Documente Academic
Documente Profesional
Documente Cultură
Instructions
Calculate the cost of various contract proposals by specifying new values for the proposals in
the Costs section below. For example, to calculate the cost of a 3% wage increase, change
the Wage Change (percent) value from 0 to 3. The assumptions can be changed to analyze
how costs differ with varying assumptions. All cells in blue can be changed.
Note that wage changes can be estimated in two ways: i) entering values for the percent and/or
cents changes in the Costs section (these are across the board changes) or ii) by directly
entering new wage rates for each job class in the Wage Schedule section. Directly entering
new wage rates deletes the percent/cent wage change formulas. To restore these formulas,
re-load the spreadsheet.
Assumptions
Reference Date: 0 months after the start of the new contract
Mandated Benefits Costs (%) 14.00
Annual Full-time Hours 2080 including vacation
Full-time Hours Per Day 8 per employee
Average Overtime Hours 50 per employee per year
Employees 167
Costs
Proposal Amount
Wage Change (percent) 5
Wage Change (cents) 0
Wage Cost $196,782.68 (does not include vacation replacements)
Vacation Cost of Wage Change $12,756.83
Avg. Hrly. Earnings 9.96
Proposal
Lump Sum Payment 0
Cost $0.00
Proposal
New Overtime Premium (%) 200 (existing is 150%)
Cost $47,390.32
Proposal
Additional Benefits
Contribution (cents) 30
Cost $106,713.00
Proposal
Additional Benefits
Contribution (percent)
Cost $0.00
Proposal
Page 1p
A
Wage Schedule
Job Job Existing Proposed
Class Title Wage Wage
110 Banquet Set-up 9.83 10.32
210 Door Attendant 7.25 7.61
310 Bell Captain 8.35 8.77
320 Bellstand 7.25 7.61
410 Service Bartender 13.35 14.02
420 Bartender 11.83 12.43
430 Bar Assistant 9.18 9.64
440 Cocktail Waitperson 7.25 7.61
510 Skilled Cook 14.14 14.85
520 Cook 13.57 14.25
530 Baker 13.50 14.18
540 Utility Cook 10.28 10.80
550 Counter Fry Combination 10.21 10.72
610 Head Pantry 9.67 10.16
620 Pantry 9.56 10.04
630 Dishwasher 9.52 9.99
640 Runner 9.33 9.79
710 Host/Hostess 10.52 11.04
720 Cashier 9.30 9.77
730 Ala Carte Waitperson 7.25 7.61
740 Busperson 8.87 9.31
810 Housekeeping 9.83 10.32
820 Storeroom Clerk 9.72 10.20
830 Storeroom Helper 9.62 10.10
840 Linen Room 9.52 9.99
850 Linen Garmet Repair 9.66 10.14
Note: Different wage schedules can be costed by directly entering proposed wages in column D,
but this deletes the percent/cent wage change formula. To restore these formulas, re-load the
spreadsheet.
Vacation Schedule
Years Vacation Vacation
of Days Days
Service Current Proposed
Page 2p
A
0 0 0
1 5 10
2 10 10
5 10 15
10 15 20
15 15 25
20 20 30
Proposed Wages
Seniority Roster New
Seniority Seniority
Employee (Months) Job Class (Years)
YNT 9 110 ###
IKE 17 110 ###
QZP 50 110 ###
WXO 68 110 ###
ECI 54 110 ###
RVU 110 110 ###
UMR 119 110 ###
OLW 169 110 ###
PLQ 149 110 ###
AZQ 160 110 ###
SXW 55 210 ###
DCE 132 210 ###
FVR 198 210 ###
GBT 110 310 ###
JMU 305 310 ###
HKU 26 320 ###
KLO 61 320 ###
IPL 69 320 ###
ADW 54 320 ###
DGR 111 320 ###
FHT 98 320 ###
JLI 141 320 ###
KHO 227 410 ###
PIL 52 410 ###
OUK 100 420 ###
IYJ 158 420 ###
UTH 93 430 ###
YRG 42 430 ###
JFX 67 440 ###
SUR 65 440 ###
OPY 25 440 ###
TGE 91 440 ###
UTR 119 440 ###
UJI 6 440 ###
ARN 101 440 ###
STA 177 440 ###
TEF 106 510 ###
RWD 53 510 ###
Page 3p
A
Page 4p
A
Page 5p
A
Page 6p