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Sec 1
WHMIS SYMBOLS( RECENT ONE MADE)
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LAB SAFETY RULES:
fluid is anything that has no fixed shape and can flow. An example of a fluid is
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water, soft drinks, and detergents. Fluids make it easier to transport, process,
and use different kind of materials. EX.) Fluids such as toothpaste contains
powdered materials such as bauxite, to polish your teeth. As well as containing a
detergent to clean your teeth and fluoride to keep your teeth strong.
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➔ The difference between is:
www.majordifferences.com
Matter can be broken down into two categories: pure substances and mixtures. Pure
substances are further broken down into elements and compounds.Mixtures are
physically combined structures that can be separated into their original components. A
chemical substance is composed of one type of atom or molecule.
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➔ The main difference between the the saturated and an unsaturated solution is the
amount of solute.
➔ The four points of particle model of matter:
1. All matter is made up of tiny particles. Different substances are made up of
different particles.(To small to be seen, more particles in a given volume in a
solid than the liquid or gas)
2. Tiny particles of matter are always moving and vibrating. (For solid the particles
wiggle in one place, liquids the particles slide around and over each other, for
gases the particles move as far as the space they are in allows.)
3. The particles in matter may be attracted to each other or bonded together. (
Some particles such as water have more attraction for other particles, such as
salt, than for each other.)
4. The particles have spaces between them. ( For example the difference in the
amount of space between the particles of a solid and a gas.)
➔ How the temperature affects solubility:
For many solids dissolved in liquid water, the solubility increases with temperature. The
increase in kinetic energy that comes with higher temperatures allows the solvent
molecules to more effectively break apart the solute molecules that are held together by
intermolecular attractions.
➔ THREE FACTORS:
- Temperature( Increased temperature makes the particles move faster)
- Size of pieces( Small pieces dissolve more quickly than large pieces)
- Stirring( Stirring moves all the particles around, so the solvent particles bump into
the solute particles)
Sec 3
➔ As the the temperature increases, the viscosity decreases. As the temperature
decreases, the viscosity increases.
➔ Cold= More dense, Hot=Less dense.
➔ Density formula:
Sec 4
➔ Detergent is a substance that can remove dirt from fabric. Detergent contain a
cleaning agent called a surfactant. Surfactants are particles that attach
themselves to dirt and oil particles, separating them from fabric or other material.
➔ Valves are used for regulating the amount of flow.
➔ Pumps are used for moving fluid through or into something like pumping air into a
ball.
➔ On the surface, the ballast tanks of the submarine are full of air this helps float,
then to dive the submarine releases air from the ballast tanks through the valves
on the top of the tanks. Then to resurface compressed air is forced into the
ballast tanks through the valves at the top.
Section 2.0
Microscope enlarges the image of small objects with lenses that can be adjusted to see
the image properly.
FACTORS:
The factors that can affect the details of the internal part of the cells
are: The type of microscope, the power of lenses, and the quality of the prepared slides.
Cell Structure chart:
Structure Function
Plant Cell:
Animal Cells:
Diffusion
Diffusion occurs when particles move from high concentration to a low concentration.
Selective Permeability allows specific particles to enter until both sides have the same
concentration.
Osmosis
Osmosis is the diffusion of WATER!
Section 3.0
How different organ systems interact?
(Example in Study Guide with Details!)
The respiratory system and the circulatory system work together to provide us oxygen.
Once we inhale in oxygen, it enters through the lungs and into the blood vessels. The
vessels then distributes the oxygen, along with blood, to the rest of the body. The blood
vessels also carries carbon dioxide and passes it back to the lungs, allowing it to be
discarded.
(Another Example)
The digestive system and circulatory system work together to provide us with
nutrients/energy. The digestive system breaks down food into smaller pieces and
converts it into energy. The nutrients is then being distributed by blood cells to the rest
of our body, providing us and the other cells with energy.
5 Senses
Touch, taste, sight, hearing, and smell.
Section 4.0
Health of Humans
Some factors that affect our health are:
- How you take care of it
- Sensitivity to environmental conditions (or allergies) such as pollen etc.
