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INSTALLED PROCESSING CAPACITIES:

S.NO Name of Milk Powder Butter Ghee U.H.T


the dairy
processing Mfg Mfg Mfg

1 Vishakha 300 13 - 8 50
Dairy
2 Rajahmundry 150 - - 4 -

3 Vijayawada 250 22 12 25 -

4 Ongole Dairy 300 30 8 10 -

5 Nellore Dairy 75 - - 4 -

6 Chittor MPF 200 14 - 8 -

7 Nandayal 150 10 - 4 -
MPF
8 Hyderabad 250 12 - 8 30

9 Mother Dairy 200 - 4 4 -


Hayatnagar
10 Other dairies 249 - - - -
DAIRY INDUSTRY IN ANDHRA PRADESH:

The program Dairy Industry was mooted with commendable help


of the United International children’s Emergency Fund, Food and
agriculture Organization and freedom from Hunger company campaign
organization of the U.K. These organization insisted a lot of the
establishment of the dairy units at Hydria and Vijayawada in 1967 and
1969 respectively, which lead to pioneer dairy development in Andhra
Pradesh later to set cooling and chilling centers have been setup to feed
these two gigantic units.

The Government of Andhra Pradesh started


dairy development corporation to interest of milk producers and
ensuring adequate supply of fresh milk at reasonable price to the urban
consumers as A.P.D.D.C, come in to the existence on 2nd April 1974.
A.P.D.D.C, providing employment to nearly 20 employees and organism
easy many as 87 dairy units including seven milk factories, 13 district
dairies 22 chilling centers 18 cooling center and 15 mini cooling centers.

In addition to that the private units contributing their


little mite in the development of dairy industry M/s. Hindustan milk
foods that has started a malted milk product factory in Rajahmundry.
Further to enhance working efficiency and to increase the turnover, the
Government has constituted on autonomous dairy development.
Corporation on the recommendation measure the dairy industry
improving towards massive milk production and milk collection

DAIRY DEVELOPMENT:
In 1960 pilot milk supply scheme was started in the
state for the dairy development. Its initial capacity was 100 liters a day in
the time of starting. Now its daily collection increased to 11 lakhs liters
per day. It is also working as alien between milk producers of the towns
providing reasonable price to the producers to maintain stable market.
A.P. DAIRY DEVELOPMENT CO-OPERATIVE FEDERATION
(A.P.D.D.C.F.):
A.P.D.D.C.F. was formed in October, 1981 to implement
Operation Flood-2 program through active involvement of producers in
organization milk production, procurement, processing and marketing
on ‘’three-tier’’. Co-operative structure as per the National government of
India . The three-tier system consists of primary co-operatives societies
13 village level., co-operative union at district level and federation at
state level.

OPERATION FLOOD:

In our state operation flood was divided in three “Anand Level’

1. Village level-D.C.S.
2. District level-13

OPERATION FIOOD PROGRAMM:


Indian dairy Development Corporation own the
responsibility of implementation of operation flood program, which
provides money assistance, put 70% towards loans and 30%as subsidy.
National Dairy Development corporation selected district of State for
implementation of operation fiod.

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