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TEACHING PLAN
(Baqai, 2014)
Food hygiene
1. Many diseases are caused by eating food that has been
contaminated with an infectious agent, usually from faeces.
2. Food and water should be stored in the home in closed
containers to prevent contact with flies, rodents and other
Water and Sanitation
vectors.
3. Raw and cooked meats should not be stored together, and meat
and dairy produce should be kept in a cool place, ideally in a
refrigerator
Control of vectors
Advanced Water Solutions. (2017, November 8). How Does Water Distillation Work? Retrieved from
https://www.advancedwaterinc.com/water- distillation-work/
Baqai, R. (2014). Water contamination and its related diseases. J Pak Med Assoc, 38, 90-92.
Bouzid, M., Cumming, O., & Hunter, P. R. (2018). What is the impact of water sanitation and hygiene in healthcare facilities on care seeking
behaviour and patient satisfaction? A systematic review of the evidence from low-income and middle-income countries. BMJ global
health, 3(3), e000648.
Lantagne, D. S., Quick, R., & Mintz, E. D. (2016). household water treatment and safe storage options in developing coutries Navig, 17.
Luh, J., Baum, R., & Bartram, J. (2013). Equity in water and sanitation: Developing an index to measure progressive realization of the human
right. International Journal of Hygiene and Environmental Health, 216(6), 662-671.
Popkin, B. M., D'Anci, K. E., & Rosenberg, I. H. (2014). Water, hydration, and health. Nutrition reviews, 68(8), 439-458.