https://www.delish.

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Keto Cookie Dough Bars

MAR 17, 2020
by LAURA REGE

YIELDS: 6

PREP TIME: 0HOURS 10MINS

TOTAL TIME: 2HOURS 30MINS

INGREDIENTS

FOR COOKIE DOUGH BARS

1 c. (2 sticks) butter, softened

2/3 c. Keto-friendly confectioners sugar (such as Swerve)

1 tsp. pure vanilla extract 

1 1/2 tsp. kosher salt

4 c. almond our

3 c. Keto-friendly dark chocolate chips (such as Lily's), divided

2 tbsp. coconut oil

Flaky sea salt

DIRECTIONS

1 In a large bowl using a hand mixer, beat butter, sugar, vanilla, and salt
until light and uffy. Slowly beat in almond our until no dry spots
remain, then fold in 1 cup of the chocolate chips.  

2 Coat a 8"-x-8" baking pan with cooking spray. Line with parchment,
leaving an overhang on two sides. Coat parchment with cooking spray.
Spread cookie dough evenly into pan. 

3 Combine remaining 2 cups chocolate chips and coconut oil in a

medium microwave-safe bowl. Microwave, stirring every 30 seconds,
until smooth and pourable. Pour chocolate over cookie dough layer
and smooth. Garnish with aky sea salt and place in freezer to
harden, 2 hours or up to overnight. 

4 When ready to serve, remove from baking dish and cut into bars.

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