salads

chicken - 4.5 beef tenderloin tips - 7 tuna - 6.5 shrimp, salmon or crabcake - 7

baby spinach salad - herb encrusted goat cheese providence salad - romaine & red leaf lettuce, croutons,
medallions, mandarin oranges, crumbled spiced pecans & whole roasted red peppers, feta cheese, toasted pinenuts
grain mustard vinaigrette - 5.5 & balsamic vinaigrette - 5.5

classic caesar salad - italian parmesan crisp & house- baby iceberg lettuce wedge - blue cheese crumbles,
made croutons - 5.5 bacon, grape tomatoes & blue cheese vinaigrette - 5.5

grilled asparagus salad - grape tomatoes, blue cheese

crumbles, toasted pecans, arugula, balsamic glaze & extra
virgin olive oil -8

southwest chopped iceberg salad - blackened mediterranean chicken salad - kalamata olives, feta
chicken, manchego cheese, scallions, black beans, roasted cheese, roma tomatoes, pinenuts, roasted red peppers,
corn, diced tomatoes, corn tortilla strips & southwestern croutons, pepperoncini peppers, fresh greens & balsamic
spiked creamy ranch - 10.5 vinaigrette - 10.5

salmon salad - ginger molasses glazed salmon, mixed cafe chicken salad - grilled chicken, mixed greens,
greens, cucumbers, mandarin oranges, snow peas, fried cantaloupe, honeydew, pineapple, grapes, strawberries,
green tomato & thai peanut vinaigrette - 12 spiced pecans & honey herb vinaigrette - 10.5

asian tuna salad - yellow tomatoes, snow peas, mixed sautéed southwestern black bean cake - fresh
greens, napa cabbage slaw, asian tamari reduction, rice greens, roma tomatoes, croutons, fresh tomato salsa
wine vinaigrette, wonton crisp - 12.5 & creamy goat cheese dressing - 10

lowcountry crabcake salad - mixed greens, cowboy beef salad - beef tips, green apples, blue cheese
cucumbers, red onions, cheddar cheese, roasted corn crumbles, bourbon soaked cherries & balsamic vinaigrette,
salsa & whole grain mustard vinaigrette - 13.5 mixed greens topped with fried onion strings - 14
extra dressings - .75 each

sandwiches
smoked turkey - provolone, alfalfa sprouts, tomato, angus burger - cheddar cheese, lettuce, tomato,
artichoke-parmesan spread on focaccia bread - 8.5 red onion & aioli sauce on a kaiser roll -9

chicken salad sandwich - sliced green apple, bacon & petit filet sandwich - boursin cheese, fried bermuda
blue cheese spread on toasted sour dough -9 onion strings, lettuce & tomato on whole wheat roll -14.5

“southern” blt - fried green tomato, applewood smoked jumbo lump crabcake - cajun remoulade, lettuce,
bacon, lettuce & aioli on a toasted baguette - 8.5 tomato on a kaiser roll - 13

cafe club - sliced chicken breast, applewood smoked oriental tuna wrap - grilled yellowfin tuna with
bacon, sliced tomato, arugula, aioli & fontina cheese sesame aioli, shredded vegetables, arugula & cilantro in a
on focaccia bread - 9.5 tomato-basil tortilla - 10.5

black bean cake - provolone, fresh salsa, alfalfa sprouts scrambled egg sandwich - cheddar cheese,
on a whole wheat bun -9 applewood smoked bacon, alfalfa sprouts & tomato on
foccacia bread -8

(sandwiches include choice of seasoned fries, fresh fruit, rice pilaf, vegetable medley or yukon gold whipped potatoes)

20% gratuity added to parties of 7 or more

www.providencecafe.com
 brunch specialties
eggs benedict - toasted english muffins topped with cafe eggs - eggs scrambled with prosciutto ham, scallions
canadian bacon, poached eggs & hollandaise sauce 8.5 & cream cheese with cafe potatoes -8

eggs sardou - poached eggs on artichokes & creamed steak & eggs - grilled petit filet, scrambled eggs & cafe
spinach topped with hollandaise sauce 8.5 potatoes - 15

ben & sardou - combination of eggs benedict & eggs belgian waffle - served with strawberries, bananas
sardou 8.5 & cinnamon whipped cream - 8.5

cafe burrito - scrambled eggs, applewood bacon & crabcakes benedict - toasted english muffins
cheddar cheese wrapped in a flour tortilla & topped with topped with jumbo lump crabcakes, poached eggs &
fresh tomato salsa - 8.5 hollandaise sauce - 13

shrimp & grits - andouille sausage, applewood smoked croque monsieur - grilled ham, gruyere cheese topped
bacon & scallions, topped with cheddar cheese - 13 with bechamel - 9.5

strawberry almond french toast - two pieces of country ham & red eye gravy - served over creamy
thick sliced texas toast battered with cinnamon & almonds, grits -9
topped with fresh strawberries -8.5

omelettes
garden omelette - mushrooms, green peppers, onion, ham & spinach omelette - virginia ham, fresh spinach
roma tomatoes & parmesan cheese -8 & cheddar cheese -9

cajun omelette - andouille sausage, potatoes, onion, omelette oscar - jumbo lump crabmeat, asparagus,
applewood smoked bacon & cheddar cheese -9 cream cheese, hollandaise sauce -9

all omelettes served with cafe potatoes

sides
creamy grits - 2.5 cafe potatoes - 2.5

canadian bacon -4 applewood smoked bacon -5

yukon gold whipped potatoes -3 toast - 1.5

fried green tomatoes - 3.5 fresh fruit -4

strawberries & bananas sausage links - 3.5

with cinnamon whipped cream - 3.5

20% gratuity added to parties of 7 or more

www.providencecafe.com