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Feasibility of Capsicum annuum as Prevention of the Formation of blood

vessels in Gallus Gallus Domesticus Embryo

 How effective is the polyphenol extract of Bell Pepper in preventing


the formation of blood vessels in the turkey’s embryo?

 What level of concentration of the extract for the anti-angiogenetic


activity?

 What level of concentration in CAM vascularity is the most


effective for antiangiogenesis activity?

 Is there a significant difference in the number of branch points in


varying concentrations? Why or Why not?

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