Chem 114: Chemistry for Engineers

CALORIMETRY: HEAT OF NEUTRALIZATION

Arandia, Ervin F.

Estaco, Giovanni G.

2019 – 06093

Sajorda, Raulito S.

2019 – 07451

Department of Civil Engineering

Eastern Visayas State University

Date of Performance: Group: 3 Idiots (BSCE 1B)

Date of Submission: Partner’s Roll:

This report is my own unaided work and was not copied from any other

person.

Signed: ___________________
Abstract
 Introduction

Thermodynamics is a branch of science dealing with the study of heat

and energy changes. Calorimetry, a sub-topic of thermodynamics talks

about the measurement of heat within the system. It was derived from the

latin word “calor” which means heat and “metry” which means measure.

The heat changes within a specific system and can be measured through a

device called calorimeter.

The “Founder of Calorimetry” is Joseph Black , a Scottish physician,

and was the first person to recognize the difference between the heat and

temperature. In addition, the modern techniques of calorimetry was from the

French chemist Pierre Eugene Berthelot, and studied the problems

associated with the heat and measurement.

Theory
Table ?

Temperature (℃)
No. Time (sec)
HCL NaOH Mixture

1 0 29 ℃ 30.10 ℃
2 30 29 ℃ 29.60 ℃
3 60 29 ℃ 29.10 ℃
4 90 29 ℃ 28.70 ℃
5 120 29 ℃ 28.40 ℃
6 150 29 ℃ 28.30 ℃
7 180 29 ℃ 28.10 ℃
8 210 29 ℃ 28.10 ℃
9 240 29 ℃ 28.10 ℃
10 270 29 ℃ 28.10 ℃
11 300 36.10 ℃
12 330 35.60 ℃
13 360 34.90 ℃
14 390 34.40 ℃
15 420 34 ℃
16 450 33.80 ℃
17 480 33.60 ℃
18 510 33.60 ℃
19 540 33.60 ℃
20 570 33.60 ℃

Temperature of alkali and calorimeter, 𝑇1 =

Temperature of acid, 𝑇2 =

Temperature of mixture, 𝑇3 =

Water equivalent of calorimeter, 𝑊 =

Heat gained,