Food Order List

Qty Required
Ingredients Name Unit Unit Price Total cost
1 serve Quantity
Beef 0.2 $11.50 4 $46.00
Smoked ham 0.2 $1.99 4 $7.96
Roasted seeds 0.1 $1.99 2 $3.98
Feta cheese 0.025 $4.51 0.5 $2.26
Peeled sweet potatoes 0.2 $1.99 4 $7.96
Olive oil 0.05 $2.55 1 $2.55
Garlic powder, 0.1 $1.99 2 $3.98
Paprika 0.05 $7.54 1 $7.54
Salt 0.1 $1.20 2 $2.40
0.1 $1.39 2 $2.78
Black pepper.
0.04 $1.39 0.8 $1.11
Samosa 0.25 $0.28 5 $1.40
Cucumber 0.25 $1.20 5 $6.00
0.05 $0.90 1 $0.90
Carrots
0.05 $0.90 1 $0.90
Bean shoots 0.15 $3.00 3 $9.00
0.1 $2.20 2 $4.40
Tomato
0.05 $2.20 1 $2.20
Ginger 0.05 $0.30 1 $0.30
0.05 $0.12 1 $0.12
Lettuce
0.1 $0.02 2 $0.04
Julienne 0.1 $0.22 2 $0.44
Onion 0.04 $0.12 0.8 $0.10
Orange 0.25 $2.00 5 $10.00
Apple 0.25 $3.00 5 $15.00
$0.00
Total Food Cost $139.31
 Requisition Form

Requisition number: 345278 Date: 25/08/2019

Department: Purchase department
Requested by: Chef Signature: ……………………………….
Approved by: Purchase manager Signature: ……………………………….
No. Product name Product Qty ordered Qty issued Date issued
1 Beef 23 4
2 Roasted seeds 41 4
3 Feta cheese 7 2
4 Cucumber 64 0.5
5 Carrots 21 4
6 Bean shoots 90 1
7 Tomato 26 2
8 Ginger 19 1
9 Lettuce 10 2
10 Julienne 11 2
11 Onion 44 0.8
12 Orange 18 5
13 Apple 13 5

Issued by: ……………………………………………..

Received by: ……………………………………………..
NB:
The cells in grey will be filled after the form has been received and approved.
The unit prices adopted are as by the prevailing market rates.
…………………………….
…………………………….
Comments

…………………………..
…………………………..

and approved.
 Food Order List
Ingredients Qty Required
Unit Unit Price Total cost
Name 1 serve Quantity
Grilled chicken strips 0.1 $11.50 2 $23.00
Salt 0.05 $1.20 1 $1.20
Olive oil 0.3 $2.55 6 $15.30
Cheese 0.05 $4.51 1 $4.51
Sweet potato 0.05 $1.99 1 $1.99
chilli 0.025 $2.55 0.5 $1.28
garlic powder 0.025 $1.99 0.5 $1.00
Paprika 0.025 $7.54 0.5 $3.77
Black pepper. 0.025 $1.39 0.5 $0.70
Bread stuffed with
tomato relish 0.065 $1.39 1.3 $1.81
Multigrain toast 0.04 $1.85 0.8 $1.48
Spinach 0.05 $0.28 1 $0.28
Fresh oregano 0.1 $0.02 2 $0.04
Eggplant 0.05 $2.90 1 $2.90
Garlic 0.05 $1.99 1 $1.99
Rosemary 0.05 $0.02 1 $0.02
Cos lettuce 0.15 $0.32 3 $0.96
Avocado 0.05 $1.20 1 $1.20
Persian feta 0.05 $1.00 1 $1.00
0.05 $0.02 1 $0.02
medley of fresh herbs
$0.00
Total Food Cost $64.43
 Food Order List
Ingredients Qty Required Total
Unit Unit Price
Name 1 serve Quantity cost
Pork Kg 0.4 $11.50 2 $23.00
Chicken broth kg 0.4 $4.99 2 $9.98
American
mustard kg 0.2 $3.99 1 $3.99
Cheese No. 0.1 $4.51 0.5 $2.26
Ham Kg 0.4 $2.00 2 $4.00
Pepper flakes Kg 0.1 $2.55 0.5 $1.28
Salt Kg 0.1 $1.20 0.5 $0.60
Butter Kg 0.1 $7.54 0.5 $3.77
Samosa Kg 0.2 $1.20 1 $1.20
Unbaked pie
crusts Kg 0.2 $1.39 1 $1.39
Milk Kg 0.2 $1.85 1 $1.85
Cucumber No. 0.1 $1.20 0.5 $0.60
Carrots No. 0.1 $0.90 0.5 $0.45
Chopped onion 0.4 $0.12 2 $0.24
0.4 $2.20 2 $4.40
Tomato
0.28 $0.30 1.4 $0.42
Ginger 0.4 $0.30 2 $0.60
0.16 $0.12 0.8 $0.10
Lettuce
1.3 $0.12 6.5 $0.78
Julienne 0.2 $1.11 1 $1.11
Onion 0.05 $0.12 0.25 $0.03
Orange 0.6 $2.00 3 $6.00
Apple 0.2 $5.00 1 $5.00
Total Food Cost $73.04