Broadway Oyster Bar: Home Page http://www.broadwayoysterbar.com/Menu.

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Broadway Oyster Bar Live Jazz and Blues Bar with a Cajun Creole E-mail us!
Cuisine (314) 621-8811
Home Page Menu
Map All of the food served at the Broadway Oyster Bar is
Menu guaranteed to be good or your money back.
Live Music
Here's how it works.
Private Parties Take a bite or two of our delicious award winning Cajun, Creole
Our Patio and Seafood specialties. If you are not entirely satisfied, simply
Links
return the uneaten portion to your server for a full refund. Please
note, we said "a bite or two." Please do not eat a large portion of
Mailing List your order before deciding that it is not good and then ask for
Free Baseball Tickets ! your money back. We didn't just fall off the turnip truck! We said
!!! it's guaranteed, not just free!

APPETIZERS
Mussels $12.95
Steamed to perfection in a tomato garlic wine broth.

Crawfish $11.95
A steaming bucket of spicy
Louisiana crawfish served with
lemon garlic butter.

Fried Alligator $9.95

Prime alligator tail meat,
marinated for tenderness, then
battered with buttermilk and
corn flakes and flash fried.
Served with lemons and tartar
sauce.

Clam Strips $5.95

Fried clam strips served with
homemade tartar sauce.

Voodoo Wings $7.95

A pound of fresh fried chicken
wings tossed with our unique
Cajun tequila hot sauce and
served with bleu cheese or
ranch dressing.

Cajun Chips $3.95

A combination of Idaho russets and Louisiana yams, sprinkled with Cajun
spices and served with remoulade dressing.

Garlic Cheese Bread $3.95

Toasted and topped with garlic butter and a combination of cheeses.

House Soup $3.95

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Crawfish Bisque.

Soup du Jour $3.95

Concocted by our chefs.

OYSTER BAR SPECIALTIES

Gumbo Ya Ya $8.95
Our version of this classic Cajun soup. The best in town!

Red Beans and Rice $7.95

A rich bean stew served with our special recipe andouille sausage and
smoked ham.

Crawfish Etoufée $11.95

A classic Cajun dish featuring
lots of sauteed crawfish tail
meat.

Jambalaya $8.95
A traditional Cajun rice dish
containing shrimp, chicken,
andouille and ham.

Shrimp Creole $11.95

Fresh Gulf shrimp in a traditional Creole sauce served over rice.

Fried Catfish Platter $8.95

Fresh catfish fillet fried and served with red beans and rice.

Sampler Platter $14.95

For the undecided, a combination plate including gumbo, jambalaya, red
beans and rice, and crawfish etoufeé.

Fresh Fish Market Priced

Carefully selected, always super fresh seafoods prepared by our chefs
daily. Ask your server for today's listing.

PASTA
Garlic Cream Linguini
Shrimp/Crawfish/Scallops $11.95 - Chicken $10.95
A velvety smooth garlic cream sauce tossed with linguini.

Big Mamou
Shrimp/Crawfish/Scallops $11.95 - Chicken $10.95
A traditional sweet Creole red sauce tossed with linguini.

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OYSTERS ON THE HALF SHELL All oysters are market price.

The freshest and best available! Shucked to order and served with our
gin cocktail sauce.

Shooters
Six fresh shucked oysters with a horseradish, tomato, and vodka
mixture. Served in individual shot cups. Awesome!

Bienville
Six freshly shucked oysters topped with a spicy shrimp parmesan and
mushroom cream sauce, then baked. (Please allow 20 minutes.)

Rockefeller
Six freshly shucked oysters topped with the classic spinach cream
sauce, then baked. (Please allow 20 minutes.)

Fried Oysters
Select Gulf oysters, lightly breaded, flash fried, and served on a halved
baguette with tartar sauce.
Or grinder sauce (yum!)

SHRIMP
Cocktail or Fried
1/2 Dozen $4.95, Dozen $9.95
Peeled and deveined, served with our own gin cocktail or Cajun mustard
sauce.

BBQ New Orleans Style

1/2 Dozen $4.95, Dozen $9.95

Shrimp Remoulade
1/2 Dozen $4.95, Dozen $9.95

SALADS
Salads available with remoulade, tarragon vinaigrette, ranch or bleu
cheese.

Justa
$5.95 large, $3.95 small, with grilled chicken or shrimp $8.95
A delightful mix of at least four different fresh greens along with plenty of
other fixin's.

Caeser
$5.95, with grilled chicken or shrimp $8.95
Classically prepared with romaine lettuce, croutons, parmesan cheese
and caesar dressing.

SANDWICHES
All sandwiches are available with chips, fries, or cole slaw.

Gulf Oyster Grinder Market Price

Select Gulf oysters sautéed with garlic, onions, and peppers, then mixed
with grinder sauce and stuffed in French bread.

Gulf Shrimp Grinder $8.95

Gulf shrimp and chopped Creole vegetables, sautéed and mixed with
grinder sauce, then stuffed in hollow French bread.

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Grilled Chicken Breast Grinder $7.95

Grilled Chicken and chopped Creole vegetables, sautéed and mixed with
grinder sauce, then stuffed in hollow French bread.

Our Special Recipe Andouille Grinder $7.95

This true Cajun andouille resembles a Polish sausage with a generous
dose of garlic and spice, char-grilled, then mixed with grinder sauce and
stuffed in a baguette.

Half Pound Burgers

One half pound of ground chuck $6.95, with cheese $7.50
B.O.B. Burger (with cheese & grinder sauce) $7.95
BBQ Burger (with cole slaw & fried onions) $7.95

Grilled Chicken $7.95

Two skinless chicken breast seasoned with our blend of Cajun spices,
then char-grilled. Served on a toasted bun with a side of cracked pepper
mayonnaise and chips.

Muffuletta
Whole $11.95, Half $6.95
A New Orleans traditional Salami, ham, cheese and olive spread on a
round, seeded loaf. Served hot or cold.

Alligator Philly
$11.95
Marinated gator tail meat pan fried and smothered with peppers, onions
and cheese.

DESSERTS
Louisiana Mud Pie $4.95
A frozen ice cream concoction with several liqueurs and a cookie crust,
topped with brandied chocolate sauce and pecans.

Sweet Potato Pecan Pie $4.95

Topped with sweet cream.

Bread Pudding $4.95

Topped with whiskey sauce.

20% gratuity for parties of five or more; 10% gratuity for "To-Go"
orders. No separate checks, please. (314) 621-8811.

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