RESUME

R XXX
Email: XXXMobile: +

A 25 / 3 M.I.G Flat, Pan Apartments, Anna -625020.

Career Objective:
A Creative and proactive professional looking for an opportunity to enhance and acquire new skills to
excel in the industry.
 Professional Outline:

The Accord Metropolitan, Chennai – Five Star Hotel

IET Trainee (F & B production)

June 2007 to Nov 2007
Taj Garden Retreat, Madurai– Five Star Hotel
IET Trainee (F & B production)
May 2008 to August 2008

Area of Preference:
Food and Beverage Production

Educational Background:

B.Sc., Hotel Management and Catering Service, (April 2006 to April 2009)
Madurai Kamaraj University College, Madurai.
 Awards:
Runner in Bon Chef National level Competition held at Subulaksmi Lakshmipathi Catering
College, Madurai during the year 2008.

Core Strength’s:
Achievement oriented and dependable.
Able to keep emotional intelligence intact and good at troubleshooting.

Strong team player with ability to motivate and inspire others.

Dedicated and believe “Nothing is Impossible”

Personal Information:
Date of Birth : 18th June 1982

Known Languages : English, Hindi, Tamil

Interests : gardening, Listening Music

Computer Proficiency : MS Word, MS Excel, Surfing Internet

Reference:
B.Sc., M.Tm. M.Phill, – Lecturer Madurai Kamaraj University College, Madurai.

Mobile

Declaration:
I here by declare that the above furnished particulars are true to the best of my
knowledge.

Place:

Date: