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INDUSTRY REPORT
2004-2005
Table of Contents
Section 1 Introduction to Indian Wine
1. Executive Summary
2. History of Indian Wine
3. Current Scenario
4. Categories
5. Wine grape growing regions
Section 2 Indian Wine Market Analysis
1. Market Size
2. Market Share
3. Porter’s five Forces Analysis
4. SWOT Analysis
5. Price Segmentation
6. Consumer Segmentation
7. Market players and Indian Wineries
8. Key Importers
Section 3 Indian Wine Market Data
1. Indian Wine Market Category-wise, Volume and Revenue
2. Indian Wine Market Region-wise, Volume and Revenue
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Indian Wine Industry Report 2005
Annexures
Sales
Annexure 1. Wine market category-wise: Volume 1997-2004
Annexure 2. Wine market category-wise: Revenue 1997-2004
Annexure 3. Wine market category-wise: Volume Growth 1997-2004
Annexure 4. Wine market category-wise: Revenue Growth 1997-2004
Annexure 5. Wine market Region-wise: Volume 1997-2004
Annexure 6. Wine market Region-wise: Revenue 1997-2004
Annexure 7. Wine market Region-wise: Volume Growth 1997-2004
Annexure 8. Wine market Region-wise: Revenue Growth 1997-2004
Projections
Annexure 9. Wine market category-wise: Volume 2005-2010
Annexure 10. Wine market category-wise: Revenue 2005-2010
Annexure 11. Wine market category-wise: Volume Growth 2005-2010
Annexure 12. Wine market category-wise: Revenue Growth 2005-2010
Annexure 13. Wine market Region-wise: Volume 2005-2010
Annexure 14. Wine market Region-wise: Revenue 2005-2010
Annexure 15. Wine market Region-wise: Volume Growth 2005-2010
Annexure 16. Wine market Region-wise: Revenue Growth 2005-2010
Wine Ratings
Annexure 17. Varietal-Wise Indian Wine 2004-2005
Annexure 18. Indian Red Wine by price 2004-2005
Annexure 19. Indian White Wine by price 2004-2005
Annexure 20. Indian Sparkling Wine by price 2004-2005
Other
Annexure 21. BIO wine by Indian Importers 2004-2005
Annexure 22. BIO/Bulk wine by Indian Producers 2004-2005
Annexure 23. Foreign Tourists Growth rate, India – 1995-2005
Annexure 24. Foreign Tourists Growth rate, India – 2006-2010
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Indian Wine Industry Report 2005
SUMMARY
The wine industry report provides extensive information about the Indian wine
market in the context of its size and brands currently available. The report also
details the wine industry projections for the next five years.
The Highlight of the report is the Wine Rating on the quality parameter by an
international qualified wine advisor.
This report will be extremely useful and is a must to new players wanting to invest in
Indian wine market. Currently the Indian wine industry is growing at the rate of 25-
30% per annumn, with few good wine makers.
This report is complied by two professionals after studying the Indian Wine industry
for over a year and personally visiting the wineries and tasting almost all the Indian
wine on the shelves.
Aakash, born in New York, holds the internationally recognized title of Certified
Wine Advisor, having studied enology in the USA and Europe. He is currently
associated with Delhi University as a Reader in the Dept. of Philosophy.
Sameer, a wine enthusiast, an IIM Calcutta (Premier B-School in Asia) graduate has
experience in Sales and Marketing in consumer goods, education industry.
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Indian Wine Industry Report 2005
HISTORY
The history of wine in India goes back to ancient times, although it’s peak
eras date to the time of British presence. In India, generally, wine tended to be
brought into the culture by various waves of conquerors and sojourners; however,
there are several references to an indigenous production of wine in both North-
western and Western India.
One of the names for wine in ancient India was Drakshasava. Artefacts from
Harappan civilisation indicate indigenous familiarity with wine. In the Vedic period, it
is occasionally argued, wine was known as Somarasa, associated with Indra, and
poured as a libation and drunk at religious festivals. Actually, I doubt this was wine,
but there were certainly some references and uses of wine before Alexander the
Great brought vines with him to northern India. For example, pre-Alexander Shaivite
cult practices – in this sense analogous to Greek Bacchic rites – involved the use of
wine as an intoxicant.
