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Mortality and Voyages of Liberated
Africans to the West Indies, 1841-1867
Ralph Shlomowitz*
During the past two decades there has been a concerted effort by scholars
to quantify systematically the mortality associated with ocean voyages
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possible to calculate separate death rates for two age classes: children
(inclusive of infants) and adults.
The results of two decades of research on the extent of mortality
associated with ocean voyages are gathered together in Tables 1 and
2. Four main conclusions can be drawn: First, the death rates on slave
voyages (and on convict voyages to North America during the early
eighteenth century) were much higher than on other ocean voyages.
Second, whereas the death rate on non-slave voyages declined markedly
during the nineteenth century, the death rate on slave voyages did not
decline. Third, infants and children were at much greater risk of death
than adults both on land and at sea.3 Fourth, people were at much
greater risk of death at sea than on land. The first shipborne population
for which death rates were roughly the same at sea as on land was
government-assisted European migrants to Australia - but then only
for adults, and only from the mid-1850s. Infant and child death rates
for this population persisted at much higher rates at sea than on land for
the remainder of the nineteenth century.
Shipborne populations were at such great risk because if an infectious
disease was brought aboard at the time of embarkation, it could quickly
sweep through the passengers and crew as it would have been difficult to
isolate sick persons, especially steerage class passengers, in the narrow
confines of the vessel. Until the late nineteenth century, moreover, the
germ theory of disease was not widely or strongly held, so that the
isolation of sick passengers was seldom practised.
The decline in death rates on non-slave voyages during the nineteenth
century was due to improved administrative procedures relating to the
screening out of sick passengers and preventing their embarkation,
inoculating or vaccinating passengers against smallpox, providing a
nutritious diet, taking greater care that contaminated food and water
were not brought aboard the vessel at the time of embarkation or at
ports of call en route, and effecting an improved sanitation regime
on the voyage. These improvements in organization were the result
of a learning process, whereby governments used their experience in
32 SLAVERY AND ABOLITION
TABLE 1
COMPARATIVE DEATH RATES ON OCEAN VOYAGES, 1680-1917
Adults
Dutch to Bataviad 1620-1780 3,914 218 14.5
Convicts to North Americae-f 1719-1736 38 c.60 56.5
1768-1775 12 c.60 12.5
Convicts to Australia^ 1788-1814 68 174 11.3
1815-1868 693 122 2.4
Immigrants to Philadelphia11 1727-1805 14 c.68 15.0
Immigrants to New York' 1836-1853 118 c.45 4.5
Immigrants to Australia' 1838-1853 364 109 2.4
1854-1892 1,036 92 1.0
Indians to Fijik 1879-1916 87 53 4.0
Pacific Islanders to Fiji1 1882-1911 112 117 3.6
Pacific Islanders to Queensland1 1873-1894 558 111 3.0
Children
Immigrants to New York' 1836-1853 118 c.45 13.7
Immigrants to Australia' 1838-1853 89 109 18.2
1854-1892 628 92 7.9
Indians to Fijik 1879-1916 87 53 17.8
Infants
Immigrants to New York' 1836-1853 118 c.45 97.7
Immigrants to Australia' 1838-1853 89 109 66.1
k
1854-1892 627 92 40.1
Indians to Fiji 1879-1916 87 53 54.7
TABLE 2
ADULT AND CHILD MORTALITY ON SLAVE VOYAGES TO
JAMAICA, 1791-1798
Source: Klein, The Middle Passage, derived from data from 149 ships on the numbers
of men, women, boys, and girls embarked (p.149), data from 187 ships on the
average voyage length (p.157), and data on average voyage-loss rates for men,
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ex-slaves who had been captured by the Royal Navy as part of Britain's
anti-slavery campaign, and escorted to Sierra Leone, St Helena, Rio de
Janeiro, Cape of Good Hope, and other places where British Admiralty
and International Mixed Commission courts met. After spending some
weeks or months in reception depots in order to recover from their
ordeal, some 36,000 liberated Africans were trans-shipped between 1841
and 1867 to the West Indies as indentured servants, while others were
resettled in Africa.9
Johnson Asiegbu and Monica Schuler have pioneered the quantitative
study of the mortality associated with the voyages of liberated Africans
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between 1848 and 1850 was about three-quarters of the level suffered
TABLE3
DEATHS OF LIBERATED AFRICANS ON VOYAGES TO
THE WEST INDIES, 1848-1865
TABLE 4
ADULT AND CHILD DEATHS OF LIBERATED AFRICANS ON VOYAGES
TO
THE WEST INDIES, 1848-1851
in the transatlantic slave trade: the crude death rates per month being
48.7 per 1,000 and 65.3 per 1,000, respectively (see Tables 1 and 3).
Second, the mortality suffered on the voyages of liberated Africans
declined markedly after 1850, and between 1851 and 1865 it reached a
level comparable to that suffered by European immigrants to New York
between 1836 and 1853: the crude death rates being 12.3 per 1,000 and
about ten per 1,000, respectively (see Table I). 16
Third, children were much more at risk than were adults on the
voyages of both liberated Africans and slaves: the ratio of the death
rate of children as compared to the death rate of adults was 2.37 for
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liberated Africans on voyages between 1848 and 1851, and 3.25 for
slaves on voyages between 1791 and 1798 (see Tables 2 and 4).
