Toasted Ravioli $9 Cannelloni $16 Filet of Beef Tenderloin $32
“The original” pillow-shaped pasta stuffed with meat Tubular shaped pasta with meat filling baked in a tomato 8oz center cut tenderloin accompanied by an herb butter or and deep fried and cream sauce brandy Peppercorn Sauce Ciopino $11 Linguini with Fresh Clams $18 Filet of Beef Tenderloin Siciliano $33 Fresh seafood in a seafood and tomato broth Linguini pasta served with fresh little neck clams in an olive 8 oz filet of beef tenderloin char-grilled, rolled in Italian oil and butter sauce breadcrumbs , topped with provel cheese, lemon butter and Charlie Gitto’s Signature Shrimp $15 Penne Borghese $17 fresh mushrooms Large Shrimp roasted in garlic butter Penne pasta prepared in a pink sauce with onions, fresh Beef Spiedini $29 parsley, diced prociutto and pancetta Marinated chunks of beef skewered, char-grilled and finished with Shrimp Cocktail $12 Served with classic cocktail sauce Three Pepper Seafood Pasta $20 amogio Fettuccini in a spicy three-pepper cream sauce with fresh NY Strip $30 Crab Cake $11 little neck clams, shrimp, scallops and langastinos 14 oz New York Strip steak accompanied by an herb butter or Sauteed in butter and served with a citrus chipotle mayo sauce Rigatoni with Sausage $17 brandy peppercorn sauce Rigatoni with sweet and hot Italian sausage served in a fresh Calamari Fritti $9 tomato sauce Bone-In Ribeye $40 Small squid lightly floured , flash fried and served with a citrus 22 oz. Bone In Ribeye, char-grilled and finished with herb chipotle mayo sauce Penne Primavera $16 Butter or brandy peppercorn sauce Penne noodles tossed in an oil butter garlic sauce with a medley Pan-Seared Sesame Ahi Tuna $13 of seasonal fresh vegetables Veal Milanese $27 Ahi tuna encrusted with sesame seeds, pan-seared and served Thin pounded veal breaded, sauteed, then topped with Tortellini ala Panna $17 a lemon and rosemary infused olive oil Japanese style with pickled ginger, wasabi, and ponzu dipping Meat filled tortellini with fresh mushrooms, peas and prociutto, Sauce tossed in a fresh parmigiano cheese sauce Veal Parmigiano $27 Salads Cheese Tortellini $17 Thin pounded veal breaded, sauteed, then baked with Cheese tortellini prepared in a pesto cream sauce with fresh tomato sauce and provel cheese parmigiano cheese Veal Saltimbocca $24 Old Fashioned Baked Spaghetti $16 Sauteed veal with prosciutto and provel cheese in a Charlie Gitto’s Mixed Green $6 Spaghetti Bolognese, baked with provel cheese and meatballs Marsala sage sauce Mixed greens and homemade croutons tossed in our famous Sweet and sour Italian vinaigrette Homemade Six Layer Lasagna $16 Veal Nunzio with Crabmeat $27 Meat filled lasagna baked with tomato and cream sauce Veal sauteed, topped with fresh crabmeat and melted provel Classic Caesar $7 cheese topped with a lemon butter sauce (Named after the late Romaine lettuce, fresh grated parmigiano cheese and homemade Ziti Fra Diavolo $16 George Nunzio Gitto) croutons tossed in our classic Caesar dressing In a spicy San Marzano tomato sauce. Add chicken $2 Veal Marsala $24 Fresh Spinach $8 add Shrimp $4 Sauteed Provimi veal prepared in a sweet Marsala wine Fresh spinach served with red onions and walnuts, tossed in a sauce with fresh mushrooms Raspberry vinaigrette and served with a port wine poached pear Seafood Iceberg Wedge $7 Chicken Nunzio with Crabmeat $21 Wedge of lettuce with gorgonzola cheese, crispy pancetta, Diver Sea Scallops $35 red onions, tomatoes, and sweet and sour vinaigrette Pan-Seared and finished with a pomegranate and white Chicken breast sauteed, topped with fresh crabmeat and melted provel truffle vinaigrette cheese topped with a lemon butter sauce (Named after the late George Nunzio Gitto) On the Hill Shrimp Scampi $29 Chicken Marsala $17 Sauteed shrimp prepared in an herb butter cream sauce with 314-772-8898 fresh tomatoes and mushrooms Boneless breast of chicken sauteed with a sweet Marsala wine sauce and mushrooms Pan Sauteed Tilapia $20 Chicken Saltimbocca $18 Inside Harrah’s St. Louis Accompanied with a lemon butter, white wine, tomato and Sauteed boneless chicken breast with prosciutto and provel 314-770-7663 caper sauce in a Marsala sage sauce Daily Seafood Special Mkt Chicken Spiedini $19 Marinated and skewered chicken char grilled and finished with amogio * Menu items and pricing subject to change