La Consolacion College-Daet

F. Pimentel Ave. Daet, Camarines Norte

Hotel and Restaurant Management Department

NAME OF TRAINEE :______________________________________________________________

DEPARTMENT :______________________________________________________________

Training Period :______________________________________________________________

Rating System: (Please check the appropriate box.)

5 – Excellent 4 – Very Good 3 – Good 2 – Fair 1 – Need Improvement

A. Personal Traits 5 4 3 2 1
1. PHYSICAL APPEARANCE. (Personally well-groomed and
always wears appropriate attire.)
2. ATTITUDE TOWARDS WORK. (Always shows enthusiasm and
interest.)
3. COURTESY. (Show respect for guest, authority and
colleagues at all times.)
4. CONDUCT. (Observe establishment’s rules and regulations at
all times)
5. PERSEVERANCE AND INDUSTRIOUSNESS. (Shows initiative
and interest in work over and above what is assigned.)

6. DRIVE AND LEADERSHIP. (Inquisitive and aggressive)

7. MENTAL MATURITY. (Can be depended upon to make
correct decision and remains calm under pressure.)
8. SOCIABILITY. (Can work harmoniously and is cooperative
with other employees and trainees.)
9. RELIABILITY. (Can be trusted to be left alone to use/operate
equipment.)
10. Possession of traits necessary for employment in this kind of
work.
B. Work Performance
1. KNOWLEDGE OF WORK. (Able to grasp as much as
instructed-common sense, perception and trainability.)

2. QUANTITY OF WORK. (Can cope with the demand of

additional unexpected work load in a limited time.)
3. QUALITY OF WORK. (Performs an assigned job as efficiently
as possible.)
4. ATTENDANCE. (Follows assigned work schedule.)
5. PUNCTUALITY. (Reports to work assignments on time,
avoiding absences)

REMARKS: (Please write down any comment(s) regarding our student’s performance.

Evaluated by: Date:

___________________________________
Signature Over printed Name
Position:
La Consolacion College-Daet
F. Pimentel Ave. Daet, Camarines Norte
Hotel and Restaurant Management Department