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Before the discovery of insulin in 1921, diabetes controlling was referred to the
prevention of early death from the disease. Today, diabetes controlling is not
only to keep blood glucose, lipid and pressure levels within a normal range, but
also to prevent related complication and improve patient satisfaction and
quality of life.
People interested in herbal medicines, believe that the use of herbal medicines
dates back to the period when there were no modern medicine and no
information about the cellular and molecular function of body (3). Although
medicinal plants have a long history of use in the treatment of diseases
however, their acceptance and application in modern medicine need time (4).
However, this alternative medicine is still attractive for people (5-7). Type-2
diabetes treatment requires the lowering of the blood glucose and this effect
has claimed to have been shown by several herbs and spices. Pharmacological
researches and surveys have been carried out on this particular method of
treatment of diabetes by medicinal plants and it resulted in an increase in the
number of people who have been using these natural compounds to control
the aforementioned disease (8-9). Predating the discovery of insulin and other
blood glucose lowering agents, diabetes and other such diseases were treated
by traditional and herbal remedies. To date, more than 1200 medicinal plants
have been shown to possess anti-diabetic activities (10-11).
Pathophysiology
However, when we talk about the type-2 diabetes, i.e., Diabetes Mellitus, the
effect of little to no secretion of insulin (depending upon the magnitude of the
diagnosis) comes into play. The peripheral tissues resist its effects. In a
perfectly healthy human being, whenever there is an increase in the blood
glucose concentrations, the beta cells released from the islets of Langerhans
release insulin due to an increase in blood glucose level. The human brain, in
order to perform normally and to function continually, requires glucose.
Hypoglycaemia, or low plasma glucose levels, is usually caused by the drugs
used in the treatment of diabetes, which includes insulin and oral anti-
hyperglycaemics. The pathophysiology of diabetes involves plasma
concentrations of glucose signalling the central nervous system to mobilize
energy reserves. It is based on cerebral blood flow and tissue integrity, arterial
plasma glucose, the speed that plasma glucose concentrations fall, and other
available metabolic fuels. Low plasma glucose causes a surge in autonomic
activity. Low plasma glucose levels are required for the diagnosis of
hypoglycaemia. Immediate treatment of type-2 diabetes involves the intake of
glucose in varying amount, based on requirement. The responses to
hypoglycaemia include decrease in insulin secretion, increase in the secretion
of glucose counter-regulatory hormones, such as glucagon and epinephrine, a
greater sympatho-adrenal response, related symptoms, and finally, cognitive
dysfunction, seizures, or coma. [12]
References/Citations:
1. Larijani B, Forozandeh F. Diabetes foot disorders. Iranian J Diabetes
Lipid. 2003;2(2):93–103.
2. Powers A. Diabetes Mellitus. In: Braunwold E, Fauci AS, Kasper DL, Hauser
SL, Long DL, Jameson JL. Harrisons’ Principles of Internal Medicine. 15th ed.
McGraw-Hill; 2007:2109-38
12. www.sciencedirect.com/science/article/pii/B9780128168646000031