Documente Academic
Documente Profesional
Documente Cultură
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Charities are controlled by a board of management and must be registered as a charitable organisation. Foundations: Foundations raise money for, and public awareness on i ssues within the community. They also conduct research to find cures for problems faced by the community. Their objective is to provide a service.
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Define Stakeholder:
Stakeholders are those individuals or groups who have a vested interest in the operations of an organisation. They may be affected by the actions of the organisation, either through its success or failure. Stakeholders have their own individual objectives in what they want to achieve in relation to the organisation.
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Define privatization:
The process of selling government owned business to the private sector. Government business enterprises have traditionally been run by governments at federal, state and local levels.
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10. Define takeover: A takeover occurs when one business purchases a controlling share (50.1%) in another business. Takeovers may be mutually beneficial, or may be hostile.
12. Define internal environment and explain two factors from this environment:
Activities, functions and pressures which occur within the organisation. The organisation h as total control over these pressures. Policies and Procedures: Can IMPACT on the way activities are carried out in the organisation. Policies should embrace the strategic direction of an organisation. Employees: Employees exert influence as they want to work in a non-discriminatory and ethical workplace that provides flexibility options, equal employment opportunities, career development and a healthy and safe work environment. This IMPACTS on organisation as they need to develop appropriate policies, pr ocedures and work practices. 13. Define operating environment and explain two factors from this environment: The environment immediately external to an organisation over which it has close interaction when conducting its business activities. The organisation h as little or no control over this environment. Competitors: Constant monitoring must occur with regards to a competitor s products or services. Competitors what fair competition a level playing field. Suppliers: A supplier is any provider of input int o a business operations, such as materials, equipment and labour.
Businesses must ensure a steady and reliable flow of needed inputs at the lowest possible cost. It is essential to establish a stable and long term relationship with suppliers. Suppliers want to know they will be paid on time and have an ongoing relationship with the organisation. 14. Define macro environment and explain two factors from this environment: Broad operating conditions in which an organisation operates. The organisation has no contr ol over these pressures. Political/Legal: Changes in laws can affect the way in which businesses operate, e.g. GST, lowering of tariff protection and equal opportunity OHS legislation. Social: As a result of a change in social attitudes, there has been a change in attitudes towards work, with an increase in flexible working arrangements and family friendly policies. Changes in society such as an aging population and cultural diversity effect bu sinesses . 15. Explain the KPI results of a customer survey, staff survey and level of wastage: Measures how satisfied customers are with an organisations performance. A satisfied customer will remain loyal to the organisation and make repeat purchases. Custom er satisfaction relates to the level of service provided and good customer service requires staff to be adequately trained. Measures how satisfied staff are within the organisation. Members of staff who have positive attitudes towards their jobs will be mo tivated to work more productively. Staff satisfaction can be improved by the provision of training and flexible workplace arrangements., management style, corporate culture or empowering staff to become involved in making decisions. Measures the amount of waste created by a production process. An organisation manages resources more efficiently by reducing waste, which can cut production costs.
