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Dinner Menu

Small Plates and Salads

Soup of the Day or Onion Soup Gratinée


Gratinée

Cup 2.95 Bowl 4.95

Bread and butter service. 2.00

Dinner Salad ©

Mixed baby greens are tossed with balsamic vinaigrette. 4.95

Paté Maison
Maison

Country style paté is served with toast, coarse mustard, onion compote, and cornichon
pickles. 8.95

Smoked Trout Salad


Salad

Smoked trout, sliced potatoes, and mixed baby greens are tossed in lemon-caper

vinaigrette. 9.95

Beef Carpaccio
Carpaccio

Thinly sliced raw beef is served on salsa verde crostini with shaved Parmesan. 8.95

Roasted Garlic and Goat Cheese


Cheese

Served with roasted peppers, olive oil, balsamic vinegar, and crostini. 8.95

Creole Crab and Crawfish Cakes


Cakes
Crab and crawfish cakes are served on mixed baby greens with a spicy remoulade

dressing. 9.95

Alice's Chicken Salad

Mixed baby greens, sliced chicken breast, toasted almonds, grapes, red onions, carrots,
and bell peppers are tossed in curried mango vinaigrette.

Large 9.95 Small 6.95

Vegetarian,
Vegetarian with grilled tofu.

Large 9.95 Small 6.95

Caesar Salad
Salad

Romaine lettuce is tossed with garlic croutons, creamy anchovy dressing, and Parmesan
cheese.

Large 7.95 Small 5.95

Add chicken

Large 9.50 Small 6.95

Greek Salad
Salad

Romaine lettuce is topped with cucumbers, bell peppers, red onions, feta cheese, black
olives, balsamic vinaigrette, tomatoes, and served with toasted pita bread.

Large 8.95 Small 6.95

Steak Salad
Salad

Mixed baby greens are topped with charbroiled beef tips, mushrooms, red onions, blue
cheese, and balsamic vinaigrette.

Large 10.95 Small 7.95


Duff’s Salad
Salad

Romaine lettuce is topped with chicken, ham, Swiss cheese, red onions, and tomatoes.
Served with toast and choice of dressing.

Large 9.95 Small 6.95

Choice of dressings:
dressings:

Balsamic vinaigrette, Caesar, ranch, or mango ©

Side of crumbled blue cheese: 1.25

© These dishes are reduced in calories and cholesterol.

Premium wines available by the glass.

Duff’s offers FREE PARKING at the 435 North Euclid lot.

Sorry, due to the unpredictability of the weather, we can not take reservations for
outside seating.

Personal checks not accepted. We do not issue separate checks.

Smoking is permitted in cafe and bar area only.


only.

Dinner Entrées

Fresh fish specials are served nightly.

Cranberry Chicken
Chicken

An herb grilled chicken breast is served with apple cider-cranberry sauce, sweet potato
corn bread pudding, and a fresh vegetable. 18.95

Seafood Minestrone ©
Shrimp, scallops, clams, fresh fish, pasta, and vegetables are simmered in tomato saffron
broth and topped with basil pesto. 19.95

Mongolian Pork Chop


Chop

A hoisin glazed ten ounce pork chop is charbroiled and served with Chinese mustard
sauce, roasted garlic mashed potatoes, braised red cabbage, and a fresh vegetable. 18.95

Vegetable Pot Pie ©

A flaky crust tops a medley of savory roasted vegetables, MatchÔ, and tempeh. It is
served with a fresh vegetable. 12.95

Blue Quiche
Quiche

Blue cheese quiche is served with a cranberry, pear, and walnut salad. 12.95

Steak Frites

A ten ounce center cut sirloin steak is charbroiled to order, topped with maitre d’ butter,
and served with French fries and a fresh vegetable. 19.95

Spinach Feta Strudel


Strudel

A spinach feta strudel is served on roasted red pepper hummus with cucumber salad.
12.95

Duff’s Gumbo

Duck, andouille sausage, and shrimp gumbo is served with Louisiana wild pecan rice.
19.95

