Documente Academic
Documente Profesional
Documente Cultură
Contents
• Hypertension
o Physiology – RAA system
o Drugs
• Complications and risk factors for hypertension - hersh
• Anatomy and histology of pancreas - laura
• Control of glucose: insulin and glucagon
• Diabetes pathophysiology
• Risk factors of diabetes
• Genetics of diabetes
• Diabetes sx and signs
• Diabetes diagnosis and investigations
• Management of diabetes
o Annual review
o Drugs
• Microvascular complications of diabetes
• Macrovascular complications of diabetes
• Atherosclerosis
• Peripheral vascular disease and foot ulcers
• Diabetic emergencies
• Psychosocial aspects of diabetes
• Economics and diabetes
• Economics of chronic disease
o Expert patient programmes
Economics and epidemiology of obesity
Metabolic Syndrome
Malnutrition and nutrition
1. Water
2. Food
3. Fat Soluble Vitamins
4. Water Soluble Vitamins
5. Carbohydrates
6. Protein Synthesis
7. Fat lysis
HONK and Ketoacidosis
Nephrotoxic Drugs
Glome Nephritis
eGFR
Ischaemic Foot Paul
MDT diabetes
Infections immune compromised
Tests diabetes
BMI
Obesity
Anatomy of Glom
CKD
Blood Pressure
Barorecptor reflex is a very important short-term regulator of blood pressure that stimulates or inhibits
sympathetic or parasympathetic activity accordingly.
• Carotid sinus and aortic arch barorecptors are mechanoreceptors sensitive to changes in mean arterial and
pulse pressure that trigger the baroreceptor reflex
• Generated action potential are integrated in the cardiovascular control centre in medulla which alters
accordingly the balance between sympathetic and parasympathetic activity to effector organs
Sympathetic stimulation increases heart rate and contractile strength of heart = cardiac output increases =
blood pressure increases. It also causes arteriolar vasoconstriction and increases total peripheral
resistance. It also causes venous vasoconstriction which increases venous return, stroke volume, cardiac
output and blood pressure
Parasympathetic stimulation has the opposite effects.
Rennin acts on angiotensinogen (made in liver) to produce angiotensin I which is converted to angiotensin II by
angiotensin converting enzyme when it passes from lung.
Hypertension
• 95% of cases have essential hypertension with poorly understood mechanism
• 5% of cases have secondary hypertension due to chronic renal parenchymal or vascular disease or a
catecholamine or aldosterone-secreting adrenal tumour or due to drugs (NSAIDs, steroids, oral
contraceptive pill).
Pathophysiology
• Increased peripheral vascular resistance due to widespread constriction of arterioles and small arteries.
Cardiac output and viscosity of blood are normal.
• In chronic hypertension structural changes take place that cause further hypertension or complications
High peripheral resistance = increased work of heart = left ventricular hypertrophy = hypertrophy outstrips
coronary blood supply =fibrous tissue deposition= heart failure
Hypertension causes thickening of tunica media = arteries lose compliance = more pronounced pressure
wave = mechanical stress and endothelial dysfunction = atherosclerosis
Changes in renal vasculature = reduced renal perfusion = reduced glomerular filtration rate = activation of
rennin-angiotensin system = increase in blood pressure
Risk factors
• Genetic factors: polygenic definite influence of heredity and family history
• Fetal factors: low birthweight possibly due to changes in blood vessel structure or hormonal changes
• Environment: obesity, sleep disordered breathing, alcohol intake, sodium intake, stress
• Diabetes is associated with hypertension. The described metabolic syndrome includes hyperinsulinemia,
glucose intolerance, low HDL, hypertriglyceridaemia and central obesity, all of which are associated with
insulin resistance.
Investigations of hypertension
• ECG (check for LV hypertrophy, ischemic heart disease)
• Urinalysis for proteinuria if renal disease, vanillyl mandelic acid for malignant hypertension)
• U&Es (high urea suggests renal impairment, low potassium without diuretic might suggest Conn’s
(mineralocorticoid) or Cushing’s syndrome(corticosteroid)
• Lipids (high cholesterol is cardiovascular risk factor)
• 24-hour ambulatory blood pressure monitoring
• Echocardiography (check for left ventricular hypertrophy)
Management of hypertension
• Smoking cessation, weight reduction, alcohol intake reduction, salt intake reduction, healthy diet (no
saturated fats, more fruits and vegetables), regular physical exercise
A= ace and alpha- B= bendroflumethiazide C= calcium channel- D= diuretic
Young < 55 & non Black Older > 55 or Black
Step 1 ACE inhibitor or B-blockers Calcium channel blockers or Diuretics
Step 2 A (or B) + C or D C (or D) + A or B
Step 3 A+C+D A+C+D
Step 4 + alpha blocker or spironolactone + alpha blocker or spironolactone
• Statins to reduce cardiovascular risk in elderly with CHD, PVD, CVD or type II diabetes
• Low dose aspirin or clopidogrel if cardiovascular risk to reduce risk of strokes and MIs
Hypertension
Investigations
• CXR – cardiomegaly, pulmonary congestion
• ECG/echocardiogram – coronary artery disease, LV hypertrophy
• Urinalysis
• Blood glucose and lipids (fasting) – DM and hypercholesterolemia
• Serum U&Es, creatinine – if deranged indicates testing creatinine clearance, US, renal angiography.
Hypokalemia points to an endocrine cause (hyperaldosteronism, glucocorticoid excess).
Histology
• The pancreas is made up of clusters of glandular epithelial cells.
• Endocrine pancreas: 1% of the cells are organised into clusters called pancreatic islets (islets of Langerhans)
– these are the endocrine portion of the pancreas and secrete the hormones glucagon, insulin, somatostatin and
pancreatic polypeptide.
o Beta-cells (70%) – produce insulin
o Alpha-cells (17%) – produce glucagon
o Delta-cells (7%) – produce somatostatin
o Pancreatic Polypeptide (PP) cells
o Enterochromaffin cells – produce serotonin
• Exocrine pancreas: 99% are arranged in clusters called acini – these constitute the exocrine portion of the
organ. They secrete pancreatic juice.
• Regulation of pancreatic secretions - under neural and hormonal control:
1. Parasympathetic impulses – transmitted along the vagus nerve (cranial nerve X) during cephalic and gastric
phases of gastric digestion causing stimulation of pancreatic enzyme secretion.
2. Fatty acids and amino acids - entering the duodenum (acidic chyme) cause enteroendocrine cells to secrete:
Cholecystokinin (CCK) into the blood which stimulates pancreatic juice rich in digestive enzymes.
Secretin into the blood which stimulates pancreatic juice secretion rich in bicarbonate ions.
Exocrine function
• Secretes pancreatic juice – clear colourless liquid consisting of water, some salts, sodium bicarbonate, and
several enzymes.
• Sodium bicarbonate gives the juice a slightly alkaline pH to buffer acidic chyme. This stops pepsin action and
provides optimum pH for its own digestive enzymes.
• The enzymes:
Enzyme Inactive Form Enzyme Active Form Function
Pancreatic amylase Digests carbohydrate
Trypsinogen (activated by Trypsin Digests protein and
enterokinase) activates inactive
Chymotrypsinogen Chymotrypsin precursors
(activated by trypsin)
Procarboxypeptidase Carboxypeptidase
(activated by trypsin)
Proelastase (activated by Elastase
trypsin)
Pancreatic lipase Principle triglyceride-
digesting enzyme
Ribonuclease Nucleic-acid-digestin
Deoxyribonuclease
enzymes
Endocrine function
Insulin
• Peptide hormone coded for on chromosome 11. It is made up of two polypeptide chains: A and B which are
linked by disulphide bridges.
• In beta-cells, DNA transcription produces pre-proinsulin, which is cleaved to proinsulin by the action of
protease within the Golgi apparatus. Proinsulin is converted by convertase to insulin and a connecting peptide
(c-peptide) which are released together in exocytosis.