16. Define corporate culture and distinguish between official and real cultures:
Corporate culture is the key ideals, v alues and beliefs shaped by members of an organisation, which create the atmosphere and projected image of an organisation. It can be called the personality of the organisation. Having a successful corporate culture is a competitive edge. The Official Culture: How the company would like to be seen, and is determined by the advertising, slogans and mission statements of an organisation. (Policies, Rules and Dress Code) The Real Culture: The actual atmosphere within the company. It is determined by the way employees dress and interact with each other. (What actually occurs)
18. Explain the two advantages of a positive culture and two disadvantages of a negative culture:
Advantages: - High staff retention rates and morale - Greater Productivity Disadvantages: - Negative Working Environment - Unattractive to Stakeholders 19. Explain the features of a functional, divisional and matrix structure: Functional Structure Employees are grouped into departments according to the tasks that they perform. The Functional Structure allows for the introduction of employee specialisation which improves productivity. Each department has a separate manager. Most organisations group employees into marketing, operations, finance or human resource departments. Divisional Model Employees are based in departments through division. The likely division categories are product, service, customers and geographical. Matrix Model:
Involves bringing specialists in from different areas of the organisation to solve specific problems or undertake specific projects in teams The term matrix is used to describe the approach because a grid is created over the top of the already existing organisational structure. 20. Explain the steps required to develop a policy: A policy is an established set of guidelines to be followed by all employees in an organisation. It shows the processes, procedures, rules and regulations. Issue Identification: Issues may arise because of an internal problem or because of an external pressure. Research: This involves using expert consultants to provide advice. Analysis and discussion should occur. Stakeholder Input: Stakeholders should be informed of possible changes to policies; encouraging comments and feedback. Meetings should be held to seek stakeholder input. Policy Development: The policy writers need to comply with the legislative requirements and should consider the co mments from stakeholders. Feedback: The draft policy is communicated to senior management and stakeholders to seek comments and feedback. Policy Approval: After consideration is given to the feedback recieved, senior management approves the policy making it public through newsletters, annual reports, websites and employee handbooks. Evaluation: An evaluation measures how well the policy has assisted in the achievement of organisational goals. 21. Briefly explain the 5 management styles (APCPL). (Two sentences, one advantage, one
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Autocratic Style Manager makes all decisions; having full control and authority; centralised Decision making where management make decisions alone without employee input. One -Way communication from the top down; manag ement give directions to employees but do not encourage feedback. Advantage: Directions and procedures are clearly defined; there is little uncertainty. Disadvantage: No responsibility is given to lower level staff which decreases job satisfaction. Persuasive Style The manager attempts to sell decisions, with justifications given to convince employees that the decision is needed. Management make the decisions but explain why. Disadvantages: Attitudes may be negative with employees failing to support mana gement. Consultative Style Where the manager takes employee opinions into account before making a decision. Ideas are discussed in depth, allowing management to make clear and informed decisions. Advantages: With tasks being discussed, they should be completed more efficiently and effectively, with improved results. Disadvantages: When ideas are shared some may be ignored or overlooked, causing conflict or resentment. Participative Style The manager encourages employees to be part of the decision making process. The style recognises the strength and expertise of employees working together to make a joint decision. Advantages: Support for decisions made Disadvantages: Requires time and resources Laissez Faire Management set objectives but employees take full responsibility for achievements of these objectives. Employees assume full responsibility of the day to day running of the organisation. Advantages: Extremely creative and dynamic. Disadvantages: Some workers are incapable of working with this level of self -direction.
manager pitching his language to t he appropriate employee level. Effective communication should include a two way process, so managers should be prepared to listen as well. As a result, many modern managers use a participative management style. Poor communication can lead to frustration a nd a loss of direction between employees and management. Delegation is where a manager gives authority to another employee to complete a set task. If anything goes wrong, the manager is still responsible for the employees and task being completed. This allows employees to develop and fully apply skills and knowledge. Negotiation is the process of reaching an agreement through discussion and compromise. The aim for effective management is a win-win outcome. 1. Objectives should be set. 2. Time limits for compromise or it becomes a lose situation. 3. Establish a positive environment. 4. Record information and confirm an understanding. 5. Know when to compromise. 6. Seal a deal with a win -win or win-lose .
- Establishing communication Channels. - Setting up departments to co-ordinate the workload. Organising is essential to an organisations ability to maintain productivity.
Total Supply Chain Management optimises the relationships in the chain to reduce waste and unnecessary cost, reduce lead times and increase responsiveness. Just In Time This requires the operations manager to keep j ust enough materials on hand to get the workplace through the next production period (Fortnight). The belief behind this strategy is that it is a waste to tie up many resources that may not be used for some time. There is also the possibility that the actu al product may be changed or modified, and that the materials in stock may never be required. 33. Describe 2 management of quality strategies: Quality is the term used to describe the degree of excellence in a product or service and its ability to satisfy client/customer needs and wants. Total Quality Management (TQM) All employees are given the opportunity to work in teams and develop ideas on how to continuously improve the aspects of production they w ork on. TQM recognises that there is always room for improvement. The main aim of TQM is to improve customer satisfaction. Quality Assurance ISO 900? This is a quality assurance method that is recognised internationally. ISO900? Management System standards provide the organisation with a model to follow which incorporates the features which experts in the field have agreed upon as having best practice. Regular audits are a necessary feature of ISO 900? as inspections by internal and external auditors wi ll ensure that the standards being implemented are being implemented properly over a period of time. Many organisations advertise that they are certified for ISO 9000. This means that they have met the criteria for certification and have implemented all s teps necessary for approval.