Kautilya’s Arthashastra, which dates from somewhere between 321-150BC
(that is, during the Mauryan Empire, which was in the making during Alexander’s
conquests in north-western India), discusses “alcoholic beverages made from fruit,”
though it is not clear that wine proper is meant. And moving ahead to the era of
Mogul rule, the Persians had a famous wine, Shiraz, which was often sent to the
Moguls in India, and later to the British.
From the moment the British set up the Surat factory (1612), wine began
becoming more and more familiar throughout India. Due to the cost of shipping
wine to India, the British planted vineyards, in Surat, and also in Kashmir. Some of
the domestics were drinkable, in spite of the fact that viticulture was hardly known in
India. As the production was really picking up, a phylloxera epidemic destroyed all
the vines in India, just as it had done in Europe as well. Whereas Europe replanted
with resistant (American) root stocks grafted on to superior European vines, India did
not. Thus, from the British landing in Surat in 1608 to today, the vast majority of the
wine drunk in India has been imported.
With the invention of Indian pale ale, beer began to overtake wine
consumption in India in the 1820s, and then from around 1840-1870, brandy began
to be recognised as the drink of choice. At the same time, with soda becoming
widely accessible, whisky became a strong contender. Additionally, around the
1860s, when the Schweppes company began marketing its anti-malaria tonic, gin
began to gain currency as the best means for making tonic palatable. Finally, in the
1920s to 1930s, cocktails became a fad worldwide, and even today in India,
cocktails, whisky soda, rum and brandy are far, far more widely consumed than
wine.
Nevertheless, wine consumption in India is currently increasing at a rate of
over 25% per year and certain domestic wineries yearly sell out their entire stock.
The best cannot keep pace with demand. Indeed, it is expected that wine
consumption in India will grow tenfold to reach an average consumption of about 60
million bottles in the next 7-10 years.
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Indian Wine Industry Report 2005
CURRENT SCENARIO
Today the overall sales are around 600,000 cases a year. Table wines account for
88-90 percent of the market and expensive varieties of vintage wines account for the
remaining 10-12 per cent.
Though the base of the market is small at 6 lac cases / year currently the wine
industry in India is growing at the rate of more than 25% per annumn.
There are three big companies presently making ‘Premium’ wine – Indage, Sula and
Grover Vineyards. Others (Shaw Wallace, McDowells and the six Goa-based
companies) produce cheaper wines from table grapes and the bulk of the Goan
output is consumed within that state itself. However, more and more wineries are
being set up with the aim to produce mainly ‘international style’ wines, namely
Vinsura
While Indage is the market leader, Sula’s volumes grew by over 65 per cent last
year. Already there are more than 30 wineries operational with over 100 Indian
brands. Australians being the best exporters are already here with Howling Wolves
wine Group (HWWG), Ironstone vineyards, Greenpoint wines. Others include
Terraza, Casa Lapostolle from South America along with old liquor majors in India
like Seagram’s and UDV. See the Indian importers list (Page 28). Sopexa, a French
marketing and promotion board has setup office in India with a plan to increase
French wine import in India by 50% in next two years.
In the next few years, there would be over 100 wineries of varying sizes operating in
the country, and with the government support in reduction of duties, the prices would
reduce leading to the growth in this industry. We believe that this will lead to
consolidation in the wine industry with few big players and few small players in the
market.
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CATEGORIES
There are basically three types of wine:
2. Sparkling Wines
3. Fortified wines
This report focuses on the largest and most important category of wines (Premium
wines), ignoring the cheaper country-made concoctions and fortified wines, which
are also not yet made or regarded as quality wines. In the Still wine or premium wine
category the Indian market is divided mainly into two major categories:
White and Red wines. Note: Sparkling is generally considered in White category by
many consumers.
