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The Global Traceability Conformance Programme (GTC) has been developed to review Traceability
Systems in place through a rigorous methodology supported by methodology, technical criteria and
technical documents based on the
GTC defines essential elements for the development of best-practices for the global production and
distribution of trade items acceptable to the Food industry Worldwide. GS1 GTC Checklist contains 105
Control Points and their Compliance Criteria.
Eg. GS1 Implementation Guidelines GS1 Implementation Guidelines For instance for Beef Traceability
with respect to EU Reg. 1760/2000
Looking at trade item groupings such as outer cases, traditionally barcodes containing a GTIN were
applied, in some cases pre-printed on the case, but also quite often included on a label. In recent years,
dynamic data have made their way to case labels causing such barcodes to be increasingly printed inline.
For logistic units the barcodes have always been based on the SSCC, which is a serialised identifier. This
means that logistics labels will be printed when the goods are packaged, and that the link between data
and label will be secured that way.
Responsibilities