Secretion of insulin:
• Secreted from β-cells into the portal vein in a biphasic pattern: first there is an acute, rapid phase followed by a
less intense, more sustained second phase.
• Stimulus for secretion:
o Nutrients: glucose, amino acids
o Hormones: glucagon, gastrin, secretin, cholecystokinin, glucose-dependent insulinotropic peptide (GIP –
released by enteroendocrine cells of the small intestine in response to presence of glucose in the GIT), and
indirectly ACTH and GH (both raise BGL)
o Pancreatic innervation: sympathetic α receptors, parasympathetic (acetylcholine)
• Inhibitors of secretion:
o Nutrients: fall in glucose
o Hormones: somatostatin
o Pancreatic innervation: sympathetic beta-receptors
o Stress: exercise, hypoxia, hypothermia, surgery, severe burns
• Process of secretion of insulin:
1. Glucose enters the beta-cell via the GLUT-2 transporter protein (its rate of entry is proportional to its
extracellular concentrations)
2. Glucose is phosphorylated to glucose-6-phosphate by the enzyme glucokinase. This enzyme is also the
“sensor” of glucose in the beta-cell and stimulates insulin secretion.
3. ATP is released in the cascade (glycolysis) and ATP-sensitive K-channels in the beta-cell close
(sulphonylureas binds to a receptor closely apposed to K-channels closing them). There is depolarisation of
the cell and an influx of Ca2+ through ion channels.
4. Calcium sensitive proteins are activated and this triggers insulin translocation to the cell surface and
exocytosis
5. Glucose is detected by the β-cell, it is taken up and undergoes phosphorylation and metabolism by
glycolysis release of ATP closure of K-channels triggers insulin granule
Actions of insulin:
1. Glucose metabolism – increases glucose uptake by muscles and adipose tissue, suppresses hepatic glucose
uptake, increases glycogen synthesis and inhibits glycogen breakdown. It does this by activating the enzyme
glycogen synthase and dephosphorylating glycogen phosphorylase kinase.
2. Lipid metabolism – insulin increases the rate of lipogenesis and suppresses lipolysis in several ways in
adipose tissue and liver, and controls the formation and storage of triglyceride.
3. Protein metabolism – insulin stimulates the uptake of amino acids into cells and promotes protein synthesis in
a range of tissue.
4. Other:
Glucagon
• Polypeptide hormone released from alpha cells when there is a fall in BGL (and by amino acids).
• Function - increases glucose levels by binding to glucagon receptors in the liver, and accelerating
glyconeogenolysis and initiating gluconeogenesis release of glucose.
• Release is stimulated by:
o Low BGL
o Exercise + sympathetic division of the ANS
o Protein meals and amino acids in the blood
• Release is inhibited by: somatostatin and insulin
Pathophysiology
Type 1 diabetes
• Immune-mediated organ-specific disease characterised by an absolute lack of insulin
• It is likely that an environmental factor triggers a selective autoimmune destruction of β-cells of the pancreas in
a genetically predisposed individual.
• Βeta-cells secrete insulin into the blood stream which is essential to the uptake of glucose into body cells
therefore glucose builds up in the blood hyperglycaemia.
• The autoimmune nature of type 1 DM is mainly suggested by the presence of T-lymphocytes and macrophages
in the islet cells. In addition there are often circulating islet-related autoantibodies such as islet cell
autoantibodies, insulin antibodies, glutamic acid decarboxylase autoantibodies.
Type 2 diabetes
• Relative lack of insulin secondary to two pathophysiological defects: beta-cell dysfunction and impaired
glucose tolerance
• The combined effect of these is: increased glucose production from the liver owing to inadequate uptake of
glucose by skeletal muscle and other peripheral tissues.
1. Impaired insulin action through insulin resistance
• Insulin fails to produce its usual biological effects at physiological concentrations.
• Causes of insulin resistance:
Absent or ↓insulin receptors – the persistently high insulin levels may suppress the number of receptors
present in a process called “down regulation”.
Abnormal insulin receptors – insulin cannot bind, failure of binding to cause activation
Down regulation of postreceptor signalling
Abnormalities of GLUT 4 translocation and function (insulin-responsive transport protein for glucose)
Accumulation of skeletal muscle triglyceride
2. Impaired insulin secretion through a dysfunction of the pancreatic β-cell
• Insulin resistance does not account for type 2 DM on its own.
• The major beta-cell abnormalities are:
A marked reduction in first-phase insulin secretion
And, in established DM, an attenuated second phase insulin secretion
Usually by diagnosis beta-cell function is <50% with a mean deterioration of 4% per year after
diagnosis.
• Mechanisms underlying beta-cell dysfunction are likely to be multifactorial:
Early life malnutrition
Hyperglycaemia
Hyperlipidaemia
??Immunological basis: 10% have islet cell autoantibodies e.g. insulinomas-related antigen (ICA) and
GAD (glutamic acid decarboxylase).
Genetics of diabetes
Type 1 diabetes:
• Polygenic inheritance
• The greatest contribution to inheritance comes from the histocompatibility (HLA) region on the short arm of
chromosome 6, which is important in mounting an immune response to invading organisms.
• Examples of high risk HLA genotypes for type 1 DM include: HLA DR3/4 and HLA DQB1.
• There is an increased risk of developing type 1 DM if a 1st degree relative already has it – this seems to be
further increased if your father as opposed to your mother has the disease – 6% versus 3%
• The risk of developing the disease rises to 1 in 2 if you are young and have an affected identical twin
Type 2 diabetes:
• Polygenic inheritance
• The genes responsible are poorly defined, but they are important – the heritability of type 2 is greater than type
1 – it is estimated to account for 40-80% of disease susceptibility.
• Twin studies show a high concordance of 80-90%
• Approximately 2-5% of cases are caused by single gene mutations such as maturity onset diabetes of the young
(MODY). This is an AD condition caused by a mutation in one of six genes, most commonly Hepatic Nuclear
Factor 1α (also glucokinase).
Clinical presentation
Type 1 diabetes:
• Age: peak incidence is puberty (6.5%), but it can present at any age
• Rapid onset (1-4 weeks) of symptoms in a young patient
• Symptoms relating to the osmotic effect of hyperglycaemia
o Increased thirst and polydipsia
o Polyuria and nocturia
o Blurred vision
o Drowsiness and dehydration – as water leaves the cells along the osmotic gradient only to be lost into
the urine
• Cutaneous candidal infection:
o Of the vulva pruritus vulvae
o Of the foreskin balanitis
• Symptoms related to lack of “fuel”:
o Extreme fatigue
o Muscle wasting through protein breakdown
o Weight loss
• Diabetic ketoacidosis – some patients will present in this way. Diabetic ketoacidosis occurs when the body
metabolises fatty acids because there is no glucose available nausea, vomiting, acidotic breathing, and
ketones on the breath (“pear-drops”)
Type 2 diabetes:
• Acute presentation
Young people often present with a 2-6 week history and report the classic triad of symptoms:
1. Polyuria - due to the osmotic diuresis that results when blood glucose levels exceed the renal threshold
2. Thirst - due to the resulting loss of fluid and electrolytes
3. Weight loss - due to fluid depletion and the accelerated breakdown of fat and muscle secondary to insulin
deficiency.
• Subacute presentation
o Insidious onset over several months or years, particularly in older patients.
o Thirst, polyuria and weight loss
o Lethargy, visual blurring (owing to glucose-induced changes in refraction), or pruritus vulvae or balanitis
that is due to candidal infection.
• Asymptomatic diabetes
o Glycosuria or a raised BGL may be detected on routine examination (e.g. for insurance purposes) in
individuals who have no symptoms of ill-health.
o Glycosuria is not diagnostic of diabetes but indicates the need for further investigations. About 1% of the
population have renal glycosuria. There is an inherited low renal threshold for glucose, transmitted either
as a Mendelian dominant or recessive trait.
• Presentation with complications:
o Staphylococcal skin infections
o Retinopathy noted during a visit to the optician
o Polyneuropathy causing tingling and numbness in the feet
o Erectile dysfunction
o Arterial disease, resulting in myocardial infarction or peripheral gangrene.
