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Esta sopa la
encontrarán sobre todo en la zona central andina del país, en Bogotá y
los alrededores. Su ingredientes principales son el pollo, la papa criolla o
papa amarilla, mazorca y arracacha.
the ajiaco con pollo gets the popularity award. This soup will be found
especially in the central Andean area of the country, in Bogotá and the
surrounding area. Its main ingredients are chicken, potato criolla or yellow
potato, corn cob and arracacha.
Put the breasts, potatoes, long onion, salt and pepper to cook in water, for
about 45 minutes
The dish is accompanied with avocado; the capers and the cream of milk
are served separately so that each person is served at ease.