Documente Academic
Documente Profesional
Documente Cultură
CHEFSTASTINGSERIESSALON
September2,2011October28,2011 Priceperworkshopforfirstthreesalons:$75persession/$65Members SeriesPrice(IncludingthePopUpCaf):$270/$200 PriceforPopUpCaf:$45/$35Members;spaceislimited Topurchasetickets,call4089615858.
HauteCuisinewithMichelinStarExecutiveChefJosephHumphrey Thursday,October6,6:30pm9:30pm HistoricVilla Havingspent16yearsintheBayArea,JosephHumphreysculinaryapproachcelebratestheregionslocal, sustainableandorganicfarms,itsranchesanditsartisans.HumphreyiscurrentlytheexecutivechefofMurray CirclerestaurantatCavalloPointinMarinCounty.Beforethat,hewasexecutivechefatAubergeduSoleiland atTheRestaurantatMeadowoodinNapaValley,which,underhisguidance,wontwoMichelinstars. HumphreyalsohelpedopenFifthFloor,oneofWineSpectatorsTop20RestaurantsintheU.S.In collaborationwithAndreaBlum,Humphreywilldemonstratetheartofhautecuisine.Aseatedtastingand conversationwillfollowthedemonstrationwiththechefs.