David Eltis has drawn upon the mortality suffered by liberated
Africans to throw light on the underlying causes of slave mortality.
He has shown that the death rates of the liberated Africans on the
voyages of the captured vessels to the venues of the British Admiralty
and International Mixed Commission courts, during their stay in depots
awaiting resettlement or trans-shipment, and on their voyages to the
West Indies during the late 1840s were comparable to that suffered
on the transatlantic slave trade.17 The high death rates suffered by
liberated Africans are clearly evidence in support of the immunological
explanation of the high death rates suffered by slaves. But they are
also consistent with a hypothesis put forward by contemporary health
officials, namely that the high death rates were due to the poor health
of the liberated Africans at the time of recapture, their weakened and
diseased condition being the result of their hardships endured as slaves.
Although this testimony was no doubt self-serving, it is plausible, and
the historians of the liberated Africans have concurred.18
The decline in the death rate on the voyages of liberated Africans
after 1850 probably reflects the cumulative impact of a series of
administrative reforms.19 In particular, whereas previously ship surgeons
were appointed by the ship-owner on private voyages, they were now to
be recruited from the Royal Navy, and appointed by the government.
Surgeons were given responsibility for the care of the passengers in
the same manner as on post-1814 convict and government-assisted
immigrant voyages to Australia, and they had, most importantly, the
authority to refuse passage to diseased and malnourished passengers
at embarkation.20
The marked post-1850 decline in the death rate on the voyages of
liberated Africans cannot be explained in terms of the immunological
hypothesis. The decline in the death rate, however, provides substantive
evidence in support of the treatment hypothesis. Further evidence
that nineteenth century health officials, although informed by an
incorrect theory of disease, had the means to reduce significantly
38 SLAVERY AND ABOLITION
provision of adequate water and food, and sanitation.21 The blame for
high slave mortality, accordingly, should in large measure be restored to
the actions of slavers and European government officials.22
In summary, this article attempts to open up the debate on whether
governments and slavers had any control over the mortality suffered
by slaves. It argues that the types of evidence used to support the
'immunological' explanation of slave mortality, while suggestive, are
not conclusive, and presents comparative perspectives relating to the
effectiveness of administrative reforms. These reforms had been respons-
ible for the reduction in mortality not only on convict and government-
assisted immigrant voyages to Australia, and Indian indentured labour
voyages to the West Indies, Natal, Mauritius, and Fiji, but also on the
voyages of liberated Africans to the West Indies after 1850.
NOTES
The author wishes to thank Raymond L. Cohn, David Eltis, Stanley L. Engerman, Robin
Haines, Joseph C. Miller, and Jonathan J. Pincus for comments.
1. P.D. Curtin, 'Epidemiology and the Slave Trade', Political Science Quarterly, 83
(1968), 190-216; Curtin, The Atlantic Slave Trade: A Census (Madison, 1969), 275-86;
H.S. Klein and S.L. Engerman, 'Slave Mortality on British Ships, 1791-1797', in R.T.
Anstey and P.E.H. Hair (eds.), Liverpool, the African Slave Trade and Abolition
(Liverpool, 1976), 113-25; Klein and Engerman, 'Shipping Patterns and Mortality in
the African Slave Trade to Rio de Janeiro, 1825-1830', Cahiers D'Etudes Africaines,
15 (1975), 381-98; Klein, The Middle Passage: Comparative Studies in the Atlantic
Slave Trade (Princeton, 1978); J. Postma, 'Mortality in the Dutch Slave Trade,
1675-1795', and Klein and Engerman, 'A Note on Mortality in the French Slave
Trade in the Eighteenth Century', in H.A. Gemery and J.S. Hogendorn (eds.),
The Uncommon Market: Essays in the Economic History of the Atlantic Slave
Trade (New York, 1979), 239-72; R. Stein, 'Mortality in the Eighteenth-Century
French Slave Trade', Journal of African History, 21 (1980), 35-41; R.L. Cohn,
'Discussion: Mortality in the French Slave Trade', Journal of African History, 23
(1982), 225-6; J.C. Miller, 'Mortality in the Atlantic Slave Trade: Statistical Evidence
on Causality', Journal of Interdisciplinary History, 11 (1981), 385-423; Cohn and R. A.
Jensen, 'Comment and Controversy: Mortality in the Atlantic Slave Trade', Journal
MORTALITY AND VOYAGES OF LIBERATED AFRICANS 39
7. Curtin, The Atlantic Slave Trade, 282-3; Klein and Engerman, 'A Note on Mortality in
the French Slave Trade', 266-8; Klein, The Middle Passage, 197-8; Postma, 'Mortality
in the Dutch Slave Trade', 260; Stein, 'Mortality in the Eighteenth Century French
Slave Trade', 35-41; Steckel and Jensen, 'New Evidence', 62.
