Documente Academic
Documente Profesional
Documente Cultură
B Sc Chemical
Engineering
Year
III;
Sem
I
2015-‐2016
Leather Technology I
Faculty of Chemical and Food
Engineering
Prepared by
Sundarapandiyan S
Faculty of Chemical and Food Engineering
Unhairing
and
Liming
The
second
step
in
the
leather
process
is
the
removal
of
hair
and
other
components
from
the
skin,
which
are
not
supposed
to
be
transformed
into
leather.
Liming
removes
the
epidermis
and
hair.
This
also
results
in
alkaline
swelling
of
the
pelt
to
cause
a
controlled
breaking
of
some
of
the
chemical
crosslinks
of
the
collagen.
• Wet
Back
• Re-‐Chroming
• Neutralization
&
Washing
• Re-‐Tanning
&
Dyeing
• Fat
Liquoring
• Fixing
Wet
Back:
Depending
upon
the
condition
of
wet
blue,
if
it
is
too
dry
then
wet
back
is
done
by
adding
0.25%-‐0.30%
sodium
formate
with
100%
water
&
run
drum
for
30-‐45
mins
&
drain
water.
Re-‐chroming:
This
process
varies
for
individual
tanners.
The
shaved
hide
at
this
stage
has
got
open
fibers&
its
weight
is
reduced
by
64%
hence
the
consumption
of
BCS
is
reduced.
This
process
is
done
in
drums.
In
case
of
vegetable
tanned
semi-‐finished
leather,
chrome
tanning
is
given
depending
on
the
final
leather
quality.
" Here
4%
BCS
with
1.5%
Na
COOH
is
added
in
first
feed
&
run
for
45-‐60
mins.
" Then
second
feed
is
added
as
2%
BCS
with
2%
sulphonated
fish
oil
" H2SO2
is
added
as
emulsifying
agent
on
fish
oil
for
emulsion
with
water.
Neutralization
&
washing
:
Chrome
tanned
leather
is
acidic
in
nature
after
leaving
tan
liquor.Mild
alkalis
are
added
to
the
leather,
to
make
it
electrically
neutral.
Due
to
electrical
neutrality
the
oil
droplets
in
the
fat
liquoring
stage
can’t
breakdown.
After
this
leather
is
washed
completely
by
plain
running
water
by
which
the
deposits
on
the
surface
are
washed
away.
The
float
is
not
Drape:
This is the most important characteristic of garment leather, as it contributes to wear
comfort. This property deals with the ability of the leather to fall like textile so as to
take the shape of the body when worn.
Softness:
The clothing leather should be soft without any bony feel. This property can be
achieved by modifying the possessing techniques. The present day fashion demands
better soft leather for garment.
Nap:
This is the most important characteristic by which the suede garment leathers are
judged. These leathers should have a short, tight and velvety nap which is achieved
by proper retanning techniques.
Surface smoothness:
This is an important property for grain garment leathers and a verity of chemicals
under the tough modifiers and slip agents category are available to impart this
property to the leathers.
Light fastness:
The garment is exposed to different weather condition when worn. The color of the
garment should not change when exposed to the vagaries of the weather. The
chemicals used for processing, particularly dyestuffs and retanning agents play a vital
role in achieving this property.
Wet and dry rub fastness:
This is another important property of garment leather. In the case of grain garment
leather, the finish should have good protective top coat to prevent the color coming off
from the leather when rubbed with a dry cloth. In the case of suede’s the bleeding of
the dye is prevented by using different kinds of fixatives.
Fastness to washing:
This property depends upon the type of tannage and dyestuff employed for production
of garment leathers. Leathers processed by chrome glutaraldehyde combination
tannage and dyed with reactive dyes comparatively possess greater fastness.