STANDARD PACKAGE
#3 DBP Ext. Naga Road Pulanglupa Dos ,Las Piñas City
Niugini Package I
50 persons – Php42,000.00; in excess Php395.00/pax
100 persons – Php52,000.00; in excess Php375.00/pax
Package Inclusions:
❖ Food & Beverage indicated in the chosen Menu
good for 50 / 100 persons (3 main dishes, pasta,
vegetable, dessert, iced tea)
❖ Five (5) hours use of Garden Function Hall
❖ Two (2) hours Ingress and One (1) hour Egress
❖ PA System (2 speaker, CD player)
❖ Buffet table with attractive centerpiece and
elegant skirting following your motif.
❖ Standard Backdrop for the stage.
❖ Balloon or Floral centerpiece for all the guest
tables
❖ Monoblock chairs with floor length seat cover and
seat accent.
❖ Tables with floor length table cloths and topper
following your motif
❖ Elegant chafing dish
❖ Ice for all the drinks and purified drinking water
❖ food tasting for Two (2) persons (optional)
❖ Registration, gifts and cake table
❖ Menu Tags
❖ Silverware, Flatware and Glassware
❖ Well trained, uniformed waiters & banquet head
T: 869 8723 / 0977 474 6803/ 0949 590 9434
niuginigardenlpc@gmail.com
Niugini Package II
50 persons – Php51,000.00; in excess Php400.00/pax
100 persons – Php62,000.00; in excess Php380.00/pax
Package Inclusions:
❖ Food & Beverage indicated in the chosen Menu
good for 50 / 100 persons (soup, 3 main dishes,
pasta, vegetable, dessert, iced tea)
❖ Five (5) hours use of Garden Function Hall
❖ Two (2) hours Ingress and One (1) hour Egress
❖ Basic Sound System (2 speaker, 2 microphones, 12
channel mixer, CD player, sound technician)
❖ Photo Booth – 2 hours unlimited
❖ 8” round fondant cake
❖ Four (4) hours use of the Dressing / changing room
❖ Buffet table with attractive centerpiece and
elegant skirting following your motif.
❖ Standard Backdrop for the stage.
❖ Balloon or Floral centerpiece for all the guest
tables
❖ Monoblock chairs with floor length seat cover and
seat accent.
❖ Tables with floor length table cloths and topper
following your motif
❖ Elegant chafing dish
❖ Ice for all the drinks and purified drinking water
❖ food tasting for Two (2) persons (optional)
❖ Registration, gifts and cake table
❖ Menu Tags
❖ Silverware, Flatware and Glassware
❖ Well trained, uniformed waiters & banquet head
Niugini Package III
50 persons – Php57,000.00; in excess Php440.00 / pax
100 persons – Php71,000.00; in excess Php420.00/pax
Package Inclusions:
❖ Food & Beverage indicated in the chosen Menu
good for 50 / 100 persons (soup, 4 main dishes,
pasta, vegetable, dessert, iced tea and/or juice)
❖ Five (5) hours use of Garden Function Hall
❖ Two (2) hours Ingress and One (1) hour Egress
❖ Basic Sound System (2 speaker, 2 microphones, 12
channel mixer, CD player, sound technician)
❖ 3x4 ft. tarpaulin
❖ Photo Booth – 2 hours unlimited
❖ 8” round fondant cake
❖ Four (4) hours use of the Dressing / changing room
❖ Celebrant’s chair
❖ Buffet table with attractive centerpiece and
elegant skirting following your motif.
❖ Standard Backdrop for the stage with balloon
pillars and cake arc
❖ Balloon or Floral centerpiece for all the guest tables
❖ Monoblock chairs with floor length seat cover and
seat accent.
❖ Tables with floor length table cloths and topper
following your motif
❖ Elegant chafing dish
❖ Ice for all the drinks and purified drinking water
❖ food tasting for Two (2) persons (optional)
❖ Registration, gifts and cake table
❖ Menu Tags
❖ Silverware, Flatware and Glassware
❖ Well trained and uniformed waiters & banquet
head
 Menu Selection

