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FINAL LABORATORY
REPORT
SUBMITTED TO:
Prof. Dante Bernabe
GROUP 1 – CM011L/A1
INTRODUCTION
Calorimetry is the process of measuring the amount of heat released or absorbed during a
chemical reaction. By knowing the change in heat, it can be determined whether or not a reaction
is exothermic (releases heat) or endothermic (absorbs heat). Calorimetry also plays a large part
of everyday life, controlling the metabolic rates in humans and consequently maintaining such
functions like body temperature.
The term "calorimetry" comes from the Latin calor ("heat") and
Greek metron("measure"), so it means "measuring heat." Devices used to perform calorimetry
measurements are called calorimeters.
Since heat is a form of energy, it follows the rules of conservation of energy. If a system
is contained in thermal isolation (in other words, heat cannot enter or leave the system), then
any heat energy that is lost in one part of the system has to be gained in another part of the
system.
Now let's assume that instead of hot coffee in a thermos, you had water inside a
calorimeter. The calorimeter is well insulated, and a thermometer is built into the calorimeter to
precisely measure the temperature of the water inside. If we were to then put ice into the water, it
would melt—just like in the coffee example. But this time, the calorimeter is continually
measuring the temperature of the water. Heat is leaving the water and going into the ice, causing
it to melt, so if you watched the temperature on the calorimeter, you'd see the temperature of the
water dropping. Eventually, all of the ice would be melted and the water would reach a new state
of thermal equilibrium, in which the temperature is no longer changing.
From the change in temperature in the water, you can then calculate the amount of heat
energy that it took to cause the melting of the ice. And that is calorimetry.
1. Prepare the metal. Obtain 10–30 g of an unknown dry metal from your instructor. Record
the number of the unknown metal on the Report Sheet. Use weighing paper to measure its
mass on your assigned balance. Transfer the metal to a dry, 200-mm test tube. Place the
200-mm test tube in a 400-mL beaker filled with water well above the level of the metal
sample in the test tube. Heat the water to boiling and maintain this temperature for ~10
minutes so that the metal reaches thermal equilibrium with the boiling water. Proceed to
Part A.2 while the water is heating.
2. Prepare the water in the calorimeter. The apparatus for the calorimetry experiment.
Obtain two 6- or 8-oz Styrofoam coffee cups, a plastic lid, stirrer, and a 110° glass or
digital thermometer. Thoroughly clean the Styrofoam cups with several rinses of
deionized water. Measure and record the combined mass (±0.01 g) of the calorimeter (the
two Styrofoam cups, the plastic lid, and the stirrer).
3. Using a graduated cylinder, add ~20.0 mL of water and measure and record the mass of
the calorimeter plus water. Secure the glass or digital (Figure 25.3) thermometer with a
clamp and position the bulb or thermal sensor below the water surface. (Caution:
Carefully handle a glass thermometer. If the thermometer is accidentally broken, notify
your instructor immediately.)
4. Measure and record the temperatures of the metal and water. Oncethermal equilibrium
(after ~10 minutes) has been reached in Parts A.1 and A.2, measure and record the
temperatures of the boiling water and the water in the calorimeter. Record the
temperatures using all certain digits plus one uncertain digit.
5. Transfer the hot metal to the cool water and record the data. Remove the test tube from
the boiling water and quickly transfer only the metal to the water in the calorimeter.
Replace the lid and swirl the contents gently. Record the water temperature as a function
of time (about 5-second intervals for 1 minute and then 30–45-second intervals for ~5
minutes) on the table at the end of the Report Sheet.
6. Plot the data. Plot the temperature (y-axis) versus time (x-axis) on the top half of a sheet
of linear graph paper or by using appropriate software. The maximum temperature is the
intersection point of two lines: (1) the best line drawn through the data points on the
cooling portion of the curve and (2) a line drawn perpendicular to the time axis at the
mixing time when the metal is added to the water. Have your instructor approve your
graph.
7. Do it again. Repeat Parts A.1 through A.5 for the same dry metal sample. Plot the data on
the bottom half of the same sheet of linear graph paper.
B. Enthalpy (Heat) of Neutralization for an Acid–Base Reaction
1. Measure the volume and temperature of the HCl. Measure 50.0 mL of 1.M HCl in a
clean graduated cylinder. Measure and record its temperature.
2. Measure the volume and temperature of the NaOH. Using a second clean graduated
cylinder, transfer 50.0 mL of a standard 1.0 M NaOH solution to the dry calorimeter
(see Figure 25.4). Record the temperature and exact molar concentration of the NaOH
solution.
3. Collect the data. Carefully but quickly add the acid to the base, replace the
calorimeter lid, and swirl gently. Read and record the temperature and time every 5
seconds for 1 minute and thereafter every 30–45 seconds for ~5 minutes.
