Chapter 5

SUMMARY OF FINDINGS, CONCLUSIONS, AND RECOMMENDATION

Summary of Findings

This chapter presents the summary of findings, conclusions, and recommendation of the study.

The main objective of this study is to spread out the perspective that using vegetable as an additives was

really a great idea to increase the chances in consuming vegetables. In this generation, people especially

the younger ones become picky in terms of consuming vegetables. It's because parents might have

mishandled their children by spoiling them with delicious foods when their children didn't want the

served food. But as this scenarios happened, they forgot the fact of being conscious in every food they

will serve. Some reasons of people why does they become picky in eating vegetables because children

and youths were being spoiled, vegetables are not attractive in their eyes, and it has unusual taste like

vegetable tastes bitter and the texture is disgusting. This idea really helped the researchers to better find

ways how will children consume vegetables without tasting the unusual taste of vegetables that children

really hate and how they will enjoy eating it. The researchers tried to put moringa and squash as

additives to a pizza dough with estimated sufficient amount of moringa and squash. The first trial of the

finished product resulted to a very delicious outcome. But the researchers also tried to add more

moringa and squash so it will have more nutrients but it resulted to a stinky aroma that leads the

researchers to stay with the first measurement of moringa and squash they did before. In finding the

respondents, the researchers uses snowball sampling to correctively choose who are being picky in

consuming vegetable. This sampling is really effective because it's a chain referral where in the

researchers asked people who they know which among of their family, friends, and relatives are picky

vegetable eaters. The researchers revolve around Daet and San Vicente by the prospect repondents

suggested by their friends. The researchers used survey and interview to gather the needed data. Before
the selected respondents answer the survey, the researchers first give them a free taste of their

innovated vegetable pizza. After the researchers heard about the respondent's thoughts, the researchers

are really overwhelmed of what the respondents said because of the positive feedback. Afterwards, they

finally distributed the prepared survey for them to answer the set of questions about the pizza. As all the

collected data was interpreted and analyzed, it is a positive impact to the researchers because it really

shows the willingness of the respondents to consume our innovated vegetable pizza. It also shows that

the picky vegetable eaters changed their perspective about the misconception of eating vegetables. If

the respondent's willingness of consuming vegetables will continue, there will be a big chances for them

consume vegetables with enjoyment and still find some ways to innovate foods with additional

ingredients of different kind of vegetables. The Statement of the Problem of this study was finally

answered. This symbolizes the accomplishment of experimentation of moringa and squash as additional

ingredients to a pizza dough for picky vegetable eaters.

Recommendation
This study provides a new way of innovating a pizza into a healthy one. Recommendations are based on

the findings of this study.

1. Find vegetables that can also be an added ingredients.

2. Search for other trending foods that vegetables can be used as an additives.

3. Find other variant of vegetables that was also budget friendly.

4. Be more creative in innovating food to a healthy one.

5. Search for vegetables that the nutrients of it are not sensitive in terms of cooking or baking.

6. Make sure that the prefer vegetable will not have the unusual taste when cooked or baked.

Conclusion
Vegetables are one of the nutritious food that must be eaten by everyone to sustain the proper vitamins,

nutrients, and mineral that the human need. It sustains the human body to avoid sickness and illness

that their surroundings had given them. But as the time goes by, people forgot how important it was to

intake vegetables in their daily lives. Because in today's generation, there are a lot of trending foods that

gone viral each and everyday. This causes them to go on the trend to try it and post it on social media for

their friends and followers. This concept lead them not to be conscious in everyfood they will eat.

The researchers find some way how it will be possible to add vegetables without even tasting the

unusual taste of vegetables. This concept lead the researchers to think of a food that everybody wouldn't

say no, and at the same time it is easy to add vegetables. Moringa and squash are the vegetables

preferred by the researchers because it can be seen anywhere especially in everyone's backyard or to

their neighborhood. This vegetable pizza will satisfy their cravings and also they will have fun eating it

because except from the fact that they are eating pizza with vegetables, they will no longer taste any

unusual taste of the added vegetables.

Sometimes it's good to experiment some ways to innovate a food for it to become healthier. The only key

is to don't give up in finding ways. There are a lot of delicious food that can be innovated into healthy

one. And don't forget that eating healthy foods shouldn't be forgotten because it can save the human

lives in sickness. And also, the more the people find ways to become physically healthy, future

generation will love this kind of eating habit.