35. Define Operations Management: Operations management involves the designing, planning, organising, leading and controlling functions involved in the production of a good or provision of a service. 36. Distinguish between a Service Organisation and a Manufacturing Organisation:
A manufacturing organisation will transform inputs into tangible products. Tangibles are physical products that can be handled and stored before they are sold to the consumer. There is also little customer involvement in the production. WHEREAS A service organisation will transform inputs into services. Services are intangible which means they cannot be touched. Services cannot be stored and the customer may need to be present when the service is being delivered. IN REALITY Many LSO s provide a combination of both good and services. A product such as a car may come with a warranty which is a service. 37. Describe the three elements of an operations system and support with an organisation studied: The operations system is the series of procedures and processes an organisation undertakes in order to create its outputs. In a manufacturing organisation such as CUB, the output is a good. The three key elements within a manufacturing organisation such as CUB are inputs, processes and outp uts.
Inputs refers to the raw resources that when processed become a finished product. There are a number of categories of input including that of raw materials such as bottles and cans. Human resources in the form of factory workers and management. The ca pital, plant and equipment including the tools, factory and warehouses. They also require the information and knowledge regarding the recipe and brewing techniques as well as adequate time for brewing. CUB also uses technology in the form of aut omated robots to conduct work. Processing is the activity that an organisation undertakes in order to transform inputs to outputs. Processing at CUB involves the processes of brewing, fermenting and labelling As part of processing, CUB use (facilities, design and lay out) continuous flow production for manufacturing as well as (Materials Management) just in time for the delivery of bottles and cans. (Management of Quality) They also use quality assurance to ensure that their product is of a high quality; only using suppliers that qualify for ISO 9002 accreditation. (Technology) Robots are also used to automate the production process. Outputs refer to the final provision of a good; the final product. In the case of CUB it will be a high quality beverage that is availabl e to a world market. This product will meet world s best practice.
39. Outline the relationship between human resource management to business objectives and strategies:
Organisations need to ensure that HRM practices/policies are linked to strategic goals. A businesses most valuable asset is its employees. It is the role of the HR department to set objectives which fit with the overall b usiness objectives (what is to be achieved) and strategies (how it is to be achieved) of the organisation.
42. Define flexible working conditions and describe two ways an organisation can meet these conditions.
Conditions that allow employees to balance work and family responsibilities more effectively. Flexible conditions include: - Variable Working Hours: Core hours are specified but flexibility is given with start and finish times. - Working from Home - Maxiflex/Flexitime: Allows employees to build up sufficient hours overtime to take time off.
43. Define OH&S and give two benefits of an organisation providing a safe working environment:
OH&S refers to the responsibility the employer has to ensure that the workplace is safe for all employees with steps taken to minimise harm. Employees expect to work in a safe environment, with this expectation supported by gov ernment policies and laws. They also expect to be give appropriate training to ensure they know how to work safely. -Workers and the public must have the highest possible protection. -Employees take an active role in promoting health and safety in the work place 44. Briefly outline the role of a HR manager: HR Managers are expected to undertake the following: PLANNING HRM planning includes developing strategies to meet the organisations future human resource needs, forecasting the future demand for employees and estimating whether supply can meet demand. ORGANISING HRM Organising can involve arranging induction and training programs. It also involves managing staff rosters, developing codes of conduct, policies and procedures.
LEADING They can motivate by meeting employee expectations through a work life balance. CONTROLLING They could measure staff absenteeism rates and retention rates.
