Sunteți pe pagina 1din 1

Panacea Journal of Health Science

Volume 1, paper 4
ISSN : 2278- 4330

3. Bonora.E, Corrao. G, Bagnardi. V, Criello. A, Comaschi.M,


Montanari.P.(2008).Oxidants, Antioxidants and the degenerative disease of aging.
Diabetologia 49: 846-854.
4. Chow.C.K,Raju.R, Srinath Reddy, Cardona. M,Celermajer. D.S, Neal. B.C.(2004).The
prevalence and management of diabetes in rural india .Diabetes Care29:1717-1720
5. Crozier. A, Clifford. M.N, Ashihara.H.(2006).Total antioxidants capacity of plant foods
.American Journal of Clinical Nutrition 80:15-21.
6. Lomnitski. L, Bergman.M, Nysk.A, Ben Shaul. V, Grossman.S.(2008). Composition
efficacy and safety of spinach extracts. Journal of agriculture and food chemistry 46
(222-231).
7. Lteif, A, Han.K, Mather. K.J. (2005). Obesity, insulin resistance and metabolic
syndrome.Diabetes Care16:434-440.
8. Mani.U.V, Iyer.U.M,Ravi.V,Parulkar. J.(1994). Study on the glycemic index of selected
cerals and ceral green leafy vegetable combination on non insulin dependent diabetes
mellitus patients .Diabetes Care 27: 210-214
9. Sahay, B.K, Raghuram .T.C, Sivakumar. B. (1994). Effect of fenugreek leaves of
intravenous glucose diposition in Non-Insulin dependent diabetic patients phytotherapy
research :83-86.
10. Vaidya.A.B, Antarkar. D.S, Joshi, B.S. (2008). Traditional remedies for diabetes
mellitus.Diabets Care 42: 186-191.

S-ar putea să vă placă și