Documente Academic
Documente Profesional
Documente Cultură
“Squash Mojos”
(Company Name)
Group 4
Antig, Danica L.
Bulawan, Lea
Olan, Marvin A.
Ungab, Basilisa V.
Villamil, Arnie
BSBA-MKTG. 4-E
Page 1
NAVOTAS POLYTECHNIC COLLEGE
Bangus St., Barangay NBBS, Navotas City
I. HISTORY
II. VISION
“To serve every Filipino not (in) just food but (in) a clear and healthy future.”
III. MISSION
“We strive to offer our customers the lowest possible prices, and the utmost
convenience.”
TARGET MARKET
Mothers
Children
Teens
Health conscious people
MARKETING STRATEGY
- Our strategy is based on serving our market well. We will start our first
outlet as a “market tester” that could become a model of the expanding
number of outlets in the future. Concentration will be on maintaining
quality and establishing a strong identity in the local market.
- We will actively build our brand through the selling of supporting materials,
such as merchandise, promotional items, and other promotional gimmicks.
PROMOTION
Page 2
NAVOTAS POLYTECHNIC COLLEGE
Bangus St., Barangay NBBS, Navotas City
1. Free Taste
2. Freebies
3. Flyers
4. Social Media
Strength -
Weaknesses - - -
Opportunities -
Threats - -
V. FRANCHISE TYPE
MENU
Page 3
NAVOTAS POLYTECHNIC COLLEGE
Bangus St., Barangay NBBS, Navotas City
Application Process
Final Requirements
1. Application form
2. Payment
3. Valid id
4. Sketch of location
Territory
Page 4
NAVOTAS POLYTECHNIC COLLEGE
Bangus St., Barangay NBBS, Navotas City
Inclusions:
Page 5