Diagnosis of diabetes
1. Clinical history i.e. polyuria, polydipsia and unexplained weight
2. PLUS a positive result from one of the following tests:
• Random venous plasma glucose concentration of more than or equal to 11.1mmol/l
• Fasting plasma glucose concentration of more than or equal to 7.0mmol/l
• Oral glucose tolerance test: plasma glucose concentration of more than or equal to 11.1mmol/l 2hrs after
75g anhydrous glucose in 300ml water ingested over 5mins
If the patient is asymptomatic, diagnosis should not be based on a single glucose test – a confirmatory plasma
venous determination is required on another day.
Impaired glucose tolerance if plasma glucose concentration was 7.8-11.1mmol/L on OGTT or fasting plasma
glucose was 6-6.9
Management of diabetes
Monitoring of Diabetes
Self-monitoring
• Blood Glucose
o BGL levels are recommended to be in the range:
Pre-prandial levels of 4-6 mmol/l
Post-prandial levels <10 mmol/l 2 hours after meals
o Used by patients who need to adjust insulin levels to their blood glucose and especially during ill health
• Urine
o It is possible to monitor diabetes in the urine via glucose and ketones.
o Glucose:
Glycosuria occurs when BGLs are too high so urine testing of glucose via a test strip (%) can tell you
when you have hyperglycaemia.
This method is easy, cheap and painless, but it must not be used in type 1 diabetics or those on
sulphonylureas, because urine glucose testing does not detect hypoglycaemia. This method is also affected
by fluid intake.
o Ketones can also be detected in the urine, but only when you are in a fasting state i.e. severe
hypoglycaemia. Ketonuria is a dangerous sign.
• How often?
o Type 1 diabetic:
If you have good glycaemic control, testing should be carried out once before bed and on one other
occasion each day. Vary the timing of the second test so you can build up a profile of your glycaemic
control. Some patients prefer to perform frequent tests on 2 or 3 days in the week and then again only if
concerned about possible hypos.
Generally test more (qds) if: bad control and recurrent hypos or hypers, ill, using pump/pregnant,
nocturnal hypo or resistant hyper (measure also in early morning)
o Type 2 diabetic:
Unknown what the ideal number of tests needs to be
If on insulin and oral hypoglycaemic agents – once a day and mix up times of testing so that you can
identify trends in your blood sugar
If you control sugars with diet or metformin no need to test because no risk of hypoglycaemia and
glycaemic control is adequately monitored by testing glycosylated haemoglobin
Insulin
MOA: (see physiology of pancreas)
Types of insulin:
1. Short-acting insulins: (actrapid, novorapid, humalog, velosulin)
• Rapid-acting insulin analogues – work in about 15 minutes and peak at 1h, and last ~3-4hs. They can be
injected shortly before, during or immediately after meals. These are used in those prone to hypos between
meals and avoid the need for snacks between meals because of their faster onset and shorter duration of
action.
• Soluble insulins – work in about 30 minutes, peak at 2-3h and last for 8h. They should be injected 30
minutes before meals. These are usually given SC, but in hospital they can be given IV via a pump.
• Inhaled insulin (Exubera) – this is a fast-acting, dry powder preparation of human insulin that is inhaled
before meals, using a specially designed inhalation device. However, only 10% of the dose reaches the
circulation and this has cost implications. It is not recommended for routine use in patients but it can be
used in a few circumstances e.g. poor BG control despite other treatment options or the pt is unable to
inject insulin due to: injection phobia or severe + persistent problems with injection sites.
2. Intermediate-acting insulins: onset of action after 2-4h, peak at 6-7h, and last 20h. Examples: Humulin I,
Insulatard
3. Long-acting insulin analogues: onset of action at 1-3h, then plateau, and last 20-24h. They are used once or
twice daily, and achieve a steady-state to produce a constant level of insulin. They are used in conjunction with
short-acting insulins and provide a “background” insulin dose. Examples include: Insulin glargine (Lantus),
Insulin detemir (Levemir), Insulin zinc suspension, Protamine zinc insulin
4. Biphasic insulins: mix of rapid or short-acting insulin with intermediate-acting insulins. Examples: NovoMix
30, Humulin M3, Insuman comb, Humalog Mix25
Insulin regimes:
1. Twice-daily regimen
• Biphasic insulin (soluble and intermediate insulins) injected twice a day; 20-30 minutes before breakfast
and the evening meal.
• The patient must eat regularly at predetermined times and there is little flexibility especially with lunch,
because the lunchtime insulin is delivered at breakfast.
• High risk of hypos
2. Three-times-daily soluble with intermediate- or long-acting insulin given before meals
• This is appropriate for most younger pts
• Advantages: the food and the insulin go in at roughly the same time so that meal times and size can vary,
without greatly disturbing metabolic control. It is also very flexible so useful for pts with busy jobs, shift
workers and those who travel regularly.
3. Basal-bolus regimen
• Intermediate or long-acting insulin is given at bedtime to cover overnight insulin requirements.
• It is combined with rapid or short-acting insulin injections to cover mealtimes.
• Offers greater flexibility, and is the most commonly adopted method when intensified insulin therapy is
used to provide optimal glycaemic control.
4. Continuous subcut insulin infusion
• Indwelling catheter allows an adjustable basal infusion rate of insulin with a small pump strapped around
the waist
• Indications: useful for those with recurrent hypos, unpredictable lives etc
• Advantages: can activate pre-meal boluses, pumps can be disconnected for short periods e.g. swimming,
pre-programmed to compensate for nocturnal/early morning glucose changes, rate of insulin absorption
more predictable than with multiple SC injections,
• Limitations: nuisance of always being attached to a gadget, skin infections, ketoacidosis risk if the flow of
insulin is broken and cost.
Complications of insulin
• Allergy (local or generalized): circulation insulin antibodies can affect insulin action
• Insulin resistance – the most common cause of mild insulin resistance is obesity. Insulin resistance associated
with antibodies directed against the insulin receptor has been reported in pts with acanthosis nigricans.
• Dose dependent effects: hypoglycaemia and weight gain (insulin also increases appetite)
• Dose-independent effects - lipohypertrophy caused by repeated injections at the same site, lipoatrophy (rare)
and insulin oedema
• Insulin during illness maintain insulin (or even increase dose) because usually an illness will increase BGL
especially if the pt has a fever
Sulphonylureas
• Examples: glibenclamide, glipizide, glicazide, tolbutamide
• MOA: increase insulin release from beta-cells. The drug binds to a sulphonylurea receptor leading to closure of
the K-ATP channel and thus a ↑ in intracellular calcium and in turn the release of insulin.
• S/Es:
o Weight gain – patients will put on a lot of weight particularly because previously when their diabetes was
poorly controlled, they lost energy through glycosuria.
o Hypoglycaemia – 2% of patients suffer this side effect. The drugs interfere with normal glucose
homeostasis.
o Hyponatraemia – the drug increases the sensitivity of the DCT to ADH.
o Worsening of MI (?) – potassium channels also exist in cardiac myocytes
o Bone marrow damage is a severe but very rare complication
• Pharmacokinetics: taken orally, reach peak plasma concentrations within 2-4hours. Most are secreted in the
urine so caution must be taken in anyone with renal impairment particularly the elderly because of the risk of
severe hypoglycaemia. They should not be used in pregnancy because they can cross the placenta.
• Drug interactions: NSAIDs, coumarins, alcohol, monoamine oxidase inhibitors and some antibacterial drugs
(sulfonamides, trimethoprim) – if combined they can produce severe hypoglycaemia
Meglitinides
• Examples: nateglinide and repaglinide.
• MOA: stimulate insulin release by closing the K-ATP channel – they bind to a different receptor to the
sulphonylureas. They are designed to restore the early phase post-prandial release of insulin without prolonged
stimulation during periods of fasting.
• S/Es: hypoglycaemia (less common than with sulphonylureas because of their short duration of action).