4. Plot the data. Plot the temperature (y-axis) versus time (x-axis) on the top half of a
sheet of linear graph paper or by using appropriate software. Determine the maxi-
mum temperature as was done in Part A.5. Have your instructor approve your graph.
5. Do it again. Repeat the acid–base experiment, Parts B.1 through B.4. Plot the data on
the bottom half of the same sheet of graph paper.
6. Change the acid and repeat the neutralization reaction. Repeat Parts B.1 through B.5,
substituting 1.1 M HNO3 for 1.1 M HCl. On the Report Sheet, compare the ∆Hn
values for the two strong acid–strong base reactions.
C. Enthalpy (Heat) of Solution for the Dissolution of a Salt
Measure the mass of salt for each of the separate trials (Part C.5) while occupying the
balance.
1. Prepare the salt. On weighing paper, measure ~5.0 g (±0.001 g) of the assigned salt.
Record the name of the salt and its mass on the Report Sheet.
2. Prepare the calorimeter. Measure the mass of the dry calorimeter. Using your clean
graduated cylinder, add ~20.0 mL of deionized water to the calorimeter. Measure the
combined mass of the calorimeter and water. Secure the thermometer with a clamp
and position the bulb or thermal sensor below the water surface (see Figure 25.4) and
record its temperature.
3. Collect the temperature data. Carefully add (do not spill) the salt to the calorimeter,
replace the lid, and swirl gently. Read and record the temperature and time at 5-
second intervals for 1 minute and thereafter every 30–45 seconds for ~5 minutes.
4. Plot the data. Plot the temperature (y-axis) versus time (x-axis) on the top half of a
sheet of linear graph paper or by using appropriate software. Determine the maximum
(for an exothermic process) or minimum (for an endothermic process) temperature as
was done in Part A.5. Have your instructor approve your graph.
5. Do it again. With a second salt sample, repeat the dissolution of your assigned salt,
Parts C.1 through C.4. Plot the data on the bottom half of the same sheet of linear
graph paper.
CALORIMETRY
PRELIMINARY DATA SHEET
EXPERIMENT 3: CALORIMETRY PRELIMINARY DATA SHEET
10. Average ∆ H n ¿)
1. Part A.1. The 200-mm test tube also contained some water (besides the metal) that
was subsequently added to the calorimeter (in Part A.4). Considering a higher
specific heat for water, will the temperature change in the calorimeter be higher,
lower, or unaffected by this technique error? Explain.
From this technique error, the temperature change of the calorimeter will be
lower. Considering a higher specific heat for water, this means that the water requires
more energy to raise its temperature thus a lower change in temperature of calorimeter is
yielded. Also, the test tube contained some water aside from the metal which contribute
to the mass of water in the calorimeter. A bigger mass means higher heat required to heat
it and result in a lower change in temperature.
2. Part A.5. In measuring the specific heat of metal, Josh used the highest measured
temperature for calculating the metal’s specific heat rather than the extrapolated
temperature. Will this decision result in a higher or lower specific heat value for the
metal? Explain.
Josh’s decision will result in a lower specific heat value for the metal. By using
the max temperature recorded, the change of temperature of the metal will be greater
while the temperature change of water will be less. This can also be proven by using the
Q
formula c = where a greater change in temperature results in a greater denominator
m ΔT
which will yield a lower specific heat.
3. Part B. The enthalpy of neutralization for all strong acid—strong base reactions
should be the same within experimental error. Explain. Will that also be the case for
all weak acid- strong base reactions? Explain.
The reason why the enthalpy of neutralization for all strong acid-strong base
reactions are the same within experimental error is that the reaction would only be
affected by the interaction H+ + OH- =H2O. Other present ions would not matter and thus
the enthalpy would be the same regardless the acid or the alkali. In the case of weak acid-
strong base reactions, the enthalpy of neutralization would be lesser. This is mainly
because the weak acids would not completely disassociate to ions.
4. Part B. Heat is lost to the Styrofoam calorimeter. Assuming a 6.22ºC temperature
change for the reaction of HCl(aq) with NaOH(aq), calculate the heat loss to the
inner 2.35-g Styrofoam cup. The specific heat of Styrofoam is 1.34 J/g ·ºC.
1.34 J
Q=2.35 g × × 6.22° C=19.59 J
g°C
5. Part B.3. Jacob carelessly added only 40.0 ml (instead of the recommended 50.0 ml) of 1.1
M HCl to the 50.0 ml of 1.0 M NaOH. Explain the consequence of the error.
Since there will be less protons to neutralize the base, the new solution will have a higher
pH. The modification of the volume will not be as consequential.
