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Describe a hotel presented in a hotel leaflet ( or any hotel of your choice) Speak about the service of alcoholic beverages in different kinds of places: bar, cocktail lounge, night club, luxury restaurants. Speak about national cuisines (serbian, italian, Hungarian, Macedonian, Indian, Chinese, Japanese, french, Thai, etc)
Describe a hotel presented in a hotel leaflet ( or any hotel of your choice) Speak about the service of alcoholic beverages in different kinds of places: bar, cocktail lounge, night club, luxury restaurants. Speak about national cuisines (serbian, italian, Hungarian, Macedonian, Indian, Chinese, Japanese, french, Thai, etc)
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Describe a hotel presented in a hotel leaflet ( or any hotel of your choice) Speak about the service of alcoholic beverages in different kinds of places: bar, cocktail lounge, night club, luxury restaurants. Speak about national cuisines (serbian, italian, Hungarian, Macedonian, Indian, Chinese, Japanese, french, Thai, etc)
Drepturi de autor:
Attribution Non-Commercial (BY-NC)
Formate disponibile
Descărcați ca DOC, PDF, TXT sau citiți online pe Scribd
Speak about English eating habits Describe a hotel presented in a hotel leaflet ( or any hotel of your choice) Speak about contemporary Serbian cuisine
Speak about hotel switchboard and recent trends
involving guest safety with telephone system Speak about the service of alcoholic beverages in different kinds of places: bar, cocktail lounge, night club, luxury restaurants
Speak about the basic duties of telephone
operators Speak about the basic elements of wine and how they contribute to the taste of wine
Speak about a standard procedure of taking phone
messages Speak about different kinds of wines and how they are served (the choice of wine glass)
Speak about front office communications
(information directory, computer information terminals, group resume book) Speak about the basic rules of matching food and wine
Speak about national cuisines (Serbian, Italian,
Hungarian, Macedonian, Indian, Chinese, Speak about front office communications (log Japanese, French, Thai, etc). Choose one of these book) or any other national cuisine.
Government regulations for the service of
alcoholic beverages Speak about modern British cooking Bars. Bar equipment. Making cocktails. Cocktail recipes. Essential Grammar:
Past simple tense (positive, negative, interrogative) Be ( am / is / are) / (was / were) Have / has / had Have got / has got There is / there are (there was / there were) Different kinds of questions: (are you busy? / Why are you late? / do you have? / where do you live?) Tag Questions Indirect questions (Could you tell me where you live? Can you tell me if you stayed with us before?) Active and Passive voice (Present Simple tense, Past Simple tense) Can / may / must / mustn’t / needn’t / I have to / should / Would you like…? / I’d like Shall /will / I’m going to… Nouns (plural / singular, countable / uncountable nouns, possessive case) Nouns used as adjectives: tennis court, resort hotel, … Adjectives and adverbs. Degrees of comparison. Comparative, Superlative. Adverbs of place: here, there, over, above, around, under, below, inside, outside On the right / left (side), in the middle, in the centre, in front of, behind Prepositions of place and direction (in, at, on, to, under, behind, up, over, through, across …) Prepositions of time (at 8 o’clock, on Monday, in April, from… to…, before, after, during, while, until, for, since) Articles (a / an, the, absence of article) Some, any, no Much, many, little, few, a lot (of), plenty (of) Personal pronouns: I / me /my / mine / myself, … It / this / that/ these / those Other, another Such, same Every, each Both, either, neither, nor, none Several, all, certain Too, enough A person who …. a thing that / which