Further all the wines available in the above categories is divided in following three
categories
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Indian Wine Industry Report 2005
Both of these regions are extremely good for growing grapes due to its monsoon
rains, rich fertile soil and cool climate. Most of the Indian Wineries are located in
these two regions including the largest Indage and Sula Vineyards.
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HIMACHAL
REGION
NASIK
REGION
SANGLI
REGION
BANGALORE
REGION
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Section 2
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Category 2004-05
Premium Wines (still) 277550
Sparkling wines 49280
Sub Total 326830
Cheap and fortified wines 271920
TOTAL 598750
Category 2004-05
Premium Wines (still) 133.2
Sparkling wines 37.0
Sub Total 170.2
Cheap and fortified wines 39.16
TOTAL 209.3
1 Cr. = 10 million
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MARKET SHARE
Champagne Indage Ltd is the current market leader in wines in India with a total
production of over 100,000 cases. Sula is gaining strength and soon poised to take its
market share over Grover.
28% Indage
Grover
47% Sula
1%
Others
7% Imported
17%
27% Indage
43% Grover
Sula
3%
Others
11% Imported
16%
27% Indage
38% Grover
Sula
4%
Others
15% Imported
16%
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Indian Wine Industry Report 2005
Threat of
new
entrants
Bargaining Bargaining
power of power of
consumers Internal suppliers
competitio
Threat of
substitute
s
The model of five competitive forces is applied to the Indian wine industry to
understand and analyze the industry structure in a better manner.
These forces determine the intensity of the competition and hence profitability
and attractiveness of the industry. The objective of these forces is to help
strategize the company’s policies in a way that it improves the position of the
company in the industry.
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Indian Wine Industry Report 2005
The top three wineries, integrating backwards, have planted grapes on hundreds
of acres of land to control the quality of produce, costs and Varietal selection.
However they also have signed long term contract with the local farmers for
primarily common varieties. Contractual farming is a win-win situation for both
farmers and wine producers but still it has long way to go. As wine grape
cultivation yield is very low compared to the table grape varieties farmers are
skeptical about the returns and hence contractual agreement with the wine
producers provide assured income. The farmers are planting common varieties
like Sauvignon Blanc.
A few large and medium farmers have planted Zinfandel and Chardonnay and
have higher bargaining power for these Varietals. The industry has also seen
forward integration with large farmers starting new wineries however are unable
to sell their product due to lack of expertise and understanding of the consumer
market.
As the wine industry will move from its current expansion phase to consolidation
phase and increased volumes the suppliers will be able to see increased profits.
The other suppliers of bottles and corks (read importers) have good bargaining
power due to non-availability of corks in India and better glass quality than Indian
bottle manufacturers.
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Indian Wine Industry Report 2005
However the brand equity of old players and the economies of scale they enjoy
seriously threaten the new entrants. The industry and the products require
extensive brand building efforts to create awareness and acceptability. The new
players not only have to improve the quality of the wine but also have to have
deep pockets to spend heavily on brand building efforts to sustain themselves
The good news for the new players is that the distribution channels are open to
new players willing to invest long term in the trade.
Substitutes like beer and spirits pose a serious threat to the wine industry, as
their market is phenomenally bigger and growing and consumers switch very
easily to these alternatives. However the wine producers do not have to worry as
the wine industry has grown in the midst of these substitutes and carved a niche
for itself with loyal consumers. The wine has an inherent advantage of being the
healthier option to the empty calories of spirits and beer.
The need of the market is everybody working together to increase the market by
creating awareness and educating the customers about the wine drinking
benefits. Big players along with the government should come together to create a
regulatory body for controlling the quality and creating awareness programs
across the country. Foreign players entering India will pose threat to Indian
wineries due to two main weaknesses of Indian players viz, poor quality of wine
and low investment.
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Indian Wine Industry Report 2005
Conclusion
The five forces model along with the SWOT analysis (see next page) provide
new players insight into the current market dynamics and will help to plan their
business strategy to improve their position in the industry. The new players have
to influence the five forces in the interest of their businesses and strive hard to
reduce the effect of these forces.