6. Part B.3. The chemist used a thermometer that was miscalibrated by a plus 2°C over the
entire thermometer scale. Will this factory error cause the reported energy of
neutralization, ∆Hn, to be higher, lower, or unaffected? Explain.
The energy of neutralization will remain unaffected since the volume will be kept
constant. Also, as the acid’s concentration increases, its acid particles will also increase.
Therefore, the concentration is directly proportional to the temperature change. Since
neutralization is an exothermic reaction, the temperature will increase during the reaction until it
reaches its point of neutralization. After that, the temperature will start decreasing resulting to the
effect of temperature getting nullified.
7. Part C.3 If some of the salt remains adhered to the weighing paper and is therefore not
transferred to the calorimeter), will the enthalpy of solution be reported too high or too
low?
If some of the salt remains adhered to the weighing paper, then the enthalpy of solution be
reported will be too low. Since not all of the salt that was supposed to be the sample was not
included in the process. Thus, the measured heat will be the heat of the smaller mass and not of
the total mass. Therefore, enthalpy of the solution will be lower than that of expected and
calculated.
Calculations:
A. Specific Heat of a Metal
Change in Temperature
39
38
37
Temperature (◦C)
36
35
34
33
32
31
30
0 50 100 150 200 250 300 350
TIme (s)
Masswater =18.43 g
ΔT water=36 ° C−32° C
ΔT water=4 ° C
4.18 J
Q water =18.43 g × × 4 °C
g∙ ° C
Qwater =308.15 J
ΔT metal =−62° C
Q metal
Specific Heat metal=
Massmetal × ΔT metal
−308.15 J
Specific Heat metal=
10 g ×−62° C
−308.15 J
Specific Heat metal=
10 g ×−62° C
J
Specific Heat metal=0.4970
g°C
HCl+ NaOH
Change in Temperature
40
38
36
Temperature (◦C)
34
32
30
28
26
0 50 100 150 200 250 300 350
Time (s)
Volume mixture=100 mL
g
Massmixture =100 mL×1.0
mL
Massmixture =100 g
4.18 J
Q=100 g × × 12° C
g∙°C
Q=5016 J
mol 1L 0.9832mol
OH−¿ =50 mL× × ¿
1000mL L
mol OH −¿
=0.04916 mol ¿
1 mol H O
mol H O=0.04916 mol × 2
2
1mol NaOH
1 kJ
−5016 J ×
1000 J
ΔH =
0.04916 mol H O 2
kJ
ΔH =−102.0341
mol H 2 O
HN O 3 + NaOH
Change in Temperature
33
32
31
Temperature (◦C)
30
29
28
27
26
25
24
0 50 100 150 200 250 300 350
Time (s)
Volume mixture=100 mL
g
Massmixture =100 mL×1.0
mL
Massmixture =100 g
4.18 J
Q=100 g × × 5°C
g∙°C
Q=2090 J
mol 1L 0.9832mol
OH−¿ =50 mL× × ¿
1000mL L
mol OH −¿
=0.04916 mol ¿
1 mol H O
mol H O=0.04916 mol × 2
2
1mol NaOH
−Q
ΔH =
mol H O 2
1 kJ
−2090 J ×
1000 J
ΔH =
0.04916 mol H O 2
kJ
ΔH =−42.5142
mol H 2 O
C. Enthalpy (Heat) of Neutralization for the Dissolution of Salt
Change in Temperature
35
30
Change in Tempreature (◦C)
25
20
15
10
5
0
0 50 100 150 200 250 300 350
Time (s)
Q=−836 J
Q of salt =mc ∆ T
J
Q=(5 g)( 1.57 )(−10℃ )
g ∙℃
Q=−78.5 J
Total enthalpy change=−( mass of salt +water )( c of water ) ( ∆ T )
J
(
∆ H =−( 25 g ) 4.18
g ∙℃ )
(−10 ℃ )
∆ H =1045 J
−Q of water±Qsalt
∆ H s=
moles of salt
−[(−836 J )+(−78.5 J )]
∆ H s=
0.0806 mol
J
∆ H s=11346
mol
CONCLUSION
The experiment used calorimeter in three different parts. For the first part, we were able
to solve for the specific heat of the unknown metal through an equation based on the law of
conservation of energy, assuming no heat was absorbed by the calorimeter when the metal
was put into the water. Thus, the quantity of heat lost by the hotter body is equal to that
gained by the colder body. For the second part, we found the heat of neutralization as we can
assume that the amount of heat absorbed/released by reaction is equal to the amount of heat
absorbed/released by the solution by using a good insulator such as the Styrofoam cup. For
the final part, we were able to measure the heat that was released by a known mass of water
when ammonium chloride dissolved and interacted with the ions of the water molecules and
found the reaction to be endothermic because of the decrease in final temperature.