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SET – 4
Series : TYM H$moS> Z§.
Code No. 95
amob Z§.
Roll No.    -  - 
  
Candidates must write the Code on the
title page of the answer-book.

       -    4  


 -            -  -   
       -  24   
         ,      
  -     15        -     10.15
    10.15   10.30     -      
  -      
 Please check that this question paper contains 4 printed pages.
 Code number given on the right hand side of the question paper should be written on
the title page of the answer-book by the candidate.
 Please check that this question paper contains 24 questions.
 Please write down the Serial Number of the question before attempting it.
 15 minute time has been allotted to read this question paper. The question paper will
be distributed at 10.15 a.m. From 10.15 a.m. to 10.30 a.m., the students will read the
question paper only and will not write any answer on the answer-book during this
period.

 
BASIC AGRICULTURE

  : 2    : 50


Time allowed : 2 hours
[[[
Maximum Marks : 50

  :
(i)     
(ii) -    , , ,    
(iii) -  10  -  , -  6  -  ,    6 
-    -   2  -    
95 1 [P.T.O.

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General Instructions :
(i) All questions are compulsory.
(ii) The question paper consists of four Sections, A, B, C and D.
(iii) Section A has 10 questions of 1 mark each, Section B has 6 questions of 2 marks
each, Section C has 6 questions of 3 marks each and Section D has 2 questions of
5 marks each.

SECTION – A
-
  (1-10,      )
Multiple Choice Questions (1-10, one mark each)

1.       ?


()  ()  ()  () 
Which is a ‘Kharif’ crop ?
(a) Maize (b) Wheat (c) Barley (d) Mustard
2.   ‘’     ?
()  ()  ()  () 
Mango belongs to family
(a) Rutaceae (b) palmae (c) Anacardiaceae(d) Myrtaceae
3.       ?
()   ()   ()   ()  
Marigold is propagated by
(a) Tubers (b) Corms (c) Bulbs (d) Seeds
4.   ‘ ’      ?
()   ()   ()   ()  
Anthrax disease in animals is caused by
(a) Bacteria (b) Fungi (c) Protozoa (d) Nutrition
5. ‘ ”  _______   
()   ()   ()   ()  
Fowl Pox is a
(a) Fungal disease (b) Bacterial disease
(c) Viral disease (d) Protozoan disease
6.  ‘’ _______     
()     ()     ()     ()    
Highest lactose is found in
(a) Human milk (b) Cow milk (c) Buffalo milk (d) Camel milk
95 2

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7.       ?


()  ()  ()  () 
Which is self-pollinated crop ?
(a) Mango (b) Peas (c) Maize (d) Pumpkin
8.          ?
() 10 - 12  () 6 - 9  () 5 - 6  () 14 
Moisture content in cereals seed should be
(a) 10-12% (b) 6-9% (c) 5-6% (d) 14%
9.     ?
()  ()   ()   () 
Apis mellifera is a
(a) Honeybee (b) Silk worm (c) Lac insect (d) Butterfly
10.        ?
()  ()   
()    () 
Which is a biofertilizer ?
(a) Urea (b) CAN (c) MOP (d) Rhizobium

SECTION – B
-
    (11-16,      )
Very short answer type questions (11-16, 2 marks each)

11.    ‘  ’        
Write two high yielding varities and two Basmati varieties of rice.

12.      -      
Write two major diseases each of pulses and oil seed crops.

13.       


Name two advantages of inbreeding.

14.         


Enlist different steps of ice-cream making.

15.     -       
Classify milk on basis of fat and Solids not Fat (SNF).

16.        


Enlist different classes of seed.
95 3 [P.T.O.

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SECTION – C
-
   (17-22,      )
Short answer type questions (17-22, 3 marks each)

17.                
List the major pests and diseases of rice and discuss shoot borer.

18.                   
Write major pests and diseases of mango and discuss symptoms of mango
malformation.

19.                 
Enlist different processed milk products. Discuss briefly about ghee.

20.   “-”      


Write symptoms of Foot & Mouth disease (FMD) of animals.

21.         


Discuss briefly about castes of honeybees.

22.    ?     ?


What is biogas ? What are its advantages ?

SECTION – D
-
   (23-24,      )
Long answer type questions (23-24, 5 marks each)

23. ‘’ (  )          
  ,    
Discuss cultivation of citrus under the following heads : Soil & Climate, varieties and
propagation.

24.     ?              
   
Define pollination. Write different types of pollination and discuss mechanism which
favours self-pollination.

_____________
95 4

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