- Diseases or conditions you’ve inherited from your family.
- How you respond to stress (emotional,physical,psychological stress)
3 dangerous ingredients
a) Tar:
The most damaging chemical out of three ingredients is tar which Is a dark
sticky substance that forms as cigarette burns. When the smoker takes in the tar the
smoke settles on the surface of all the organs of the repository system.
b) carbon monoxide:
Is a colorless, odourless gas that is released when a cigarette burns. Carbon monoxide
gets absorbed by the red blood cells instead of oxygen. So smokers get less oxygen
making the smokers heart to beat faster.
c) Nicotine
Nicotine is a chemical/ drug that speeds up your heart and raises your blood pressure.
This drug is also addictive. Which makes the smoker keep on going.
Effects of Smoking
Bronchitis
Occurs when mucus builds up and starts to clog up the bronchi, making it hard to
breath.
Emphysema
When the smoke from the cigarette damages the lung tissue, it doesn't function properly
and is hard to breath.
Lung Cancer
A tumour or a cancerous growth that develops in your lungs. As it expands, it takes up
space and it's hard to breath.
If you eat too much fat, the more cholesterol that enters the blood vessels. It builds up
on the walls of the arteries and clogging it, causing it to have less space for blood to
come through. When there's less space, the heart has to pump harder.
Ulcers
Ulcers are caused by the bacteria called H. pylori. The bacteria breaks down the mucus
lining(protects the stomach from the acid) in the stomach, causing the gastric juice(acid
that breaks down food) to break down the stomach.
Vocabulary
Light- An energy source. (?)
Luminous - Objects that are considered the light source. Luminous objects produces
light, such as the sun, or a lamp.
Transparent - Allows all light to get through an object, therefore allowing us to see
what’s on the other side clearly. Examples are windows,glass, etc,
Opaque - Objects that do not allow light to travel through ; such as wood, metal, and
cardboard.
Translucent - Allows some light, but not all, to pass through an object. Examples are
leaf,frosted window pane, etc.
Wavelength - distance between the cres(top/highest point)t of one wave to the crest of
the next.
Frequency - The amount of times the medium vibrates in a given unit of time.
Amplitude -The height of a wave from the rest position to the crest(top/highest point)
Optical devices - Any devices that uses light. Examples are mirrors,
telescopes,microscopes, etc.
Nocturnal - Animals that are active at night
Rods - A type of photoreceptors that detects light.
Cones- a type of cells in the retina that detects colors
Sec 1)
➔ Pythagoras believed that light consisted of beams, these beams came from a
person’s eye in straight lines and the sense of sight occured when these beams
touched the object the person was look at, the only issue about this “theory” was
if that was how light really worked then we should be able to see in the dark.
➔ The 4 properties of light are: Light travels in straight lines, light can be
reflected, light can be refracted/bend, and light is a form of energy
➔ Two examples of optical devices are: microscopes and telescopes. Microscopes
allows us to see detail in really small objects.It consists of two lenses (eyepiece
and objective) As a light source hits the object, a large image is formed through
the eyepiece. Telescopes enlarges a distant object using lenses and mirrors, or
both. Types of telescopes: Refracting and reflecting telescopes.
Sec 2)
➔ Ray diagrams are diagrams used to display how light travels. Light travels from a
light source in straight lines(rays) and arrows can be put on the end of the rays to
directs where the light is going to.
➔ Examples of Translucent, Transparent, and opaque. As you know translucent
only allows some light to pass through, for example is a frosted window. While a
Transparents allows light all the way though, for example light can be transmitted
through glass. Opaque material do not allow light to pass through at all, for
example if light hit a brick instead of letting it go through,the brick would have
absorbed the light that comes.
➔ Luminous : Light source. Non-luminous : Doesn’t produce light. Opaque objects
are considered non-luminous.
➔ The difference between regular reflection and diffuse reflection is how light
rays reflect/bounces off. Regular reflection happen when light rays hits a smooth
object, therefore bouncing off in a same angle. Diffuse reflection occur when light
rays hit an uneven object, therefore bouncing off into different direction with
different angles.
