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_____ 17. An example of fungi that used as food, an oyster mushroom, is called ______.
a. Volvariella sp. B. Aspergillus oryzae c. Pleurotus sajor-caju d. Saccharomyces rouxi
_____ 18. It is a parasitic fungi that cause athlete’s foot.
a. Aspergillus flavus c. Tricophyton mentagrophytes
b. T-rubrum d. T-rubrum and Tricophyton mentagrophytesto
_____ 19. What are the two big groups of Plant Kingdom?
a. Vascular and nonvascular c. liverworts and mosses
b. Vertebrates and invertebrates d. angiosperms and gymnosperms
_____ 20. A plant which do not have tissues used to transport water and food.
a. Vascular b. nonvascular c. gymnosperms d. angiosperms
_____ 21. Which of the following are NOT nonvascular plants?
_____ 22. What do you call to a plants whose seeds are borne in cones?
a. Angiosperms b. gymnosperms c. vascular d. nonvascular
_____ 23. It classified according to their lifespan, as annuals, biennials and perennials.
a. Vascular b. gymnosperms c. nonvascular d. angiosperms
_____ 24. One of the major groups of Animal Kingdom which do not have backbone.
a. Vertebrates b. invertebrates c. amphibians d. reptiles
_____ 25. Which of the following is belong to the vertebrates group?
a. Mollusks b. tapeworms c. fishes d. sponges
_____ 26. It is a sequence of energy transfer among organisms to obtain energy and nutrients.
a. Food web b. food chain c. flow of energy d. consumers
_____ 27. Refer to the diagram below. What is the producer in the diagram?
a. Hawk b. grass c. grasshopper d. snake
TEST II: DIGESTION OF FOOD: DIRECTIONS: Arrange the stages of digestion in their proper order using
numbers 41 -50.
_____ A. Undigested food is being pushed out of the system by voluntary and involuntary muscles.
_____ B. Food moves along the esophagus to the stomach.
_____ C. Food waste leaves the small intestine and enters the large intestine.
_____ D. Pepsin and hydrochloric acid digest food in the stomach and the latter mixes it.
_____ E. Water is absorbed from the food wastes back to the body.
_____ F. Food is broken down in the mouth with the help of saliva.
_____ G. Food is ground in the mouth.
_____ H. The food is pushed to the back of the mouth for it to be swallowed.
_____ I. Bile produced by the liver and stored by the gallbladder before it enters the small intestine.
_____ J. Nutrients are absorbed into the blood by villi in the small intestine.
Prepared by:
LORENA M. MALVAR
Science Teacher