Metformin
• MOA: lowers BGL by complex mechanisms not yet understood
o Increases glucose uptake by skeletal muscle and adipocytes
o Suppresses hepatic gluconeogenesis
o Reduces glucose absorption from the small intestine
o May stimulate AMP kinase, an enzyme which activates glucose transporters and facilitates its uptake into
cells. May also suppress appetite and thus help achieve weight loss.
• Clinical use: metformin is the drug of choice in treating type 2 diabetics. Metformin can be combined with
sulphonylureas, Glitazones or insulin. Should be taken with or after food.
• S/Es: GI disturbances including: anorexia, diarrhoea and nausea (these can usually be avoided if the dose is
gradually increased). A fatal but rare complication is lactic acidosis because it is associated with an increase in
lactate production by inhibiting pyruvate metabolism – therefore when there is impaired clearance of lactate or
an increase in anaerobic metabolism such as shock, lactic acidosis can result.
• Pharmacokinetics: prevents hyperglycaemia but it does not cause hypoglycaemia. It reduces cardiovascular risk
by reducing LDL and VLDL cholesterol. It has a half life of 3hrs and is excreted unchanged in the urine.
Thiazolidinediones (glitazones)
• Examples: Rosiglitazone and Pioglitazone
• MOA: bind to a receptor in the cell nucleus called peroxisome proliferator-activated receptor-gamma (PPARγ).
This receptor is abundant in adipose tissue and this is the major site of action of these drugs but it is also found
in muscle and liver cells. They reduce hepatic glucose output and increase glucose uptake into muscle, which
enhances the effectiveness of the insulin produced by the body. This reduces the amount of insulin needed to
maintain a given level of blood glucose by about 30%.
• S/Es: weight gain on hips and thighs, fluid retention which can precipitate any cardiac failure, dilutional
anaemia. An old glitazone called troglitazone was associated with liver toxicity so regular LFTs are
recommended.
• Pharmacokinetic effects they can increase sodium reabsorption in the kidney fluid retention. They may
take up to 3 months to reach their maximal effect because their effect on BGL is indirect. Also increase HDL
cholesterol can reduce cardiovascular disease risk.
Acarbose
• MOA: competitive inhibitor of α-glucosidase in the brush border of the small intestine which hydrolyses
disaccharides here reduces glucose uptake from the gut. The post-prandial peak of blood glucose is reduced
and so BGC is much more stable throughout the day.
• Indications: type 2 diabetics who cannot control their diabetes with diet alone
• S/Es: GI disturbances particularly flatulence, abdominal distension and diarrhoea as unabsorbed carbohydrate
is fermented in the bowel.
Microvascular complications
Pathogenesis
• Multifactorial
• Hyperglycaemia:
o Advanced glycation end-products (AGE) – prolonged exposure of proteins to high glucose levels causes
glucose binding and glycation products. Initially this is reversible, but eventually there is irreversible
cross-linking and development of AGEs. They accumulate in proportion to hyperglycaemia and time. They
promote extracellular matrix formation which impairs the function of tissues. Antioxidants may impair
AGE formation.
o Reactive oxygen species – are increased leading to reduced nitrous oxide, with loss of its anti-
inflammatory, antiproliferative and anti-adhesive properties.
o Activation of NFκB – this is an intracellular transcription factor that mediates pro-inflammatory responses
o Sorbitol pathway – excess glucose is metabolised to sorbitol via the polyol pathway by aldose reductase.
This pathway uses NADPH and NAD+ eventually decreasing levels of reduced glutathione which is
important in getting rid of reactive oxygen species that are damaging to cells.
o Activation of protein kinase Cβ – When glucose is metabolised the expression of PKCβ is increased and
this in turn increases the expression of a number of mitogenic cytokines such as transforming growth
factor β and vascular endothelial growth factor.
o Cytokines – AGE products also increase levels of the afore mentioned cytokines ↑vascular permeability
and angiogenesis – this may be responsible for macular oedema and new vessel formation seen.
• Haemodynamic theory of diabetic complications – proposes that microvascular complications result from
chronic abnormalities in the blood flow through capillary beds which is thought to be brought on by
hyperglycaemia. The osmotic effect of hyperglycaemia high flow rates that are increased further in patients
with hypertension tissue damage due to impaired nutrient and oxygen supply.
• The growth hormone-insulin-like growth factor axis – there is reduced hepatic production of insulin growth
factor in diabetics often in response to artificially administering insulin and hence the body “forgets”. This
leads to reduced feedback to the pituitary gland and growth hormone hypersecretion (2-3x). Growth hormone
stimulates glucose release and has a diabetogenic effect.
Diabetic retinopathy
Pathogenesis:
• Hyperglycaemia – as above
• Glycosylation of tissue proteins may play a major role
• Loss of the blood-retinal barrier - twin processes of small vessel occlusion and increased permeability – there
are changes to the vessel wall and loss of supporting pericytes
• Ischaemic tendency – caused by an increased red cell and platelet stickiness and reduced oxygen transport. In
response to the ischaemia the retina releases vasogenic factors which cause proliferation of new vessels.
Natural history:
1. Background of retinopathy dot haemorrhages (microaneurysms), blot haemorrhages (small intraretinal
haemorrhages) or hard exudates (lipid or protein exudates)
2. Pre-proliferative retinopathy cotton wool spots that result from retinal ischaemia and/or intraretinal
microvascular abnormalities (clusters of irregular branched vessels in the retina and may represent early new
vessel formation), venous beading/loops.
3. Proliferative retinopathy new vessel formation due to growth factor release in response to retinal
ischaemia/hypoxia. The vessels are weak and have a tendency to bleed, which can lead to blindness because
there can be a fibrous tissue reaction. There can be a vitreous haemorrhage, which involves loss of vision in
one eye, on waking, or as a floating shadow. It is seen as a featureless, grey haze with ophthalmoscopy. Partial
recovery of vision occurs as blood is absorbed but repeated bleeds may occur.
4. Advanced retinopathy retinal fibrosis, traction retinal detachment, loss of vision, retinal detachment.
5. Maculopathy retinopathy occurring around the macula reduction in visual acuity
Management:
• Screening – annual eye test of visual acuity and fundoscopy with retinal photography and fluorescein
angiography. Start screening: type 1 DM within 3-5 years of diagnosis after age 10y; type 2 DM at the time of
diagnosis; screen all pregnant women prior to conception and during the 1st trimester if they have DM.
• Prevention: good glycaemic control (a 2% reduction in HbA1c can halve the incidence and progression of
retinopathy), effective control of hypertension, stop smoking
• Treatments:
No drugs are licensed however, protein kinase C inhibitors may have the potential to improve retinopathy
Laser photocoagulation - destroys peripheral parts of the retina thus reducing the ischaemic stimulus for
new vessel formation. This sacrifices peripheral vision for central vision but it is effective.
Vitrectomy may be required if an intravitreal haemorrhage fails to clear.
Diabetic nephropathy
Pathogenesis
• Ischaemia - resulting from hypertrophy of afferent and efferent arterioles
• Ascending infection – urinary infections are more common in diabetics. This is because of: urinary stasis due
to autonomic neuropathy affecting bladder function, high glucose levels of urine.
• Glomerular damage and renal failure
1. Functional changes
Increase in GFR – secondary to polyuria (greater urine volumes)
Expansion of tubular tissue and enlargement of kidneys – secondary to ↑renal filtration. This leads to
glomerular hypertrophy and oxidant stress. The result is premature glomerulosclerosis.
2. Structural changes
AGE products cause irreversible protein cross-linking in the glomerulus and basement membrane
Disruption of protein cross links and basement membrane thickening occur
There is also dilation of the afferent arteriole more than the efferent arteriole leading to a rise in
intraglomerular filtration pressure, further damaging the glomerular capillaries.
3. Microalbuminuria
Disruption of protein cross-links alters the glomerular filter allowing progressive leak of large
molecules into the urine
There is microalbuminuria and in 20% progression to proteinuria and nephrotic syndrome
The GFR decreases and serum creatinine rises
4. Overt clinical nephropathy - as glomerular filtration fails so the blood pressure and plasma creatinine rise
and proteinuria increases.