➔ Law of Reflection (Diagram on pg. 196!)
The Law of Reflection states that when light rays hit a mirror in an angle, it bounces off
the object with the exact angle. Angle of incidence: angle between the incident ray and
the normal. Angle of reflection: angle between the reflected ray and the normal. Normal:
a line perpendicular to the mirror at the point of reflection.
➔ Concave mirror and convex mirror diagram( On pg 197-199)
Concave mirror reflects parallel rays of light back through the focal point
Convex mirror reflects parallel rays of light as if they came from a focal point behind the
mirror.
➔ Devices that uses concave mirrors are: flashlight, telescope, cosmetic mirror,
headlights of a car. (Found in pg. 199!)
➔ As light rays pass through concave lens they refract, diverge or spread out. While
convex lens bring the light rays together. ( See picture on pg 204-205)
Section 1
➔ A simple machine is a tool or device made up of one basic machine.
➔ A complex machine is a system in which simple machines all work together; for
example a bicycle is an example of a complex machine.
6 simple machines:
LEVER is a rigid bar or plank that can rotate around a fixed point called a pivot or a
fulcrum. Levers are used to reduce the force needed to carry out a task such as pulling
a nail, opening a bottle, hitting a baseball, and cutting paper. There are three types of
levers.
INCLINED PLANE is a simple machine that helps us lift heavier objects with less force
though this cost a larger distance compared with lifting an object up. The steeper the
inclined plane the harder it is to control. (Picture below is an ex..of inclined plane plane)
EDGE is similar in shape to an inclined plane but used in different way, it is used to
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separate an object. ( ex of wedge below…)
SCREW is a cylinder with a groove cut in a spiral on the outside. A screw helps
increase the force you use. It converts turning motion into motions in a straight line.
PULLEY consist of a wire, rope, and cable moving on a grooved wheel. Pulleys are
used to lift to heavy objects. (Picture below)
WHEEL AND AXLE is a combinations of two wheels of different diameters that turn
together. Force multiplier basically.
➔ The 4 effects
1)Simple machines can change direction o f force(for example, a pulley on a flagpole.)
To raise the flag you pull down. Your pulley changes downward pull to an upward pull
on the flag.
2) Multiplying force( an example would be a screwdriver when it undoes screws, it
wouldn't work without force)
3) Increasing or decreasing speed( For example, cutting paper)
4) Transferring force(for example a staple remover transferring force)
➔ Efficiency- the measure of the energy being used by the mechanical device
MA/SR times 100
➔ Work- when a force acts on an object to make to object move; Force x distance
➔ Friction makes work input not equal with work output. It affects the machine’s
efficiency which is the amount of energy being consumed by the machine.
➔ Like in the definitions hydraulic systems uses liquid under pressure to move
heavy loads. Hydraulic systems can also increases the mechanical advantage of
a lever in machines.
➔ Pascal’s law: Unit of measurement for pressure; pressure applied to an enclosed
fluid is transmitted equally in all directions throughout the fluid.This law makes
hydraulic and pneumatic systems possible.
➔ An example of a hydraulic device would be a backhoe, the fluids in the hydraulic
system of this backhoe transmits forces that move the levers for lifting heavy
loads.
Section 3
➔ Efficiency; how easily and quickly it helps you do the task
➔ Effectiveness; how well the machine does
➔ CRITERIA:Questions you need to consider when evaluating a mechanical
device/machine(The main ones)
Is it efficient? Does it work quick and easily?
Sec 1
➔ Water quality describes how pure the water is. You can determine the water
quality by measuring the amount of substances besides water that are in a water
sample.
➔ Organisms or bacteria in fresh water may be harmful or not. For example
bacterias such as E.coli is deadly if found in anything including fresh water.
➔ Criteria you have to go through to check water quality:
CRITERIA
Taste and odour
Turbidity(Cloudiness and color)
Toxic substances and other pollutants
Bacteria
Hardness or mineral content
pH( HOw acidic or basic the water is)
Dissolved oxygen
Solids, including floating materials.