45. Define motivation and explain the importance of the HR manager understanding individual needs:
The desire or drive to w ork well and achieve goals. Motivation may occur intrinsically or extrinsically. Motivators can include: money, family, status, peers, respect. Motivation is what drives employees to complete their job, and there are a number of factors that will motivate individual employees as everyone has different expectations, so it must be realised that what may motivate one person may not motivate another. Motivated employees are an asset to business. If employees are motivated, they will work harder and increase productivity. 46. Explain two motivational theories: Herzberg s theory is based on the idea that satisfaction and dissatisfaction are caused by separate factors; hygiene factors and motivation. The Hygiene factors refer to the environment in which people work an d include physical conditions such as pay, job security, interpersonal relations and job status. These factors will provide either dissatisfaction or no dissatisfaction but they will not motivate an employee. A second set of factors is required for employe e motivation and these are the Motivation factors, which relate to a person s type of work and include a sense of achievement, recognition, challenging work, responsibility and opportunity for advancement. Therefore the job itself motivates, provided the e mployee work environment is acceptable. Whilst Maslow believed that within all individuals exists a hierarchy of five needs that are arranged based on the importance of the need. An employee s level of need in the hierarchy must be satisfied before moving to the next level, which is then activated as a new motivator. Once a level has been satisfied it is no longer effective in motivating employee behaviour. Maslow believed that people needed to satisfy their physiological needs firstly such as food and water; this is through the wage an organisation pays to an employee. People then look to satisfy their needs for safety, shelter and clothing; organisations can satisfy this need by providing safe working conditions and job security. Once these needs have been met, employees look to satisfy social needs; Organisations need to provide a sense of belonging so that people can develop healthy relationships. Esteem needs are next met through an employee being recognised by a title or promotion. The final need is self actualisation, which refers to an employee s desire to reach their full potential. This need can be met through personal development and creative jobs that offer advancement. Maslow s theory was important as its showed that organisations needed to c reate a workplace that attempted to satisfy all the needs of an employee. Organisations that attempt to motivate workers only through pay rises or job security would only be satisfying lower level needs. Employees would not be motivated and would suffer lo w morale as they wait for the day to finish.
47. Define rewards and give two examples of financial and non financial rewards:
Rewards are recognition for a job well done can act as a motivator; either financial or non -financial. Rewards must be flexible to tak e account of individual employee needs. Financial Rewards - Performance based pay: bonuses for exceeding sales targets or production outputs. - Commission: a proportion of the sales gained usually paid in addition to a base salary. Non-Financial Rewards - Staff recognition and awards. - Job title.
49. Define job satisfaction and give two factors that may affect an employees satisfaction level.
Job satisfaction is the amount of fulfilment an employee experiences from their employment and working environment. Job satisfaction is not constant, it changes depending on the situation.
51. Explain the relationship between job analysis, description and satisfaction:
- Job Analysis: The process of examining a particular job to find out all that it involves, as well as the skill and expertise/experience workers require to fill the position. Methods of job analysis include: - Interviewing the current job holder. - Questionnaires that ask the present jobholder to describe their work. Questions can be written with both closed and open questions to allow for additional input. - Observation of the jobholder could be conducted, or a video made of the job being performed. - Job Description (JOB BASED): A description needs to be prepared. This is a written statement that outlines the tasks, responsibilities and activities of the job; typically describing the title, salary and duties. - Job Specification (APPLICANT BASED): A specification needs to be prepa red outlining the required skills and attributes of the person required for the job. It concentrates on the person rather than the job. Both the description and specification are used for recruitment purposes, particularly when designing job advertisements. They can also provide background material for designing interview questions when choosing between job applicants and appraising employees.
53. How could an organisation measure the success of their recruitment methods:
Evaluation of the recruitment process provides feedback for improving recruitment performance. Organisations can look at: How many applicants applied? How many applicants were suitable or qualified for the position? What were the recruitment costs? To determi ne recruitment success. 54. Explain the selection process: Selection is the process undertaken by an organisation when deciding whether to make a job offer to a candidate. Stages of selection are as follows:
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Receipt of Application: It is good business practice to acknowledge job applications. Initial Screening: This process is undertaken to eliminate applicants who do not possess the skills and expertise required for the position. A short list of applicants for interview is created. Interviews: The most common interview style is structured where a series of questions are asked based on the job description/specification. Elements of a successful interview include Planning with HR managers advising applicants of the time and location, Questioning with HRM ensurin g adequate questions are developed and that the panel is fair and non-discriminatory so that legal requirements are met. Involves all the activities undertaken by the organisation to introduce a new employee to th e business. The
purpose of the induction process is to communicate organisational values, beliefs and expectations and instil a sense of belonging.