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Indian Wine Industry Report 2005
Strengths Weaknesses
Opportunities Threats
1. Large domestic market with
increasing disposable income 1. New players entering market
2. Population changing lifestyle at fast pace
accepting new trends 2. Foreign players entering with
3. Export Potential to rest of the tie ups with better quality
world. (Refer page 55)
4. Growing Tourism in India
(Refer Annexure #)
Suggestions
As you have noticed that the Indian wine market if growing with phenomenal
numbers, the base is smaller. Any new player will have to invest substantially to
increase awareness about the wine and its benefits. The wine producers will have to
work closely with the Indian government to achieve this cultural change which might
seem slow in the beginning.
The top of the line marketing budgets of all new entrants should be high. The new
player should invest in creating a strong association for its products and thus create
‘pull’ in the market, rather than ‘push’ strategies adopted by the current players.
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Indian Wine Industry Report 2005
PRICE SEGMENTATION
Remarks
Price INR Price ($) Varietals Brands
Poor quality red wines Indage's
<200 < $4.5 made by small players, lowest brand Poor reds
Local Varietals. Isabella Figueira
Bluestar
introduced
Sula's madera
their cheap
200-250 $4.5 - $5.5 Local varieties and Indage's
variant in
vinballet
the name
of Evita
Dajeebah's
250-300 $5.5 - 6.5$ Local varieties rose, Sailo
Red wine
Three good Chenin Indage's
300-350 $6.5 - $8 Blanc by new players in largest selling For whites
this segment brand Riviera
Indage's
The most Most
Almost all cheap
Largest segment, popular Grover's
players have sparking
350-400 $8 - $9 Cabernet shiraz, SB, price wine in
at least 2-3 wine in
Rose segment, this
brands this
mostly reds segment
segment
Indage's
400-450 $9 - $10 Few brands malbec
and Zin
again Indage's
Grover's
450-500 $10 - $11 Indage's Dominance mostly Excellent
La reserva
whites Shiraz
ND had placed
its few For
Sparkling wines of
500+ $11 + products here, sparkling
Indage and Sula
which did not segment
sell
Note: The prices are per bottle of 750 ml, without any local sales tax.
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Indian Wine Industry Report 2005
CONSUMER SEGMENTATION
The Indian Market largely can be classified into two Segments
1. Domestic
2. Foreign Tourists
The Domestic
1. Urban
The Urban population amounts to 48% of the total
population in India and the target segment
amounts to 1% of the total urban population.
E.g the Total Population of Mumbai is 1.5 crs
The Total Urban population is 70 lacs, so the
target population is 7 lac.
The characteristics of the target urban population
a. Income above Rs.10 lac+
i. Self employed
ii. Service class
b. Income between 3 lac to 10 lac (Great
Indian Middle Class)
i. Highly educated upwardly mobile
ii. Small business families
iii. DINKS
c. Income between 3 – 6 lac
i. Upper Middle class
2. Rural
a. Large farming community
b. Small business class
c. Govt. Service class
Foreign
The tourism boom has resulted in 2.5 million of tourist visiting India last year with
a projected growth of 15 %.
Embassies in the country also provide good market for Indian wines.
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Indian Wine Industry Report 2005
N.D. WINES
PRATHMESH WINES
PRINCESS (In-Vogue Creations)
PYRAMID WINES
RAJDHEER WINES
RENNAISSANCE WINES
SAILO WINES (V.M. Agrosoft)
SAI KRIPA WINERY
SHAW WALLACE
SULA VINEYARDS (Samant Soma Wines)
VINBROS & CO.
