DESIGN REVIEW OF ANY

PRODUCT/SYSTEM FOR AESTHETIC

AND ERGNOMIC CONSIDERATIONS.
(JUICER)
MSD Assignment by,
PATIL DIGAMBAR BAJIRAO
B.E- MECHANICAL
ROLL NO. 18
DIV- B
MAIN COMPONENT OF PRODUCT
DESIGN

Ergonomics

DESIGN

Aesthetics Technology
 INTRODUCTION
• Aesthetics is define as a set of principles of
appreciation of beauty. And it deals with the
appearance.
• Ergonomics considered as the scientific study
of man-machine-working environment.
 IMPORTANCE OF AESTHETICS IN
DESIGN
The parameter that are normally considered:
• Appearance.
• Appearance reflects performance.
• Appearance reflects quality.
• Extra appearance extra cost.
• Comfort to user.
• Suitable to environment.
 AESTHETIC CONSIDERATIONS IN
JUICER DESIGN
• First appearance should be pleasing to the
customer’s eye.
• symmetry should be maintained as much as
possible.
• Sharp edges should be avoided or chamfered.
• High quality surface finish always attracts.
• Silent operation is very important to any
customer.
• Lids, knobs, juicing bowl... Should be user friendly,
uncomplicated and smooth in operation.
• Colour and contrast should be eye pleasing.
• wires, motor and other unattractive components
should be well covered.
 MAJOR AREAS LOOKED INTO BY
ERGONOMICS ARE
• Human anatomy, posture and body mechanics.
• Anthropometry.
• Design of human-machine interaction.
• Human compatibilities, skills, workload, fatigue.
• Environmental conditions on man and machine
system.
 MAN- MACHINE CLOSED LOOP
SYSTEM.
• The aim of ergonomics is to reduce the operation difficulties present
in man-machine system and thereby reduce resulting physical and
mental stresses.

Vibration or
Information noise
reception

MAN MACHINE

Corrective Machine
action controls
 ERGONOMIC CONSIDERATIONS IN
JUICER DESIGN
• During or after session on the juicer the user must
feel comfortable and his body should not feel
burdened and tired.
• During the operation the body posture must be
such that it causes one the least discomfort.
• The body should not ache especially neck,
shoulders, upper arms, back and knees.
• Opening and closing of the lid must be easy.
• Loading of fruits and unloading of the juice in the
bowl must be easy.
• The instruction on the machine should be clear and
the knob should be easy to handle.
• The indication light should be readable from all
angles.
 CONCLUSION
• The aesthetics and ergonomics must go hand in
hand to achieve high attraction and user
friendliness to have best performance.
THANK YOU