chocomoist cake 7x4

Ingredients store price equivalent measurements

price per unit required
item Brand price measurement qty units
APF cake décor 48 1kg 9 cups 5.33 1 1/4
Baking Soda calumet 16.5 250 g 50 tsp 0.33 1
salt soses 30 500 g 100 tsp 0.30 3/4
w.sugar royal 50 1kg 4.5 cups 11.11 2
eggs 150 30pcs 30 pc 5.00 2
oil orchids 150 2 L 7 cups 21.43 1/2
cocoa j&y 32.5 125 g 1 cups 32.50 1
Baking Powder calumet 40 500 g 100 tsp 0.40 1/2
Cstarch cream 84.5 1 kg 8 cups 10.56 1/4
butter unsalted anchor 109 1 pack 1 1/2 cups 72.67 0
vanilla ferna 37 10 tsp 3.70 1
food color green leav 35 100 tsp 0.35 0
cake flour maya 109.5 1kg 10.5 cups 10.43 0
topper sprinkle 44 1 pack 9 cups 4.89 0
apc nestle 48 250g 1 pack 48.00 0
frosting whippit 290 1kl 6 CUPS 48.33 2
fondant DLA 290 1kl 6 cups 48.33 1/2
condensed milk jersey 31.5 250 ml 1 1/2 cups 21.00 1/4
cake board cake décor 12 1pc 1 cake 12.00 0
cakebox cake décor 83 5pcs 5 cakes 16.60 1
Total cost of raw material
Overhead Cost

Total Cost

Mark Up
Labor Charge

Selling Price

Yield 1 cake
SubTotal

6.67
0.33
0.23
22.22
10.00
10.71
32.50
0.20
2.64
-
3.70
-
-
- free
-
96.67
24.17 used as topper
5.25
-
16.60
231.88
92.75

324.63

214.26
37.10

576.00