Documente Academic
Documente Profesional
Documente Cultură
(1) 20 October
(2) 20 November
(3) 20 June
(4) 20 September
This consists of two lists of Food Outlets and Descriptors. Match items of List – I with items in the
another :
List – I (Food Outlet) List – II (Description) a. Chokhi Dhani i. Vegetarian restaurant chain offering
South Indian delicacies along with other meals. b. Saravana Bhavan ii. An ethnic Indian Outlet
offering Rajasthani Food & Cultural experience to guests. c. Bukhara iii. Indian Restaurant Chain with
live grill embedded on dinning table d. Barbeque Nation iv. A speciality restaurant offering North-
West Frontier Cuisine
41. One of the benefits to a hotel of keeping a guest-history file is that the information in the file can
help the hotel to
A. advertise effectively.
Which of the following people is NOT usually considered a member of the executive
committee of a hotel?
Director of Engineering
Director of Catering
Daily report.
Guest services
Housekeeping
General Manager
Accountant
It can have access to the inventory of room availability of each hotel in the
chain.
It allows only the host hotel to access the system for confirmed reservations.
Rooms Division
Front Office
European Plan
ROP
RTS
Total rooms in the hotel are 410; total rooms available are 400; total
rooms sold are 350; total revenue is $38,500. What is the ADR?
$93.90
$96.25
$110
$112.50
Which of the following is not a front office module of the typical
property management system (PMS)?
Reservations management
Rooms management
Hotels add a charge to all long distance calls made by the guest. This
charge is typically:
20%
30%
40%
50%
Cleanliness.
Housekeeping attendants typically clean and service how many
rooms per shift?
6-8
8 - 10
12 - 14
15 - 20