Lamb Steak Moussaka


Moussaka

A charbroiled boneless lamb steak is served with goat cheese moussaka and a fresh
vegetable. 19.95

Chicken Marsala
Marsala
A boneless chicken breast is served on a bed of pasta with Marsala and mushroom
cream sauce. It is accompanied by a fresh vegetable. 17.95

Pepper Steak
Steak

A ten-ounce center cut sirloin steak, rolled in freshly ground black peppercorns, is
charbroiled to order and served with brandy mustard cream sauce, oven-roasted
potatoes, and a fresh vegetable. 19.95

Sandwiches and Pizza

Reuben
Reuben

Corned beef, Swiss cheese, 1,000 Island dressing, and sauerkraut are grilled on
pumpernickel. 8.95

Portobello Sandwich
Sandwich

Grilled portobello, roasted red pepper hummus, goat cheese, baby greens, red onions, and
tomato are served on toasted semolina bread. 8.50

B.L.A.S.T.
B.L.A.S.T.

Bacon, lettuce, avocado, sprouts, turkey, and tomato are served on toasted semolina bread
with a tangy mustard mayonnaise. 8.95

Smoked Provolone, Tomato, and Pesto


Pesto

Smoked provolone cheese, tomato, and basil pesto are grilled on semolina bread. 7.95

Chicken Club
Club

Chicken, bacon, Swiss and cheddar cheeses, 1,000 Island dressing, lettuce, and tomato are
served on toasted pumpernickel. 8.95

Falafel
Falafel

Two grilled falafel patties are served on toasted pita bread with lettuce, tomato, red
onions, and sesame tahini sauce. 7.95
San Lorenzo
Lorenzo

Roasted pork, ham, Swiss cheese and pickle are grilled on semolina bread with mustard
and mojo vinaigrette. It is served with chips. 8.95

Soup and Sandwich


Sandwich

A cup of soup accompanies one-half of any sandwich listed above. 7.95

Chicken Muffaletta

A grilled chicken breast is served on a toasted bun with smoked provolone, olive salad,
lettuce, tomato, and red onions. 8.95

Vegetarian,
Vegetarian, with Match™. 8.95

Jerk Chicken ©

A spicy Jamaican chicken breast is served on a toasted bun with lettuce, tomato, red
onions, and mango raita. 8.95

Vegetarian,
Vegetarian, with Match™. 8.95

Brendan's Steak Sandwich

Beef medallions are charbroiled to order and served on a toasted bun with lettuce,
tomato, horseradish sauce, and red onion jam. 10.95

Black and Blue Burger

One-half pound hamburger, rolled in freshly ground black peppercorns, is charbroiled and
served on a toasted bun with melted blue cheese, lettuce, tomato, and red onions. 8.95

Turkey Burger ©

A seasoned, ground turkey patty is charbroiled and served on a toasted bun with lettuce,
tomato, red onions, and four-fruit chutney. 8.95

Hamburger
Hamburger
One-half pound of ground beef is charbroiled to order and served on a toasted bun with
lettuce, tomato, and red onions. 7.95

Add cheese or bacon: 1.00

French Fries 2.50

Pizza

A ten-inch focaccia is topped with tomato sauce, mozzarella, and Parmesan. 9.95

Extra toppings: 1.00 each

Mushrooms Bell Pepper Bacon Pepperoni Red Onion Black Olive Spinach

Four Cheese Pizza

Basil pesto, sliced tomatoes, mozzarella, goat cheese, blue cheese, and Parmesan.

10.95

Beverages

Soft Drinks, Hot Tea, Spiced Iced Tea 2.25

Coffee, Decaf 2.25

Milk 2.50

V-8, Cranberry Juice, Apple Juice 2.50

Freshly Squeezed Orange Juice 2.75

Freshly Squeezed Lemonade 2.75

Sparkling Mineral Water 3.75


Orchard Fresh Illinois Apple Cider 2.50

Hot Chocolate 2.75

Ting Jamaican Grapefruit Soda 2.75


2.75

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