VINICOLA
VINSURA (Sankalp Winery)
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Indian Wine Industry Report 2005
BLUESTAR WINERY
Address: Chakan, Pune
Capacity: 150,000 litres
Operations from: 2004
Brands/ Varietals
1. Sauvignon Blanc
2. Chenin Blanc
3. Shiraz
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Indian Wine Industry Report 2005
FLAMINGO WINES
Address: C U 4, MIDC Vinchur, Tal. Niphad, Dist. Nasik, 422 305, M.S
Capacity: 100,000
Operations from: 2004
Brands/Varietals
1. Chenin Blanc
2. Sauvignon Blanc
3. Zinfandel
4. Cabernet-Shiraz
GROVER VINEYARDS
Address: Ragunathpura, Dodballapur Taluka, Bangalore District
Capacity: N.A
Operations from:
Brands/Varietals
1. Brut
2. Demi-sec Rosé
3. Blanc de Blanc
4. Shiraz Rosé
5. La Reserve Red Wine
6. Cabernet-Shiraz
7. Sauvignon Blanc
8. Viognier-Clairette
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Indian Wine Industry Report 2005
5. Soma White
6. Tantra – Arkavati
7. Tantra – Baramati (red)
8. Tantra – Baramati (blush)
SPARKLING WINE
1. Joie, cuvee close non-vintage.
2. Marquis de Pompadour, Brut.
3. Chateau Indage Ivy Brut
VARIETALS
1. IVY Viognier
2. IVY Semillon/Chardonnay
3. IVY Shiraz
4. IVY Sauvignon/Semillon
5. IVY White Zinfandel
6. IVY Malbec
7. IVY Chenin/Muscat
1. Chantilli Chardonnay
2. Chantilli Cabernet Sauvignon
3. Riviera Red Wine
4. Riviera White Wine
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Indian Wine Industry Report 2005
PRATHMESH WINES
Address: Pimpaldar, Tal. Satana, Dist. Nashik, M.S
Capacity: 50,000 litres
Operations from: 2003
Brands/Varietals
1. Red Wine (Cabernet Sauviogon)
2. White Whine (Chenin Blanc)
3. Rosé Wine
PYRAMID WINES
Address: MIDC Area, Plot No. E-200, Baramati, Dist. Pune, M.S
Capacity: 150,000 litres
Operations from: 2003
Brands/Varietals
1. Yellow Stone
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Indian Wine Industry Report 2005
RAJDHEER WINES
Address: Bhilwad, Post. Kapsi, Tal. Deola, Dist. Nashik, 423 120, M.S
Capacity: 40,000 litres
Operations from: 2003
Brands/Varietals
1. Le Vino Red Wine
2. Aurum White Wine
RENNAISSANCE WINES
Address:
Capacity: 150,000 litres
Brands/Varietals
SHAW WALLACE
Address: Reg. Off: Gulab Bhawan, 6 Bahadur Shah Zafar Marg, New Delhi 110
002
Winery is based in Bangalore
Capacity: 150,000 litres
Brands/Varietals
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Indian Wine Industry Report 2005
Address: Gat 35/2, Govardhan, Off Gangapur Road, Dist. Nashik, M.S
Capacity: 600,000 litres
Operations from: 1997
Brands/Varietals
Sparkling:
1. Sula Brut
2. Sula Seco
Whites:
3. Sauvignon Blanc
4. Chenin Blanc
5. Madeira white
Reds:
6. Sula Cabernet/Shiraz
7. Madeira red
Rosés:
8. Blush zinfandel
9. Madeira rosé
VINICOLA
Address: 248 Borda, Margao, 403602, Goa
Capacity: 500,000 litres
Brands/Varietals
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OTHER WINERIES
Girana Valley Wine Yard
A/p. Bhaoor, Tal. Deola, Dist. Nashik, M.S.
Indogrape Winery
A/p. Gopalpur, Tal. Pandharpur, Dist. Solapur, M.S.
Maharaja Winery
Arogya Vignon Vidyapeeth, A/p. Dhakambe Shivar, Tal. Dindori, Dist. Nashik,
M.S.
Mohini Wineries
Gat No. 321, A/p. Akolekati, Tal. North Solapur, Dist. Solapur, M.S.
Shivprasad Wines
Kakasaheb Wagnagar, A/p. Ranwad, Tal. Niphad, Dist. Nashik, M.S.
Note: The above list of wineries and its products is not exhaustive.
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Indian Wine Industry Report 2005
KEY IMPORTERS
The total current imports in India amount to 90000 cases from all the importers.
This number is growing at over 30% with list of importers increasing every year.