56. Give three ways and organisation can introduce a new employee to their organisation:
Induction involves empl oyees being introduced to: - Staff: It can include meeting senior managers, fellow workers or a buddy/mentor. Induction can help the new employee learn who to approach whilst working. - Environment: Can include tours of the facilities/amenities, working en vironment or factory floor. Induction can involve showing employees the new physical environment. - Culture: Can include receipt of a policy handbook, informal/formal advice or a corporate video. Inductees often need to quickly familiarise themselves wit h the real culture.
58. Define training and development and explain how training needs can be identified:
Training is the process in which an employee gains the knowledge or specific skills to p erform a job. HR managers should perform a training needs analysis to diagnose present and future problems that need to be overcome through training programs such as: Organisational Analysis: The entire business is analysed to determine whether training sh ould be conducted to achieve strategic goals. Task Analysis: The individual jobs to be performed are analysed to determine whether any skill deficiencies are evident. Professional Development: Refers to preparing employees often at management level, for lo nger term opportunities. It has a general focus, (not job specific) and can involve attending seminars and conferences. Personal Analysis: Each employee is assessed to determine whether training is required.
60. Distinguish between comparative standards and absolute standards: - Comparative Standards: Comparison is made between an employee s performance and that that of another.
Employees are ranked from poor to excellent on various criteria relating to interpersonal and workplace skills. It relies on a global judgement of the employees performance an d does not highlight any strengths or weaknesses. - Absolute Standards: The manager undertakes independent evaluation of employees. It may be an essay, which requires a manager to make honest and informed statements about an employees performance and does not highlight any strengths or weaknesses.
highlight if there are any organisatio nal problems causing the resignation that are required to be rectified. - Retirement: Retirement occurs when an employee decides to leave the paid workforce and is a form of voluntary termination. To assist in retirement HRM should assist employees with transition services that can include providing retiring employees with financial assistance (superannuation, pension, investments), lifestyle planning and voluntary activities. - Retrenchment: The concept of retrenchment is usually linked to redundancy, whi ch is the termination of employment by an employer due to it no longer requiring a particular job type. Redundancies commonly arise when an employer is closing part/all of business, is restructuring or has introduced technology which has replaced jobs. Employees are entitled to severance or redundancy payments. - Dismissal: This is often referred to as being fired. An organisation must ensure that it has conducted appropriate counselling and disciplinary procedures before a dismissal takes place. An employer is required to provide an employee with a written notice of termination , and to provide reasons for such termination. (This is waved in the event of a criminal act, when no notice is required)
goal of an enterprise agreement. The Fair Work Act 2009 established rules and obligations on how the process is to occur including those on bargaining, content and how an agreement is made and approved.
Step 4: Communicate the vision. Managers must clearly communicate the goals to staff using a variety of methods. Relate. Step 5: Empower staff to act on the vision. Managers must encourage staff to work towards change through risk taking and removal of obstacles. Relate. Step 6: Plan for and celebrate short term success. Managers must recognise and reward employees who readily embr ace the change and demonstrate progress through new behaviours. Relate. Step 7: Consolidate Improvements. Use short term success to maintain the momentum and produce change. Relate. Step 8: Institutionalise new behaviour. Managers must make uniform the s et changes and behaviours. They can do this by reinforcing them and identifying the link between the changes made and the present and future success of the organisation. Relate. 77. Explain and provide examples of low and high risk tactics to change: Low Risk Tactics Employ a change agent. These are often consultants whom specialise in the introduction of change. Communication. Management needs to communicate the changes clearly, making sure that all stakeholders are aware of the need for change and the benefits of doing so. Two way communication is wild as it gives the employees a chance to give their opinions on the change. If employees feel as though they are a part of change they will be more willing to embrace it. Negotiation. Change often involves a clash of values between opposing stakeholders. Negotiation aims to manage this conflict and create a win-win situation. Management create a culture for change. Employees must be included in the change so that they understand they are an important part of making the change work. Team work where employees meet on a regular basis to discuss the changes being implemented is important. High Risk Tactics Manipulation or threats. This could involve manipulating information and workers by means of awards or threats to job security. It is not desirable as it can create mistrust, lower morale and damage corporate culture. 78. Impact of change on internal environments: Sources of change for the Internal Environment Technology Factors New developments in ICT are becoming mainstream. This technology is taken up by business where they see the benefits of productivity gains. Societies Attitudes The emphasis on ethics has put pressure on organisations to conform to societies expectations. Legal/Political Pressures The ongoing decentralisation of employees relations has placed pressure on large organisations to introduce enterprise bargaining into the workplace. Environmental Factors Pressure rising from the natural environment including natural disasters , air pol lution and climate change issues may forces a change by encouraging sustainable practices.
