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VII Solution
B.Ellyana, B.Tjandra
Fakultas Teknobiologi
Universitas Surabaya
MATTER
yes Can it be physically
no
separated?
Homogeneous Heterogeneous
Mixture Mixture Compound Element
(solution)
Colloids Suspensions
* A solution is a homogeneous
mixture of two or more
substances, consisting of ions
or molecules.
* The solvent is present in
greatest abundance.
* All other substances are
solutes.
* Ionic substances breakup into individual
cations and anions.
* Polar water molecules interact with the
positive and negative ions of a salt.
* Ethanol is soluble in water because of
the polar OH bond.
* Nonpolar oil does not interact with polar
water.
* Water-water hydrogen bonds keep the
water from mixing with the nonpolar
molecules.
* Molecular structure-like dissolves like
* ionic nature
* polarity
* Temperature
* Increased temperatures increase solubility of solids
dissolved in liquids.
* Increased temperatures decrease solubility of gasses
dissolved in liquids.
* Pressure
* Increased pressures increase solubility of gasses
dissolved in liquids.
Solution Composition
* The solubility of a solute is limited.
Unsaturated solution
A solution (with less solute than the saturated
solution) that completely dissolves, leaving no
remaining substances.
Saturated solution
A solution with solute that dissolves until it is
unable to dissolve anymore, leaving the
undissolved substances at the bottom.
Supersaturated solution
A solution (with more solute than the saturated
solution) that contains more undissolved solute than
the saturated solution because of its tendency to
crystallize and precipitate.
Solution Composition
* Solutions are mixtures.
* Amounts of substances can vary in
different solutions.
Specify the amounts of solvent and
solutes.
Qualitative measures of concentration
concentrated – relatively large
amount of solute
dilute – relatively small amount of
solute
Mass Percent
mass of solute
Mass percent = 100%
mass of solution
grams of solute
Mass percent = 100%
grams of solute + grams of solvent
What is the percent-by-mass concentration
of glucose in a solution made my
dissolving 5.5 g of glucose in 78.2 g of
water?
(a)
(b)
(a) Calculate the mass percentage of NaCl in a solution
containing 1.50 g of NaCl in 50.0 g of water. (b) A commercial
bleaching solution contains 3.62 mass % sodium hypochlorite,
NaOCl. What is the mass of NaOCl in a bottle containing 2500 g
of bleaching solution?
moles of solute
M = Molarity =
liters of solution
6 moles of HCl
3 M HCl =
2 liters of solution
You have 1.00 mol of sugar in 125.0 mL of
solution. Calculate the concentration in
units of molarity.
2 Solution
Volume of Solution = 100.0 mL (given)
Mass of Solution = 100.0 mL × 0.982 g/mL = 98.2 g
3 Solvent
Mass H2O (Solvent) = Mass Solution -Mass Solute
= 98.2 g - 7.89 g = 90.3 g
Moles H2O (Solvent) = 90.3 g /18.02 = 5.01 mol
* A solution whose concentration is
accurately known.
* Weigh out a sample of solute.
* Transfer to a volumetric flask.
* Add enough solvent to mark on flask.
*One can also dilute a more concentrated
solution by
*Using a pipet to deliver a volume of the
solution to a new volumetric flask, and
*Adding solvent to the line on the neck of the
new flask.
* The process of adding water to a
concentrated or stock solution to achieve
the molarity desired for a particular
solution.
* Dilution with water does not alter the
numbers of moles of solute present.
* Moles of solute before dilution = moles
of solute after dilution
M1V1 = M2V2
Titration is an
analytical
technique in
which one can
calculate the
concentration
of a solute in
a solution.
A 0.50 M solution of sodium chloride in an
open beaker sits on a lab bench. Which of
the following would decrease the
concentration of the salt solution?
a) Add water to the solution.
b) Pour some of the solution down the sink drain.
c) Add more sodium chloride to the solution.
d) Let the solution sit out in the open air for a couple
of days.