5. End-stage renal failure – anaemia, altered calcium metabolism (↓Ca and ↑phosphate), dyslipidaemia, and
hypertension.
Prevention of nephropathy
• Essential as diabetes is the main cause of renal failure in Europe. Clinical nephropathy appears between 15-25y
after diagnosis.
• Prevention:
o Optimise glycaemic control (HbA1c <7%) – metformin should not be used with a raised creatinine, insulin
therapy should be initiated when it goes >200.
o Normalisation of bp (<130/80mm/Hg) + correction of CV risk factors – treatment with ACE inhibitors (e.g.
–pril) is the optimal drug even in normotensive patients if they have microalbuminuria. Other anti-
hypertensives used include angiotensin receptor blockers (ARBs) such as candesartan (which should be
used if there is an intolerance to ACEs), or B-blockers.
o Other therapy: restrict dietary protein to RDA of 0.8 g/kg body weight per day; stop smoking; reduce
lipids.
• Screening – via urine dipstick for proteinuria, 24-hr urine sampling or albumin:creatinine ratio. For
confirmation of microalbuminuria, 3 urine tests should be positive and other causes of proteinuria excluded.
• When to refer - when to refer microalbuminuria is determined by a locally defined protocol – referral to a
nephrologist should be considered with increasing proteinuria, ↓GFR <60mL/min and ↑serum creatinine to
200-250umol/L.
Diabetic neuropathy
Pathophysiology
• Occlusion of vasa nervorum (blood vessels supplying nerves) secondary to atherosclerosis
• Hyperglycaemia – slows nerve conduction and causes uncomfortable sensory symptoms. It also causes an
increase in the formation of sorbitol and fructose in schwann cells – so that an accumulation of these can
disrupt function and structure segmental demyelination
Management
• Control blood pressure
• Introduce insulin
• Pain-killers such as amitriptyline, carbamazepine, gabapentin etc
• Where there is sensory loss in feet: immobilisation, custom-made footwear, reconstruction, IV
bisphosphonates.
Macrovascular complications
Pathogenesis - atherosclerosis
1. Chronic endothelial injury:
• Due to physical forces e.g. turbulent flow at points of bifurcation
• Due to toxins e.g. cigarette smoke, hyperlipidaemia, hyperglycaemia, viruses, immune reaction
2. Endothelial dysfunction:
• Increased permeability
• Increased expression of cell surface adhesion molecules that recruit leukocytes
• Altered release of vasoactive substances
• Release of inflammatory cytokines
• Impaired production of antithrombotic agents (nitrous oxide or antioxidants) which are promoted by a
laminar flow
3. Lipoprotein entry and modification:
• The Dysfunctioning endothelium allows circulating lipoproteins to pass through and into the internal
elastic intima particularly in areas of haemodynamic strain
• LDL cholesterol accumulates in the subendothelial space and binds to proteoglycans fatty streak
• The lipids can be oxidised and altered by enzymatic change or even glycated (in diabetics) to form
inflammatory lipids that attract inflammatory cells
4. Leukocyte recruitment:
• Inflammatory, antigenic lipids and the release of inflammatory mediators by the Dysfunctioning
endothelium, encourage monocytes and T-lymphocyte entry
• Monocytes:
Mature into macrophages on entry
Produce: IL-1, TNF-alpha and MCP-1 increasing adhesion and recruitment of leukocytes to plaque
Engulf oxidised LDL to form foam cells and present the oxidised LDL as an antigen to T-lymphocytes
causing their activation
• T-lymphocytes:
Produce inflammatory cytokines, INF-gamma, lymphotoxin, IL-1, TNF-alpha setting up the chronic
inflammatory state
Stimulate macrophages via oxidised LDL as well
Try to heal the blood vessel by producing ground substance (collagen) and fibrous tissue, but this only
thickens the vessel and helps in plaque formation
5. Plaque formation:
• Macrophages, T-lymphocytes and platelets release growth factors (PDGF, FGF, TGF-a) which cause
smooth muscle cell migration from the arterial media to the intima
• Subsequent smooth muscle proliferation, extracellular matrix formation, fibrous tissue release and foam
cells modified with inflammatory mediators form an atheromatous plaque.
• The plaque has a thrombogenic lipid core (tissue factor-concentrated) and a protective fibrous cap
6. Plaque instability and rupture:
• The continuous cycle of matrix synthesis and degradation by inflammatory cytokines with cell necrosis and
release of contents, the lipid core grows
• The plaque may fissure and release its thrombogenic core STEMI or NSTEMI
Charcot’s arthropathy
1. Acute onset – acutely swollen, hot foot. Only a 1/3 have pain. The initiating event is often a trivial injury.
Differential: gout, cellulitis, DVT. At this point, the foot should be immobilised in a non-weight-bearing cast.
2. Bony destruction – if treatment of the acute stage is delayed then the foot can become deformed as bone is
destroyed. These changes can happen very quickly, in just a matter of weeks. Any deformity predisposes the
foot to ulceration, particularly on the plantar surface. Immobilisation is essential.
3. Radiological consolidation and stabilisation – the destructive process stabilises after 6-12m.
Acute ischaemia
• Pain - sudden onset, continuous, variable intensity; often at the junction of perfused and ischaemic tissue,
usually in one periphery.
• Paraesthesia - sudden onset, usually in one periphery; may be an altered or a complete absence of sensation.
• Pallor - periphery is white and may become blue with onset of necrosis. There is poor peripheral capillary
return on pressure blanching and the skin may blister. Buerger's test is positive.
• Perishing cold
• Pulselessness - foot pulses are absent, and may be undetectable by Doppler ultrasound. Popliteal and femoral
pulses may be absent depending on the level of occlusion.
• Paralysis - indicates extreme ischaemia. The movements of flexion and extension of the ankle and toes are
eventually lost.
Chronic ischaemia
• Mild ischaemia presents with intermittent claudication
• Critical ischaemia: rest pain, poor healing, ulcers and pressure sores
Investigations of the diabetic foot: ischaemia
• Listen for arterial bruits with a stethoscope of the artery (you might hear a whooshing sound)
• Decreased or absent pulse in the extremities
• Decreased blood pressure in affected limb
• High cholesterol
• Claudication distance inquiry and exercise testing – normally foot pressure should increase with exercise but it
drops in the case of occlusive arterial disease (the size of the drop gives you an indication of severity).
• Ankle/Brachial Index (ABI) <1; severe ischaemia if <0.4
• Doppler ultrasound examination of an extremity – this examines blood flow in the major arteries and veins of
the arms and legs. You can use a Doppler machine to amplify the korotoff sounds when measuring blood
pressure in the ankle.
• Angiography of the arteries in the legs
• Distinguish between an ischaemic and a neuropathic foot:
Ischaemia Neuropathy
Symptoms Claudication Usually painless
Rest pain Sometimes painful
neuropathy
Inspection Dependent rubor High arch
Trophic changes Clawing of toes
No trophic changes
Palpation Cold Warm
Pulseless Bounding pulse
ulceration Painful heals and Painless
toes Plantar
Surgery:
• Angioplasty – a catheter is introduced percutaneously into an artery and a balloon is inflated inside an artery to
attempt to widen a narrowing. Patency is about 95% for 2 years for lesions above the inguinal ligament or 80%
below. Complications include: rupture of the vessel, embolism, or damage at the entry site for angioplasty.
• Stenting –a cage-like stainless steel support device is inserted collapsed into the right place in the blood vessel
and then expanded into the open position by inflating a high pressure balloon in its interior. The stent will act
as a scaffold for the artery and maintains blood flow. The stent is thrombogenic however, and so a combination
of oral antiplatelet agents e.g. aspirin + clopidogrel, is crucial after stent implantation. Stenosis rates are much
lower with stents, but there is still a problem due to migration of smooth muscle cells. Drug-eluting stents have
been devised to reduce re-stenosis. These stents are fabricated with a polymer coat that incorporates an
antiproliferative medication.