79. Select a significant change issue that you have studied. Describe the key aspects of the issue and
evaluate how a large scale organisation has responded to the issue in relation to the changes it has made to its internal environment:
A change management issue is that of social responsibility. Social Responsibility relates to the moral and ethical decisions made by an organisation, with many looking to adopt behaviou rs that will achieve broad social values. In order to develop a strong relationship with stakeholders and the community, a number of key aspects must be acknowledged. It is important that organisations engage in acts of corporate philanthropy via business donations of gifts and money to community groups. Organisations may also choose to provide sponsorships for community groups or sports teams, developing sponsorship initiatives. Operational Responsibility is also important as the health and safety of staf f is paramount. Whilst organisations may also consider altering the production process in order to minimise waste, reduce packaging and increase recycling strategies. In order to determine whether an organisation is becoming more socially responsible, soc ial audits will often be conducted. Social auditing is a process that enables an organisation to assess and demonstrate its social, economic and environmental strengths and weaknesses. In this way an organisation is able to measure the extent to which they are achieving any values or objectives that have been committed to. Toyota Australia is an organisation that currently engages in demonstrating socially responsible practices. In an effort to reduce strain on the environment, Toyota is employing sustaina ble practices for the future, looking at achieving zero carbon emissions for new vehicles through the development of hybrid technology. Toyota also sponsors National Tree Day, an initiative that has seen over 1 million trees planted nationally. Toyota also actively engages in reducing total water consumption and increasing the percentage of waste that is recycled. A number of strengths for being a socially responsible organisation include that of a positive corporate image as they become a leader in hybrid technology, positive corporate culture and long term organisational sustainability with shareholders attracted to moral reputation. However socially responsible practices can be costly to implement and maintain due to plant retooling and worker retraining, they are time consuming and can also potentially lead to job losses through the usage of new technology. Changes to social responsibility policies may also have an internal impact, requiring planning, a change to the organisational vision and a change of culture. Toyota may need to review planning by conducting a social audit to evaluate its current social and environmental performance, as well as identifying any limitations. This would also require a new plan for the budget as funds need to be allocated to develop the hybrid car. A benefit of planning is that it can assist in Toyota in meeting legal requirements surrounding carbon emissions and would give a clear direction of their future in terms of sustainability. However, it may detract Toyota being a ble to produce more profitable petrol based cars. There could be an impact on corporate culture, with organisations that consider environmental issues likely to attract and retain staff and other stakeholders. Social responsibility could also impact on obj ectives, as an environmental focus becomes part of Toyota s vision and mission statements. A code of ethics could also be developed, providing an improved public image. New objectives should be communicated to stakeholders. Social responsibility can be me asured using performance indicators, specifically that of the measurement of the level of wastage, with organisations that manage resources more efficiently reducing waste and cutting production costs. With the implementation of socially responsible practi ces at Toyota, management may compare the levels of waste with those before a change to more ethical practices to those now that the change has been implemented. If the level of waste has decreased, then Toyota would be seen as successfully reaching the performance target. Triple bottom line accounting can be used by management to assess whether financial, social and environmental needs are being fulfilled by such a performance indicator. It is important that organisations such as Toyota continually change in order to remain socially responsible in a competitive business environment. In being a positive corporate citizen, Toyota may suffer profit losses in the short term, however in future environmentally friendly technology will se them remain competitive, productive and profitable.