Soup: Choose One (1) ** Chicken: Choice of One (1) Pasta / Noodles: Choice of One (1)
Chicken and Corn Soup Chicken Pastel Spaghetti Carbonara
Creamy Mushroom Soup Herbed Roast Chicken Spaghetti in Meaty Sauce
Creamy Pumpkin Soup Traditional Fried Chicken Chicken Alfredo
Chicken Cordon Bleu Pancit Canton
Vegetable: Choice of One (1) Chicken Boneless in BBQ Sauce Pancit Bihon
Tossed Green Salad with Thousand Island Dressing Sotanghon Guisado
Buttered Mixed Vegetable Pork: Choice of One (1)
Herbed Potatoes, Squash and Carrots Pork Hamonado Rice:
Herbed Roast Pork Steamed Rice
Beef: Choose One (1) ** Sweet & Sour Pork
Roast Beef in Creamy Mushroom Sauce Chinese Pork Asado Dessert: Choice of One (1)
Chinese Beef Brisket Porkloin with Mushroom Sauce Tropical Fruits in Season
Beef Stroganoff Buko Fruit Salad
Beef Caldereta Fish: Choice of One (1) Buko Pandan Salad
Beef with Brocolli Fish Fillet with Black Bean Sauce Mango or Strawberry Pannacota
Sweet & Sour Fish Fillet
Fish Fillet in Lemon Butter Sauce Drinks: Choice of One (1)
Breaded Fish Fillet with One (1) Dip of your choice House Blend Iced Tea
• Garlic Mayo Blue Lemonade
• Creamy Pesto Pink Lemonade
• Teriyaki Sauce

* * Available only on QP PACKAGE 3

Series of 2018-2
Optional Services:

❖ Additional Hour (Function Hall) – Php1,000.00 ❖ Lechon Carving on Station – Php850.00

❖ Pool Rental – Php7,500.00 ❖ Dessert Buffet – Php5,000.00 up
❖ Additional Hour (Swimming Pool) – Php1000.00 ❖ Cakes 8” single layer – Php3,000.00
❖ TV Projector for AVP – P1,500.00 2-layers (1 layer edible) – Php3,800.00
❖ Addt’l Balloon Arrangements – Php2,500 and up (2 layers edible) – Php4,800.00
❖ Addt’l Flower Arrangements – Php3,500 and up 3-layers- ask our staff
❖ Event Styling ❖ Cupcakes (minimum of 30 pcs.) – P2,700.00
Stylish Drapings - Php10,000 and up ❖ Additional Dessert – Php50.00 / Head / minimum for 50pax
Styling Drapings, Backdrop and Flower Arrangements – Php20,000.00 and up ❖ Additional Soup – Php30.00 / Head / minimum for 50pax
❖ Program Emcee – Php5,000.00 and up ❖ Additional Veggies or Salad – Php45.00 / Head / minimum for 50pax
❖ Photo & Video Coverage – ask our staff ❖ Pasta or noodles entrée – Php60.00 / Head / minimum for 50pax
❖ Entertainers (Singers, Magicians, Clowns, Ventriloquist, etc.) – ask our staff ❖ Additional Pork entrée – P85.00 / Head / minimum for 50pax
❖ Character Standee / Celebrant Standee – ask our staff ❖ Additional Fish entrée – P85.00 / Head / minimum for 50pax
❖ Lechon – Php7,500 and up ❖ Additional Chicken entrée P85.00 / Head / minimum for 50pax
❖ Lechon Chopping with Chafing Dish – Php350.00 ❖ Additional Beef entrée – P110.00/ Head / minimum for 50pax

Corkages on Liquors, Equipment and Other Services Sourced Outside:

❖ Sound System and/or Band Equipment – Php1,500.00 ❖ Mobile Bar – 1,500.00

❖ Photobooth – Php1,000.00 ❖ Liquors and Other Alcoholic Drinks
❖ Photo/Video Coverage – Php1,000.00 Beer – Php10.00-P20.00/bottle; Php300/case
❖ Screen or TV Projector – Php1,000.00 Local Liquors/Alcoholic Drinks/Wine– Php100.00/bottle
❖ Videoke – Php 500.00 Premium Local and Imported Liquors - Php300.00/bottle

Notes:
1. Our catering packages already include the venue (garden hall or pavilion). Pool area, however, is not included in our packages.
2. We are on a first come-first served basis. NO PENCIL BOOKING
3. Reservation Fee is Php5,000.00, non-refundable and deductible from the total catering cost.
4. The optional food tasting for two (2) persons are scheduled after client has paid 50% of the catering cost.
5. Extension rate for venue use and catering service is P1,000.00/hour and P200/hr per waiter.
6. Corkages apply on liquors, equipments and other services sourced outside (see listings above).
7. Prices are subject to change without prior notice.

Payment Terms:
1. 50% Down payment – upon signing of contract.
2. Full Payment – 2 weeks before the scheduled event.
3. Mode of Payment – CASH or BANK DEPOSIT

Series of 2018-2