RR International Delhi
Please see Annexure 21 for the list of wines imported by Indian importers.
Please see Annexure 22 for list of wines imported by Indian Wine Producers
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Section 3
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Indian Wine Industry Report 2005
Category
1997 2001-02 2002-03 2003-04 2004-05
Premium Wines (still) 40000 120000 172000 209840 272792
Sparkling wines 10000 30000 35000 39200 43120
Sub Total 50000 150000 207000 249040 315912
Cheap and fortified wines 100000 220000 240000 247200 271920
TOTAL 150000 370000 447000 496240 587832
Annexure 2
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Annexure 4
Revenue Growth
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Regions
Annexure 5
PREMIUM WINES, VOLUME - CASES
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Annexure 8
PREMIUM WINES, REVENUE- GROWTH
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Section 4
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Annexure 10
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PROJECTION GROWTH
Category-wise
Annexure 11
Annexure 12
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Annexure 14
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PROJECTION GROWTH
Region-wise
Annexure 15
Annexure 16
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Section 5
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Indian Wine Industry Report 2005
Annexure 17
Sauvignon Blanc
Price $ Price
Varietal Producer Brand Rating (Rs.)
Sauvignon Blanc ND Spaga Average 13 540
Sauvignon Blanc Sula Sula Average 11 490
Sauvignon Blanc ND Sauvignon blanc Good 9 408
Sauvignon Blanc Grovers Sauvignon blanc Average 9 400
Sauvignon Blanc Flamingo Sauvignon blanc Average 9 397
Sauvignon Blanc Vinsura Sauvignon blanc Good 9 395
Sauvignon Blanc Dajeebah Sauvignon blanc Good 8 355
Sauvignon Blanc Bluestar Bluefolds Very good 8 330
Chenin Blanc
Price
Varietal Producer Brand Rating (Rs) Price ($)
Chenin Blanc ND CB Average 378 9
Chenin Blanc Sula Sula Average 375 9
Chenin Blanc Prathamesh White wine 365 8
Chenin White
Chenin Blanc Dajeebah wine 355 8
Chenin Blanc Vinsura Good 350 8
Chenin Blanc Bluestar Bluefolds 330 8
Chenin Blanc Flamingo Good 326 8
Chenin Blanc Rajdheer Arum white wine Poor 0
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Indian Wine Industry Report 2005
Cabernet Sauvignon
Price Price
Varietal Producer Brand Rating (Rs) ($)
Cabernet Sauvignon ND Wines Spaga Average 582 14
Cabernet Sauvignon Indage Chantilli Average 385 9
Cabernet Sauvignon Prathamesh Red wine Poor 365 8
Cabernet Sauvignon ND Wine CS Good 360 8
Cabernet Sauvignon Dajeebah CS Average 305 7
Mark Antony -
Cabernet Sauvignon Sailo Wines red Good 257 6
La Vino Red
Cabernet Sauvignon Rajdheer wine Poor NA NA
Zinfandel
Price Price
Varietal Producer Brand Rating (Rs) ($)
Zinfandel Indage Ivy Zinfandel Average 450 10
Zinfandel Dajeebah Zinfandel red wine Average 405 9
Zinfandel Vinsura Zinfandel Good 400 9
Zinfandel Flamingo Zinfandel Very good 353 8
Zinfandel Sula Blush Zinfandel Average 450 10
Rose`
Price Price
Varietal Producer Brand Rating (Rs) ($)
Rose' Prathamesh Rose' Poor 365 8
Rose' Grovers Rose' Poor 360 8
Rose' Vinsura Rose' Good 360 8
Rose' Dajeebah Rose wine Average 255 6
Rose' Sula Madera Rose Average 205 5
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Indian Wine Industry Report 2005
BRINDCO
Country Winery/Producer
South Africa
Rupert and Rothschild
Mulder Bosch Vineyards
Chile
Vina Tarapaca
Baron Philippe De Rothschild
Clina Estates
Australia
Mc Williams
Leeuwin Estate
D'Arenburg Winery
Clarendon Hills
Wolf Blass Winery
Chinkara Winery
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Indian Wine Industry Report 2005
Allegrini
Marchesi De Frescobaldi
Marchesi Di Barolo
