Documente Academic
Documente Profesional
Documente Cultură
Being/ to be / to have
1. Time management................ The important part of life, we must utilize it wisely. The
time............... Precious and very important. It .............. our duty to prepare the
timetable for the work so that no work ............. Left undone.
2. Monsoon season, among all the seasons,.................... The best one. during this season
the farmers............ Much contented as they............ Sufficient water to irrigate. Without
water, they........... Happy.
3. The advanced communication gadgets.................. Diverting the minds of Youth.
There.............. A belief that the technology................. Bed at some instances. For
instance, the mobile phones..................... Not required for the children.
5. It............ a fact that we ............... much happy by learning new things daily. By grabbing
knowledge through internet, we.................. A lot of information. These knowledgeable
information................ very important.
Read the details from the given process and fill in the blank given below. Use
passive wherever relevant.
The diagram.........................(explain) the process for the making of chocolate.
There........................(to be) a total of ten stages in the process, beginning with the growing
of the pods on the cacao trees and culminating in the production of the chocolate.
To begin, the cacao .........................(come) from the cacao tree,
which..........................(grow) in the South American and African continents and the country
of Indonesia. Once the pods ...........................(to be) write and red,
they......................(harvest) and The White Cocoa beans.................(remove). Following a
period of fermentation, then they........................(lay) out on a large tray so they can dry
under the sun. Next, they......................(place) in two large sacks and.......................(deliver)
do the factory. Then they...................................(roast) at a temperature of 350 degrees,
after which beans..............................(crush) and ......................(separate) from their outer
shell. In the final stage, this inner part that is left.........................(press) and the
chocolate.................................(produce).
Find out the error in each of the following sentences, if there is no error, answer
is NE (no error).
(1) the flow chart is showing/ (2) how waste paper recycle. / (3) it is clear that/ (4) there
were six distinct ages in this process, from the initial collection of waste paper to the
eventual production of usable paper.
At the first stage in the paper recycling process, / (5) waste paper collected/ (6) either from
paper Banks, where members of the public are living their used paper, or directly from
businesses. / (7) than this paper was sorting by hand. / (8) and separate according to its
grade, / (9) with any paper that are not suitable for recycling being removed. / (10) next, the
graded paper transports to a paper mill.
(11) Stages four and five of a process both involves cleaning/ (12) the paper is cleaned and
pulped, / (13) and foreign objects such as staples taking out. / (14) following this, all
remnants of ink and glue from the paper at the de-inking stage. Finally, the pulp can be
processed in a paper making machine, / (15) which make the end product: Usable paper
What
When
What
When