Dissolved solids
Sec 2
➔ Waves are usually caused by wind, the more wind the bigger the waves are.
Waves moves along the surface of water.
➔ Tides are caused by the gravitational force of the moon.
➔ Force of waves crashing against a shoreline can change the shape of the shore.
While tides change the water level results. Tides can also erode and carry
sediments. Last but not least, tides cause the draining and filling of tidal bays.
➔ The profile of a stream is the description of its characteristics.
PROFILE OF A RIVER
- A river or stream may start in mountains where the glacier is melting. The water
collects in a channel that forms a small stream. As it flows the volume increases.
- In the rivers early age it flows swiftly and fairly straight.
- After the river becomes more level, the river flows slowly. This makes meanders
which means it moves in large curves. That flatland now becomes covered with
water whenever the river overflows its bank, this area is called the floodplain. The
speed all depends on the volume. The greater the volume the greater the speed.
- At its mouth the river enters a lake or the ocean. The water flows slowly now and
drops of sediments that it carried. The sediment now forms a fan shaped deposit
called the delta.
➔ An erosion is the eroding by wind, water, chemical, or any other natural agents.
Erosion is the wearing away and transporting of rock fragments and soil. Erosion
can also occur due to chemical weathering, meaning it erodes through chemical
reaction.
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FEATURES ON THE OCEAN FLOOR:
The continental shelves are shallow areas around the edges of the continents.
They are mainly sedimentary deposits of materials eroded off the continents.
They are largest on the edges of oceans that are opening up. (EX; the atlantic,
where the plates are always moving away from each other.)
Volcanic Islands are formed by volcanoes that grow up all the way from the
ocean’s floor.
Trenches form where two plates are moving toward each other. The thinner
oceanic plate is pushed down below the thicker continental plate.
Seamounts are underwater volcanoes that do not come all the way to the
ocean’s surface.
Mid-ocean ridges form where molten rock pushes up from the interior of earth...
On either side of the ridge are two different plates. They are slowly moving
away from each other as the molten rock hardens into new crust.
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GLACIAL FEATURES:
Moraines form from rock and gravel that build up along the sides and at the
end of the glacier.
Drumlins are small hills with a distinctive teardrop shape. They form when a
glacier moves over moraines that had formed earlier.
Lakes form from action of glaciers scouring out depressions in the land; lakes
also form large chunks of ice left behind by the glacier melted away.
➔ Large bodies of water can affect the weather and climate, since water has a
higher heat capacity this means other substances around it also hold onto the the
heat.
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➔ Three Zones of a Lake: Lakes are freshwater bodies in low areas of land. Lakes
can also be affected by the local climate. Like in Northern countries the water
would have froze.
- From the shore down to where aquatic plants to stop growing is upper zone of a
lake. Plants here might include bulrushes and water lillies. Here you might see
small fish,clams, insects, snails,worms, leeches and frogs.
- The middle zone is the open water area that still has light penetration.
-The lowest zone is the deepest water of the lake. No light penetrates this zone,
so no plants grow here. Food or fish and other animals that live here comes
floating down as waste from the plants and animals that live near on the surface.
➔ The Four zone of the ocean:
-Intertidal zone: Animals and plants that live along the shoreline of the ocean
have to be able to withstand the pounding of the waves.
-Estuary: One of the most diverse and richest ecosystems is the estuary.Here
freshwater from rivers and streams mixes with the salt water of the ocean to form
brackish water, marshes grow here.
-Continental shelf: Is a shelf of land that extends out from the edge of a continent
below the ocean’s surface. The water here is warm
- The oceanic zone: Here different kind of animals live here.
➔ An example of an organism adapting is the dragonfish adapting to an
environment without light . It produces its own light from spots on its body
called photophores.
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➔ The three major uses of water are: Agriculture, Industry, and Domestic.
➔ Agriculture= 73%, Industry =22%, and Domestic= 5%.
➔ Power stations, runoff, and sewage can affect water quality.
➔ Monitoring helps scientist observe the change in the water quality, this now
confirms whether the condition of the water is good or bad.