• Thrombectomy – excision of a thrombus
• Thrombolysis – use of thrombolytic drugs to dissolve a thrombus
• Endarterectomy – surgical removal of an atherosclerotic plaque.
• Bypass grafting – a good vein is attached to the area of atherosclerosis and acts as a bypass. Usually this is the
greater saphenous vein. The vein must be inverted so that the valves do not close and block off the blood flow
or the valves can be stripped off; depends on the technique preferred. If there are no suitable veins, then a
synthetic tube can be used – this always has a higher complication rate. Any sort of bypass can be performed
e.g. iliofemoral, fem-fem, femoropopliteal, femorodistal/femorotibial etc.
Erectile dysfunction
• Prevalence increases with age – 60% of men with DM >60y are affected. Women may also suffer sexual
dysfunction - there is an increased risk of vaginal dryness and impaired sexual arousal and genitourinary
infections, in particular candidiasis, are common in diabetic women.
• Pathophysiology - penile erection occurs following the flow of blood into the erectile tissue. Nitrous oxide-
mediated vascular smooth muscle relaxation of the corpus cavernosum produces expansion of the cavernosal
space and compression of the outflow venules. This allows blood to flow into, but not out of the penis. Erectile
dysfunction in DM mainly results from autonomic neuropathy and endothelial dysfunction. Other factors can
also contribute: drugs, psychological, neurological, endocrine, and metabolic disorders (hypothyroidism).
• Treatment:
o Phosphodiesterase type-5 inhibitors – e.g. sildenafil, tadalafil, vardenafil. These inhibit the breakdown of
cyclic GMP, which is a second messenger of NO. So they enhance the effects of NO on smooth muscle and
increase penile flow. These drugs should be taken before intended sexual activity because they enhance
erections under conditions of sexual stimulation. They are effective in ~50-60%. Patients must take care
not to use these drugs with nitrates because they may cause severe, acute hypotension.
o Prostaglandin E (alprostadil) - Administered by injection into the corpus cavernosum or transurethrally
o Apomorphine - 2 or 3 mg sublingually 20 minutes before sexual activity. It is a dopamine agonist.
o Vacuum devices - draw blood into the penis while a constriction band around the base of the penis prevents
blood leaving the penis and thereby maintains the erection.
o Surgery - is a last resort. It involves the insertion of a plastic rod in to the penis so that penetration can be
achieved.
Social implications
1. Work
• Risk of hypoglycaemia from insulin therapy may put others at risk
• Can apply for registration as a disabled person, which can help in finding a job
• Shift work, long working days, international travel can all impact insulin regimens. Meals can be early or
late, sometimes meals are missed, and sometimes there are frequent business lunches.
• Generally excluded from:
o Vocational driving: LGVs, PCVs, taxi drivers, chauffeurs, underground trains
o Civil aviation: commercial pilots, flight engineers, aircrew, air-traffic controllers
o National and emergency services: armed forces, police force, fire brigade or rescue services, prison
and security services
o Dangerous areas for work: offshore oil-rig work, moving machinery etc
o Work at heights: crane driving, scaffolding etc
2. Finance
• Life and car insurance need to be informed if diabetic and on insulin. Premiums are often dependent on the
risk of hypos and the presence of complications.
• In UK they are exempt from prescription charges (GP signs a SP92 form)
• Small, supplementary pensions are available to help diabetics with the increased cost of food for their diets
3. Sport
• Can play most sports
• Wary in: scuba diving, motor rally, boxing
• Should avoid dangerous situations e.g. swimming alone
• Intense exercise warrants better control: measure BGL before exercise, take 20g carbohydrate every
45mins, keep fast-acting glucose preparations in pocket.
4. Holidays and travel
• Can be very difficult; extra precautions need to be taken (medic Alert bracelet, letter to confirm they can
carry syringes on aeroplanes)
• Time differences make insulin dosing difficult: ?supplementary injections
• On day of travel, aim for higher BGL + take regular BGL checks
• Sea sickness – vomiting – continue insulin
• Looking after insulin: topical climates may require refrigeration, do not leave it in luggage hold as it may
freeze
• Soluble insulin is usually available in most countries
5. Driving
• All diabetic otherwise fit and well can hold ordinary driving licence but the law demands that all patients
whether type I or II should inform the DVLA of their condition.
o If on insulin licenses are restricted to 1,2 or 3 years only
o Patients are only refused a license if erratic control, hypoglycaemia or poor eye sight
• Visual acuity and fields must be assessed to determine suitability for driving.
• The DVLA require patients to sign a declaration allowing their doctor to disclose medical information
about them if they are treated with insulin.
• Patients must plan their journey, not drive for >2h, always take glucose. If they experience warning
symptoms of hypoglycaemia they should stop, switch off the engine and leave the car, since otherwise they
may be charge of driving under the influence of drugs.
6. Surgery
• ↑risk of post-operative death
• Metabolic control should be optimised before the operation
• Generally stop all tablets before surgery and consider insulin treatment (if tablet-controlled)
• If insulin-controlled Substitute short-acting insulin the day before surgery and perioperatively, use IV
10% dextrose with potassium chloride. Post-op, maintain this infusion, until the patient can eat.
Psychological implications
• Low self image, loss of self-esteem, denial
• Social isolation - adolescents can feel isolated and they don’t want to be different from their peers, therefore
often going out and drinking large quantities of alcohol, despite knowing the risks as a diabetic.
• Much anxiety about future: driving, fertility
• Eating disorders are more common in diabetics – 30-40% of young women will have a significant eating
disorder
• Serious psychological distress is 90% higher in adults with DM - many experience episodes of not coping, of
helplessness.
• Psychiatric problems are 3x more common in adolescents: the difficulty to cope is magnified and there is often
a period of poor metabolic control and then later re-emerging with complications.
• Diabetics often do not get much sympathy or concessions as it is a the presence of the disease is hidden
• Treatment is complex and demanding.
• Diabetics may feel uncomfortable/embarrassed/different having to inject insulin in public places. The use of
insulin pens and meters mirroring the shape of a pen or MP3 players might help to reduce embarrassment and
to cope with the alteration of image.
• Embarrassing loss of control over personal behaviour
• Risk taking behaviour is effected e.g. alcohol consumption, unplanned pregnancies, tobacco
Trial stopped 1 year early, after 2.8 yr of follow-up after as it was to be unethical not to offer everyone
lifestyle advice.
Effect of interventions on prevalence of diabetes in at risk (obese)
groups
3 year data Risk reduction
29% Diabetes in controls 58% whole group
14% in Diet and exercise 71% those aged >60yrs
22% in Metformin 31% Metformin (less effect in older and less
obese)
Screening for overweight people: takes place as a result of certain government targets e.g. for diabetes,
but could be more widely incorporated.
Solutions:
• Structured programme geared towards prevention
• Commitment of more resources- Costs need to be considered as investment
• More Education to the users especially the socially deprived
• Implementation of the intensive programmes of management to curtail the costs.
Costs of obesity: health
The House of Commons Health Select Committee (HSC) estimates that the total cost of
obesity [i.e. for those with a BMI greater than 30] and its consequences in England in
2002 was around £3340–3724 million. If the costs of being overweight (BMI 25–30) are
also taken into account, the HSC speculatively suggests (assuming costs to be half that
for the obese) that the total annual cost of obesity and overweight would be around
£6.6–7.4 billion. Of this total, around £991–1124 million relates to the direct healthcare
costs of treating obesity and its consequences, comprising general practitioner
consultations, inpatient and day case admissions, out-patient attendances and drug
costs. This equates to 2.3–2.6% of total net National Health Service (NHS) expenditure in
2001/02.
The vast majority of this total was attributable to treating the consequences of obesity
(including cardiovascular disease, type 2 diabetes, stroke, angina, osteoporosis and
various cancers) rather than treating obesity itself.