Tenuta Dell' Ornellaia
Gaja Winery
France
Henri Bourgeois
Chateau De Ampuis
Delas
Maison Louis Jadot
Sonarys
Country Winery/Producer
Australia Casella
Australia J&F Lurton
Australia Lindermans
Australia Penfolds
Australia Rosemount
Australia Seppelt
California Arrowood
California Clos Du val
California Robert Mondavi
Chile Calitera Arboleda
Chile Montes
France Georges Duboeuf
France Allegrini Estate Winery
France Domaine La Chevaliere
France Faiveley
France Hugel Et Fils
France Louis Roederer
France Pascal Jolivet
France Paul Jaboulet Aine
France Sauvion
France Taittinger
Hungary Tokaj Hetszolo
Italy Antinori
Italy Bisol
Italy Carpineto
Italy UmbertoCesari
Italy Col D'orcia
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Indian Wine Industry Report 2005
Italy Gaja
Italy Mantellassi
Italy Michele Chiarlo's
Italy Pighin
Italy Prunotto
Italy Tenuta San Guido
Italy Tormaresca
Italy Torti
Italy Villa Girardi
Italy Garofoli
New Zealand Villa Maria
Potugal Dow's
South Africa Spring Field Estate
Spain Enate
Spain Bodegas Palacio
Spain Marques De Murrieta
Kiara Wines
Country Winery/producer
Italy
Cantina Tudernum
Beni Di Batasiolo
Gerardo Cesari Spa
Casa V L Checchi
Azi. Agri. Lorenzon
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Indian Wine Industry Report 2005
Indage
Sula “Reds”
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Sula “Whites”
Sula “Sparkling”
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Section 6
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Indian Wine Industry Report 2005
For importing wines no licence is required one can import wine into a Customs Bonded
Warehouse; thereafter, goods can move either duty free (against a licence from hotels)
or duty paid to licence holders after paying the relevant customs duties.
>= 25 >=
Cost < 25 Remarks Remarks
< 40 40
CIF 25 40 50
Add Basic 100% 25 40 50
CIF - means that the seller delivers when the goods pass the ship’s rail in port of shipment.
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Indian Wine Industry Report 2005
Board in Maharashtra on same standards. The jurisdiction of the said Grapes Board
will be as under:
a) To inspect and control the Quality of Grape Cultivation and Wine Production.
b) To give approval to Labels.
c) To inspect Quality and Standard Norms.
d) To draft various Schemes for Sale of Processed Grape Products on the Global
Level.
a) Excise Duty in Maharashtra is 101.25 per litre for BIO products. Per bottle the
duty is approx Rs.77.
b) Fees on Labels and Brand: Maharashtra registration fees are Rs.10000 for a
brand and Rs.7500 for each label subsequently.
14. Grapes Processing Industry - Easiness in the control of Excise Duty Dept.:
To simplify the procedure in the collection of excise duty and for creating easiness in
the control of Excise Dept., a committee would be constituted under the
Chairmanship of
Principal Secretary (Excise) as under:-
1. Principal Secretary (Excise), Home Dept. Chairman
2. Secretary (Industries) Member
3. Secretary (Agriculture) Member
4. Development Commissioner (Industries) Member
5. Representative of Winery Product Units Member
6. Managing Director, MTDC Member
7. Commissioner (Excise Dept.) Member Secretary
(Source: website of midcindia.com)
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Indian Wine Industry Report 2005
Top Varietals
- Chardonnay
- Sauvignon Blanc
- Zinfandel
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Indian Wine Industry Report 2005
One of the challenges facing exporters of wine to Canada is the wine distribution
system, which differs in each of the 12 Canadian provinces. Each province has a
liquor control board, and these boards are the only entities that can legally import
wine into Canada. In most provinces, these liquor authorities manage retail
stores and license agency stores.