What is the minimum volume of a 2.00 M
NaOH solution needed to make 150.0 mL
of a 0.800 M NaOH solution?
M1V1 = M2V2
(2.00 M)(V1) = (0.800 M)(150.0 mL)
V1 = 60 mL
10.0 mL of a 0.30 M sodium phosphate solution
reacts with 20.0 mL of a 0.20 M lead(II) nitrate
solution (assume no volume change).
i = 1 for non-electrolytes
Strong Weak Non-
Electrolyte Electrolyte Electrolyte
Ionizes completely 0<% ionization<100 Doesn’t ionize
Good conductor Poor conductor Insulator
Strong acids and Weak acids and Sucrose, ethanol,
strong bases such as weak bases such as methanol,
HCl, HBr, HI, H2SO4, HF, NH3, CH3COOH substances that
HNO3, HClO3, HClO4, remain molecules
LiOH, KOH, NaOH, when dissolved in
Ca(OH)2, Ba(OH)2 water
Dissociates Only dissociates Does not
completely when partially when dissociate into ions
dissolved in water dissolved in water
Osmosis
A process in which solvent molecules diffuse through a
barrier that does not allow the passage of solute particles.
The barrier is called a semipermeable membrane.
Osmotic Pressure
Pressure that can be exerted on the solution to prevent
osmosis
The pressure required to stop osmosis, known as
osmotic pressure, , is
n
=i ( )RT = iMRT
V
where i = van 't Hoff factor of the solute
M is the molarity of the solution
Msucrose = nsucrose/Volumesolution
Msucrose = 0.04 mol/(250 mL x 1 L/1000 mL) = 0.16 mol/L
T = 25 + 273 = 298 K
Π = iMRT
Π = 1 x 0.16 mol/L x 0.08206 L·atm/mol·K x 298 K
Π = 3.9 atm
Vapor pressure measures the concentration of
solvent molecules in the gas phase.
PA = XAPA
where
•XA is the mole fraction of solution
•PA is vapor pressure of pure solvent
• PA is vapor pressure of solution
1. Glycerin (C3H8O3) is a nonvolatile nonelectrolyte with a
density of 1.26 g/mL at 25°C. Calculate the vapor pressure at
25°C of a solution made by adding 50.0 mL of glycerin to
500.0 mL of water. The vapor pressure of pure water at 25°C
is 23.8 torr.
Solute-solvent
interactions also
cause solutions to
have higher boiling
points and lower
freezing points than
the pure solvent.
The change in boiling point is proportional to
the molality of the solution:
Tb = i. Kb m
Where,
∆Tb is the increase in temperature from the
pure solvent’s boiling point
Kb is the boiling point constant of a particular
solvent,
m is the molality (moles of solute per kg of
solvent)
*The change in freezing point can be found
similarly:
Tf =i. Kf m
Where,
Kf is freezing point constant of the solvent.
Tf is the decrease in temperature from the pure
solvent’s freezing point.
Calculations of Freezing Point
Lowering and Boiling Point Elevation
What will be the coldest temperature of an ice water
solution with 2.262 kg of salt in 3.0 gallon container with
about 5.0 kg of water? What will be the boiling Point?
67
* Because these properties depend on the number of
particles dissolved, solutions of electrolytes (which
dissociate in solution) show greater changes than those
of nonelectrolytes.
* Colligative properties are proportional to number of
particles in solution.
* Example:
MgCl2(s) Mg2+(aq) + 2 Cl-(aq)
In this case the number of particles increases to 3
particles. Therefore, we would multiply the colligative
property amount by 3.
* Which of the following aqueous solutions is
expected to have the lowest freezing point?
* 0.5 m CH3CH2OH
Forms 1 particle per molecule or formula
unit: 1 x 0.5 m particles = 0.5 m particles
* 0.5 m Ca(NO3)2
Forms 3 particle per molecule or formula
unit: 3 x 0.5 m particles = 1.5 m particles
* 0.5 m KBr
Forms 2 particle per molecule or formula
unit: 2 x 0.5 m particles = 1.0 m particles