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c This TMA consists of two parts.
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consists of two questions out of which you have to cc. The question carries 25 marks and
should be answered in about 700 words.
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consists of ten questions. cc ! in about 500 words each. Each question carries 15 marks
unless otherwise mentioned.
Send your TMA to the Coordinator of your Study Centre.

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1) What do you understand by Financial and Investment Analysis/ Explain giving


examples from Tourism Industry 25

OR

2) Define Variance. Discuss the different types of Variances in a Travel business 25

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1) Explain briefly the role and activities of an Accountant. 15

2) Write a detailed note on µDepreciation¶. 15

3) Describe the significance of Accounting and Control in the tourism Industry. 15

4) Write short notes on Current Assets, Cash and Temporary Investments. 15

5) What do you understand by a working capital? Elaborate its significance in an


organisation. 15
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6) Differentiate between Cash Flow Statement and Fund Flow Statement giving
relevant examples. 15

7) On what basis can we measure Revenue and Expenses? Explain with suitable
examples. 15

8) Enumerate the features of an appropriate Capital structure and discuss its various
determinants. 15
 ) Define Cost and elaborate the concept of Costs. 15

10) Write short notes in about 250 words each: 3x5=15


i) Zero Base Budgeting
ii)c Break Even Point
iii)c Use of Balance Sheet
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c This TMA consists of two parts.
ëc
consists of two questions out of which you have to cc. The question carries 25 marks and
should be answered in about 700 words.
ëc

consists of ten questions. cc ! in about 500 words each. Each question carries 15 marks.
Send your TMA to the Coordinator of your Study Centre.

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1)cDefine Strategy. Discuss the role of strategic planning and management in Tourism. 25

OR

2) Explain the importance of Tourism Planning at Global Level. Also discuss the
UNWTO guideline for tourism planning and its role in Global Tourism Planning. 25

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1)c Write short notes in about 200 words. 15


a.c Tourism Regions
b.c Planning Process
c.c Local Level Planning

2)c How does planning help in the ecological development of a tourist destination? 15
3)c Write a brief note on the various approaches to Tourism Planning. 15

4)c Discuss the role played by Politics in Tourism Planning. 15


5)c What is national level planning? Explain the role of NTOs in tourism planning. 15

6)c How does Tourism Planning help in the enhancement of economic benefit of the
country? 15

7)c What do you understand by Checklist Techniques for Tourism Planning? 15

8)c Discuss the external factors that influence the supply side? 15

 )c How do you plan and manage historical and natural attractions in Tourism? 15

10)cDiscuss the process of Plan implementation and its monitoring 15


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c This TMA consists of two parts.


ëc
consists of two questions out of which you have to cc. The question carries 25 marks and
should be answered in about 700 words.
ëc

consists of ten questions. cc ! in about 500 words each. Each question carries 15 marks.
Send your TMA to the Coordinator of your Study Centre.

ëc"c
c

1) What is the importance of inter- Sectoral linkages in tourism operations? Discuss. 25

OR

2) Discuss distribution channel of travel and tourism industry. What do you mean by
management of distribution system in tourism operations? 25
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1) What are the benefits of tourism to local community? 15

2) Discuss the concept of quality management in services. 15

3) Elaborate the role of IATA in travel agency business. 15

3)c What is the importance of promotional campaigns in tourism business? 15

5)c Write a note on different types of accommodation units available in the organised sector 15
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6) Discuss the organisational structure of ³Front office´. 15

7) Critically analyse the role and feature of services provided by accommodation units in
organised sector. 15

8) What are the various important considerations while preparing an itinerary? Also highlight
the concept of costing with example of any itinerary. 15

 ) What are the rules and regulations for setting up a Tour Operation Company? 15

10) Write a note on any two of the following. 5+5+5

a)c Menu planning


b)c Management of guest amenities
c)c Types of reservation system
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