Costs of obesity: employment
Lost earnings (lost potential national output) directly attributable to obesity were estimated to be £2350–
2600 million. Of this, around £1050–1150 million was due to lost earnings as a result of premature
mortality attributable to obesity. Around 34 000 deaths annually are attributable to obesity, one-third of
which occur before retirement age. These account for an annual total of 45 000 lost working years. The
remaining £1300–1450 million was accounted for by lost earnings as a consequence of certified sickness.
There were around 15.5–16 million days of certified incapacity directly attributable to obesity in 2002.
These costs do not include costs associated with uncertified sickness absence.
Metabolic Syndrome
Metabolic syndrome is a common condition also known as dysmetabolic syndrome, syndrome X, insulin
resistance syndrome, obesity syndrome, and Reaven’s syndrome.
• Metabolic syndrome is a set of risk factors that includes:
– abdominal obesity
– a decreased ability to process glucose (insulin resistance, hyperinsulinism, glucose
intolerance)
– dyslipidemia (unhealthy lipid levels - á VLDL, â HDL-cholesterol, á small, dense
LDL)
– and hypertension.
• Patients with this syndrome are at increased risk of developing cardiovascular disease and/or type
2 diabetes.
Pathophysiology Key products of Adipocytes:
• Insulin resistance Free Fatty Acids (FFA), Cortisol, Leptin,
– Major contributor is Angiotensin, estrone (a type of oestrogen),
overabundance of circulating compliment factors, resistin, PAI-1 – Plasminogen
fatty acids from adipose tissue activator inhibitor type I, TNF-α – Tumour necrosis
– FFA also derived from lipolysis of factor-α, IL-6 – Interleukin-6, MCP-1 – Monocyte
triglyceride-rich lipoproteins in chemoattractant protein-1
tissues by action of lipoprotein
lipase Consequences of Free Fatty Acids released from
– Insulin inhibits lipolysis in adipose expanded adipose tissue mass
tissue • Liver - áin glucose, triglycerides & VLDL
• Obesity • FFA - â insulin sensitivity in muscle
• Dyslipidaemia • á Circulating glucose – hyperinsulinaemia –
– in FFA to liver, es prodn of apo B- results in á Na reabsorption and á sympathetic
containing triglyceride-rich VLDL NS activity leading to hypertension
• Glucose intolerance
– Defects in insulin action lead to
inability of insulin to suppress
glucose production by liver, and
mediate glucose uptake in muscle &
adipose tissue
• Hypertension
– Leptin thought to play key role in
elevation of sympathetic activity in
obesity
– Leptin áes sympathetic vasomotor tone indirectly via a baroreflex mechanism
– Renin-angiotensin system – adipocytescontain all components of the system which is
upregulated in obesity
• Fasting reduces circulating leptin levels Inflammatory markers
• Insulin, glucocorticoids, oestrogens • Adipocytes & monocyte-derived macrophages - á
induce leptin synthesis. secretion of IL6 &TNF-α
• Muscle • This á insulin resistance & lipolysis of
– Leptin appears to increase triglycerides to FFA
substrate oxidation and move • áCytokines in circulation may enhance hepatic
fuels towards utilization and glucose prodn and VLDL by liver and insulin
away from storage resitance by muscles
– May help in reducing lipotoxicity • Cytokines & FFA also á prodn of fibrinogen and
and help in increasing tissue plasminogen activator inhibitor 1 (PAI-1) by liver
insulin sensitivity in obesity and
Type II diabetes
• Liver
– Leptin seems to effect gene expression of enzymes involved in gluconeogenesis
• Pancreas
– Leptin appears to act at different intracellular levels to exert a physiological long-term
control of insulin secretion from pancreatic beta cells.
Treatment – treat the underlying cause e.g. with diet and lifestyle changes. Then treat individual
pathologies e.g. using a statin or metformin for weight loss or use aspirin to reduce clotting time.
Oedema
• Congestive heart failure – Cannot pump blood as fast as it comes in from the veins so fluid leaks into
tissues.
• Starvation – Liver cannot synthesise albumin, plasma pressure drops fluid passes from vascular system to
extracellular spaces (kwashikor)
• Nephrotic Syndrome! Membranous Glomerulinephritis
Food
70 kg man Body composition
• Water (63%)
• Fat 12 kg (17%)
• Protein 12kg (17%)
• Calcium 1kg
• Adipose tissue 28%
• Skin 6%
• Muscle 37%
• Bone 14%
Energy from food essential for
• Basal metabolic rate (BMR) energy needed for vital functions, electrolyte equilibrium, cell and protein
turnover, respiratory function, cardiovascular function = 60-75% daily energy intake
• Physical activity usually 10-15% energy, but can rise to 70% of energy in heavy manual work or
competition athletics
• Thermogenesis (Metabolic Heat Generation) Isometric (muscle tone in sitting+standing) Dynamic (heat
production without work), Psychological (anxiety or stress), Cold induced (shivering or non shivering, to
keep warm) Diet induced (following eating) Drug induced (caffeine, nicotine, alcohol all stimulate
thermogenesis)
1.Energy Balance
• Change in energy stores = energy in – energy used
• Energy balance (weight) generally occurs over 1-2 weeks (not day to day)
• Most peoples weight varies a few Kgs over a decade.
• Food intake varies around social and cultural events, psychological state, illness.
2.Energy Balance
• Blood glucose homeostasis is maintained in the short term (hour to hour)
• Hepatic glycogen stores maintained medium term (day to day)
• Fat stores and protein compartments maintained in the long term (weeks, months, years)
Energy in food
• Carbohydrate (small body store of glycogen in liver and muscle, accurate, autoregulation)
• Protein (moderate limited store of protein in lean tissue, accurate autoregulation)
• Fat (moderate to large unlimited store of triglcerides in adipose tissue, poor autoregulation)
• Alcohol (no store) 5-10% lost in transformation
Energy Measure: Joules or calories
• 1 Joule (J) = the energy used when (1kg) is move 1 metre (m) by the force of 1 Newton (N).
• 1 Calorie (cal) = the energy needed to raise 1 gram of water from 14.5 to 15.5 d celcius.
• 1 Calorie = 4.184 joules
Average daily intake in the UK:
• Males= 9720 kJ (2313 kcal) Females= 6870kJ (1632 Kcal)
• 1 gram of carbohydrate produces 16kJ (3.75 kcal), or protein produces 17kJ (4kcal) fate provides 37kJ
(9Kcal), alcohol provides 29kJ (7kcal)
• 142 kcal in banana, 704 kcal in cheeseburger
Carbohydrate
• Starches provide main source of food in diet plus metabolic fuel to all tissues after a meal.
• Starches are precursors for ribose, de oxyribose, glycoproteins, glycolipids.
• Via pyruvate are precursors for non essential amino acids and fatty acids.
• Metabolised via gylcolysis to pyruvate
• Stored as glycogen in the liver and the muscles.
Dietary fibre
• Carbs are not digested in the small intesting
• Main energy source for colonics microbiota
• Increased faecal bulk via binding of water and microbial mass
• Fermentation products (proprionate and butyrate) are energy soruces for colonic epithelial cells and
influence peripheral metabolism)
• Soluble = fruit, veg, oats, Non-soluble = bran from cereal
Fat
• Stored for later energy (triacyl glycerides)
• Structure cell membranes
• Cell signalling role
• Help absorption of fat soluble vits
• Pre cursors of hormones and other mediators
• Saturated and trans fats lead to increased (LDL) cholesterol
• Mono- saturated and polyunsaturated fats have neutral or positive effects on the CVD risk factors and tend
to reduce LDL slightly.
• Reducing saturated and trans fats is more useful than reducing total fat intake/
• Could be special benefits from n-3 (omega 3) fatty acids.
Protein
• Polymers of the 21 amio acids (9 essential) folding produces structures that act as receptors, transport of
other structural proteins and enzymes.
• Adults are in overall nitrogen equilibrium, intake matches excretion, in growth or recovery from loss we
are in positive equilibrium.
• Negative equilibrium = trauma or inadequate diet
Vitamins
B2 Riboflavin
• Flavin are electron carriers in many oxidation & reduction reactions, riboflavin remains in cells as bound
coenz, free riboflavin leaves cells.
