Star Valley High School Lunch Menu May 2011

Salads, Sack Lunches and Food Bar Offered Everyday- Wraps on Wednesday's
Monday Tuesday Wrap Wednesday Thursday Friday
2 3 4 5 6
Chicken Strips Beef and Cheese Hot Pocket Pepperoni or Cheese Pizza Spaghetti with Meat Sauce Pig-in-Blanket
or Potato Bar or Chicken Fajita and Wheat Breadsticks Pork and Beans
or Pulled Pork Sandwich
or Turkey Hoagie or Taco Salad
with with Sunchips
Steamed Broccoli Sweet Yellow Corn Tossed Green Salad
Sliced Peaches Fresh Fruit Mandarin Oranges Carrots and Celery Sticks Apple Slices
Homemade Cinnamon Roll Bug Bite Grahams Applesauce Cake Fruit Cocktail Vanilla Pudding
Milk Milk Milk Milk Milk
9 10 11 12 13
Popcorn Chicken Homemade Lasagna Baked Chicken Hamburger Patty on a Bun Oven Baked Cheese Sandwich
or Warm French Bread Mashed Potatoes w/ Chicken Gravy
Pepperoni or Cheese Pizza or Hot Wheat Roll or Chicken Salad Wrap or Beef Gyro
Spicy Chicken Burger
Sweet Yellow Corn or Taco Soup Chips & Cheese
California Blend Veggies Potato Wedges Minestrone Soup
Fresh Fruit Tossed Green Salad Orange Slices Sliced Pears
Jeri's Chocolate Cake Applesauce Fresh Fruit Whole Wheat Sugar Cookie Rice Krispie Treat
Milk Milk Milk Milk Milk
16 17 18 19 20
BBQ Teriyaki Chicken on Rice Cheese or Pepperoni Pizza Chicken Noodle Soup Sloppy Joe on Homemade Bun Beef Flour Taco
Refried Beans and Tater Tots
or Beef Stew or Chicken Nuggets or Beef Shephard's Pie or Chicken Pot Pie
Crackers or Chicken Alfredo
Hot Roll and Peas & Carrots
Hot Wheat Roll Tossed Green Salad Wheat Breadsticks Sweet Yellow Corn
Green Beans Fresh Fruit Broccoli & Cauliflower Sliced Peaches
Tropical Fruit Salad Creamsicle Cake Mandarin Oranges Chocolate Pudding Apple Slices
Milk Milk Milk Milk Milk
23 24 25 26 27
Beef Nachos
or Last Day School
Grilled Teriyaki Chicken Sandwich Cooks Choice Cooks Choice Early Release
No Lunch Served

Green Peas
Fresh Fruit
Snickerdoodle
Milk
Menus are subject to change Lincoln County School District # 2 is an equal opportunity provider and employer
without notice.

Physical Activity—Balance Activity & Diet The key to

maintaining energy balance and a healthy weight is regular physical activity along with a nutritious diet. In order to maintain a healthy weight, there must
be a balance between calories consumed and calories expended through metabolic and physical activity. Although overweight and obesity are caused by
many factors, in most individuals, weight gain results from a combination of excess calorie consumption and inadequate physical activity.

Web Site - www.lcsd2.org - Food and Nutrition Services