An exception is the province of Alberta, which, in 1993, privatized all liquor
retailing. The Alberta Liquor Control Board continues to act as the importer and
wholesaler of wine.
Exporters interested in the Canadian wine market should contact the liquor board
in the provinces they are targeting for a list of registered agents. A list of
provincial and territorial liquor boards may be requested from the U.S.
agricultural office in Ottawa.
Kathleen Wainio is the U.S. agricultural attache at the U.S. Embassy in Ottawa,
Canada. Tel.: (613) 238-5335, ext. 267; Fax: (613) 233-8511; E-mail:
agottawa@fas.usda.gov
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Indian Wine Industry Report 2005
Annexure 23
Annexure 24
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Indian Wine Industry Report 2005
Contact
Mr. Sameer Bagul
Director
DSM Marketing Pvt. Ltd.
401, Pushpagriha
16th Road, Bandra West
Mumbai 400050
# 91-9820184147
sameerbagul@gmail.com
Please fee free to write to us for any query on the data or ratings of Indian Wines.
You can send us your email and contact details so that we can update you of any
changes in the market.
DISCLAMIER
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marketing on the basis of the information received from the product manufacturers, secondary
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Indian Wine Industry Report 2005
Table of Contents..................................................................................................2
SUMMARY ...........................................................................................................4
HISTORY..............................................................................................................5
CURRENT SCENARIO.........................................................................................6
CATEGORIES ......................................................................................................7
WINE GRAPE REGIONS IN INDIA ......................................................................8
MARKET SIZE 2005 ...........................................................................................11
MARKET SHARE................................................................................................12
SWOT Analysis of the Market .............................................................................17
PRICE SEGMENTATION ...................................................................................18
CONSUMER SEGMENTATION .........................................................................19
MARKET PLAYERS AND WINERIES ................................................................20
BOSCA Baramati Grape Industries .................................................................21
BLUESTAR WINERY ......................................................................................21
DAJEEBAH WINES (Data cone Winery).........................................................21
FLAMINGO WINES.........................................................................................22
GROVER VINEYARDS ...................................................................................22
INDAGE (Champagne Indage)........................................................................22
N.C. FINE WINES ...........................................................................................23
N.D. WINES ( Own labels discontinued since 2005) .......................................23
PRATHMESH WINES .....................................................................................24
PRINCESS (In-Vogue Creations)....................................................................24
PYRAMID WINES ...........................................................................................24
RAJDHEER WINES ........................................................................................25
SAI KRIPA WINERY .......................................................................................25
SHAW WALLACE ...........................................................................................25
VINBROS & CO. .............................................................................................26
VINICOLA .......................................................................................................26
VINSURA (Sankalp Winery) ............................................................................27
OTHER WINERIES .........................................................................................28
KEY IMPORTERS ..............................................................................................29
Annexure 1 ......................................................................................................31
Annexure 2 ......................................................................................................31
Annexure 3 ......................................................................................................32
Annexure 4 ......................................................................................................32
Annexure 5 ......................................................................................................33
Annexure 6 ......................................................................................................33
Annexure 7 ......................................................................................................34
Annexure 8 ......................................................................................................34
Annexure 9 ......................................................................................................36
Annexure 10 ....................................................................................................36
Annexure 11 ....................................................................................................37
Annexure 12 ....................................................................................................37
Annexure 13 ....................................................................................................38
Annexure 14 ....................................................................................................38
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Indian Wine Industry Report 2005
Annexure 15 ....................................................................................................39
Annexure 16 ....................................................................................................39
Annexure 17 ....................................................................................................41
Sauvignon Blanc..........................................................................................41
Chenin Blanc ...............................................................................................41
Cabernet Sauvignon ....................................................................................42
Zinfandel ......................................................................................................42
Rose` ...........................................................................................................42
Annexure 18 ....................................................................................................43
Annexure 19 ....................................................................................................44
Annexure 20 ....................................................................................................45
Annexure 21 ....................................................................................................46
Annexure 22 ....................................................................................................49
Annexure 23 ....................................................................................................59
Annexure 24…………………………………………………………………………57
Contact ...............................................................................................................60
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