Documente Academic
Documente Profesional
Documente Cultură
BRUNO FABIANO
1 P. Perego, B. Fabiano, D. Bertocchi, A. Scavotti, G. Ferraiolo
"Modelling of canned artichoke pasteurization"
It. Journal of Food Science, (1995) 2, 169-177 Chiriotti Ed., Pinerolo.
11 P. Perego, B. Fabiano
“Corrosion, microbial” Encyclopedia of Bioprocess Technology: Fermentation, Biocatalysis and
Bioseparation.(1999) 1, 717-729, John Wiley & Sons eds., New York .
13 B. Fabiano, R. Pastorino
“Human factor and inherent safety project of road tanker loading station”
Chemical and Biochemical Engineering Quarterly, (1999) 13, 3, 145-150.
Association of Chemists and Engineers of Croatia, Zagreb.
14 E. Palazzi, B. Fabiano, P. Perego
“Process development of continuous hydrogen production by Enterobacter aerogenes in a packed
column reactor”.Bioprocess Engineering, (2000) 22, 3, 205-213, Springer Verlag, Berlin.
18 B. Fabiano, P. Perego
“Thermodynamic study and optimization of hydrogen production by Enterobacter aerogenes.”
Internat. Journal of Hydrogen Energy, (2002) 27, 149-156, Pergamon- Elsevier Science, UK.
19 B. Fabiano
“Corrosion in a sugar refinery”
Loss Prevention Bulletin, (2002) 163, 10-13, IChemE ed. London, UK.