8. That dysentery was the main killer of slaves, see Eltis, 'Free and Coerced Transatlantic
Migrations', 276; 'Copies or Extracts of Correspondence Relative to the Emigration
of Labourers from Sierra Leone and St Helena to the West Indies', BPP, 1850, vol.
40, 271-697 (in particular, see pp.362, 382). It is not known if this was amoebic
or bacillary dysentery, or if this disease was epidemic or endemic in Africa. That
there was little interaction between slave and crew health, see Steckel and Jensen,
'New Evidence', 73.
9. G.W. Roberts, 'Immigration of Africans into the British Caribbean', Population
Studies, 7 (1954), 259.
10. J.U.J. Asiegbu, Slavery and the Politics of Liberation, 1787-1861: A Study of
Liberated African Emigration and British Anti-Slavery Policy (London, 1969), 132-3;
M. Schuler, 'Alas, Alas, Kongo', A Social History of Indentured African Immigration
into Jamaica, 1841-1865 (Baltimore, 1980), 115-17.
11. Ninth General Report, BPP, 1849 (1082), vol. 22,67-8; Tenth General Report, BPP,
1850 (1204), vol. 23, 82-3; Eleventh General Report, BPP, 1851 (1383), vol. 22, 69;
Twelfth General Report, BPP, 1852 (1499), vol. 18, 97; Thirteenth General Report,
BPP, 1852-3 (1647), vol. 40, 94; Twentieth General Report, BPP, 1860 (2696), vol.
29, 117; Twenty-First General Report, BPP, 1861 (2842), vol.22, 92-4; Twenty-
Second General Report, BPP, 1862 (3010), vol. 22, 99-100; Twenty-Third General
Report, BPP, 1863 (3199), vol. 15, 99; Twenty-Fourth General Report, BPP, 1864
(3341), vol. 16, 105-6; Twenty-Fifth General Report, BPP, 1865 (3526), vol. 18, 92;
Twenty-Sixth General Report, BPP, 1866 (3679), vol. 17, 94; Twenty-Eighth General
Report, BPP, 1867-8 (4024), vol. 17, 70.
12. Fifth General Report, 17; Seventh General Report, 28.
13. Asiegbu, Slavery and the Politics of Liberation, 132
14. The body of evidence does not include the voyage of HMS Growler in 1848, and
the voyage of the Ganges that arrived in 1867, as information on the lengths of
these voyages does not appear to be available. There were a variety of modes by
which liberated Africans were transported to the West Indies. Most vessels were
chartered to carry liberated Africans either from Sierra Leone or from St Helena
to the West Indies, though some vessels obtained complements of liberated Africans
at both Sierra Leone and St Helena, or at both Rio de Janeiro and St Helena. Some
liberated Africans were also transported from St Helena by ships which were plying
the route from Calcutta to the West Indies with Indian labour. On occasion, the
vessels departing from Sierra Leone also carried small numbers of free settlers.
15. The average voyage length is calculated as a weighted average of individual voyage
lengths, where the weights are the numbers embarked. Seven voyage births were
included in the totals for the numbers embarked.
16. On the basis of an analysis of 1,077 ships sailing to New York with European
immigrants between 1836 and 1853, Cohn reports a crude death rate per month of
MORTALITY AND VOYAGES OF LIBERATED AFRICANS 41
about ten per 1,000. See his 'Mortality on Immigrant Voyages', 289, 294.
17. Eltis, 'Free and Coerced Transatlantic Migrations', 273, 275-6. See also D. Northrup,
'African Mortality and the Suppression of the Slave Trade: The Case of the Bight of
Biafra', Journal of Interdisciplinary History, 9 (1978), 51.
18. Asiegbu, Slavery and the Politics of Liberation, 115-16; Schuler, 'Alas, Alas, Kongo',
115-17; Schuler, 'The Recruitment of African Indentured Labourers for European
Colonies in the Nineteenth Century', in P.C. Emmer (ed.), Colonialism and
Migration: Indentured Labour Before and After Slavery (Dordrecht, 1986), 136;
M.E. Thomas, Jamaica and Voluntary Laborers from Africa, 1840-1965 (Gainesville,
Honda, 1974), 133-5; Eighth General Report, BPP, 1847-8 (961), vol. 26, 22.
19. The post-1850 decline in the crude death rate was probably also due, in part, to the
relative decline in the intake of children: the percentage of children declined from
22.9 per cent in the period 1848-1850 to 13.8 per cent in the period 1851-1865. In a
simple demographic accounting exercise, the change in the age distribution accounted
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for about 13 per cent of the decline in the crude death rate.
20. Ninth General Report, 21. It should be noted that the reform relating to more
effective screening may not have resulted in an overall reduction in mortality, but
merely a shift in the place of death.
21. Miller argues that the 1813 administrative reform in the Portuguese slave trade,
relating, in particular, to the increased provision of water and food, may have been
associated with a reduction in mortality; Miller, 'Overcrowded and Undernourished',
31-3.
22. I am indebted to David Eltis for the clarification of some of the ideas presented in this
paragraph.