• RNI = children 0.6-1 mg/d, men 1.3 mg/d, 1.1mg/day, extra 0.3 mg/d in pregnancy, 0.5mg lactation.
• 20% population intake <RNI few <LRNI
• Older people more at risk of deficiency, deficiency = Cracks and sores around mouth and nose (cheilosis,
angular stomatitis)
• Food sources Milk and dairy products, meat and meat products, cereal products, drinks.
B3 Niacin
• Nicotinic acid and nicotinamide
• Niacin can be produced from tryptophan (60mg tryptophan = 1mg niacin)
• Essential requirement of NAD + NADP in redox reactions.
• RNI children=8-12mg/d niacin equivalents, men 17mg/d, women 13mg/d, extra 2mg/day lactation.
• Almost no one in UK< RNI
• Deficiency photosensitive dermatitis, dementia and death, only seen in population with low protein intakes.
• Toxicity 3-6g/d can effect liver function, CHO tolerance, uric acid metabolism. >2oomg d causes
vasodilation.
• Food source meant and maize products, cereal products, vegetables, milk and dairy products, drinks. Meat
and fish.
B6 (pyridoxine)
• Involved in amino acid metabolism, co factor for glycogen phosphorlase, haem synthesis, modulates
steroid hormone action, regulates gene expression.
• RNI relate to protein intake 15ug/g protein, Children 0.7-1.0 mg/d niacin equivalents, men 1.4mg/d,
women 1.2mg/d.
• 20% women, 6% men in UK<RNI
• Deificiency = babies metabolic abonormalities and convulsions., drugs penicillamine and isoniazid bind to
B6 and prolonged use can cause deficiency. B6 is needed to convert tryptophan to niacin
• Toxicity >50mg/d can cause sensory neuropathy, numbness, weakness.
• Food sources cereals, meat, drinks, potatoes, milk and dairy products.
B12 (cobalamin)
• Group of cobalt enzymes, 3 cobalamin dependent enzymes (isomerisation, folate enzymes and synthesis of
methionine from homocysteine), requirements RNI: children 0.5-1 ug/d, Men 1.5 ug/d, women 1.5ug/d,
extra 0.5ug/d lactation
• 4% of teenagers <1% adults and intakes <LRNI
• Deficiency = pernicious anaemia, B12 stored in the liver so long term low intake needed to cause
problems. Young children on vegan or macrobiotic diets. Older people with reduced absorptions
• Food = meat and dairy products, fish, eggs
Water soluble Folates
• Variety of tetrahydrofolates ,Essential for methylation reactions of RNA & DNA synthesis
• Requirements – relate to protein intake, 15μg/g protein Children 70-150μg/d Men 200μg/d Women
200μg/d, Extra 400μg/d pre-pregnancy, 100μg/d pregnancy, 60μg/d lactation
• 4% women of childbearing age <LRNI
• Clinical deficiency – megaloblastic anaemia
• In pregnancy associated with neural tube defects
• Deficiency due to Malabsorption ,Drugs which interfere with folic acid metabolism,Increased cell
proliferation (eg leukaemia)
Food sources – main UK contributors Cereal products (21%)Vegetables (16%) Milk and dairy products
(10%)Meat and meat products (10%
• Toxicity None, except exacerbation of megaloblastic anaemia caused by B12 deficiency
Pantothenic acid
• Precursor of coenzyme A, central to energy metabolism
• Requirements – no RNI defined
• average intake of 3-7mg/d appear adequate
• No specific deficiency syndrome, symptoms include fatigue, dizziness, muscular weakness, GI
disturbances
• Food sources – main UK contributorsWidely distributed in plant and animal foods,Yeast ,offal,
Peanuts,Meat,eggs Green leafy vegetables
• Toxicity Large quantities cause GI disturbance
Vitamin C (ascorbate)
• Ascorbic acid
• Powerful reducing agent and electron donor (antioxidant), enables absorption of non-haem iron
• Requirements, RNI: Children 30mg/d ,Men 40mg/d , Women 40mg/d, Extra 10mg/d pregnancy, 30mg/d
lactation
• Doubled in smokers
• Average daily intakes 75mg/d men, 73mg/d women
• Deficiency – scurvy, Frank deficiency rarely seen in UK .Poor status seen in those with poor fruit and veg
intake, and post-operatively
• Food sources – main UK contributorsVegetables (46%) - potatoes, 16%, Drinks (22%) – fruit juice, Fruits
(17%), Berries and currants, Guava, Strawberries, Citrus fruits, Vegetables such as green peppers, broccoli,
cabbage, kale, spring greens – but major preparation, storeage & cooking losses
• Toxicity High intakes taken to prevent colds (Cochrane review – no effect), Cessation after long duration
may cause rebound scurvy, Increased risk of oxalate stone formation, diarrhoea
Biotin (H)
• Cofactor for enzyme systems including gluconeogenesis and fatty acid synthesis
• Requirements – no RNI defined
• Intakes of 10-200μg/d thought to be safe and adequate
• Stored in the liver, deficiency unlikely
• Deficiency in experimental animals is teratogenic
• Raw egg (avidin) binds biotin and prevents absorption, but does not occur with cooked egg
• Food sources – main UK contributors, Cereal products (23%), Drinks (21%) – beer and coffee, Milk and
dairy products (16%), Eggs (15%), Meat and meat products (11%)
• Good sources include (made by yeasts and bacteria, widely distributed in plant and animal tissue):Liver
and kidney, yeast, Nuts & pulses, Wholegrain cereals, Eggs
Vitamin D –
• Cholecaciferol (D3), ergocaciferol (D2)
• Most produced by UV on 7-dehydrocholesterol in skin
• effects on calcium homeostasis and bone synthesis
• Requirements, RNI: Children <6mo 8.5μg/d, 7-48mo 7μg/d , 4-64 yrs nil (so long as some sun exposure) ,
10μg/d pregnancy, or >64yrs, or no sun exposure
Average dietary intakes in adults 3.1 to 3.8μg/d
• Deficiency – rickets (skeletal deformity, pain, weakness) in children, osteomalacia
(bone pain, muscle weakness) in adults, osteoporosis, Little or no skin exposure to
sunlight, Conversion reduced (dark skin, older people), Requirements high (children,
pregnancy)
Vitamin E
• Tocopherols and tocotrienols, α tocopherol is most active
• Important fat soluble antioxidant – works in lipid membranes
• Requirements, no RNI:Men >4mg/d , Women >3mg/d , But may need 0.4mg/g of PUFA, suggesting 6mg/d
for women and 8mg/d for men
• Average dietary intakes in adults 8.6 to 11.7mg/d
• Deficiency – rare, only identified in premature babies, could be seen in those with high PUFA intakes or fat
malabsorption
• Food sources – main UK contributors Margarines and fat spreads (20%)Fats in potato or cereal dishes,
Meat, fish and eggs (20%)
• Good sources include:Vegetable oils, Fortified margarines & spreads
• Toxicity Few ill effects seen from high intakes (up to 3.2g/d), But safety of high intakes to be established
Vitamins K
• Naphthoquinone: K1 phylloquinone; K2 menaquinone
• Important for formation of prothrombin and factors necessary for blood coagulation
• Requirements, no RNI: 1μg/kg body weight
• Dietary intakes in UK unknown, but may be around 100 μg/d or 300-500 μg/d (varied est.) in USA
• Deficiency – rare, may occur in newborns as stores are low and gut sterile, Vit K given to new babies in the
UK, May also occur in those with altered lipid absorption, Leads to prolonged clotting times
• Food sources – main UK contributors unclear
• Good sources include: Green leafy vegetables, Soybean oil, Beef liver, Dried seaweed Menaquinones are
synthesised by gut bacteria, but not clear how well they are absorbed
• Toxicity Few adverse effects reported
Phosphorous
• Present in all cells and linked to calcium and protein metabolism
• 85% in bone (hydroxyapatite),
• 15% phospholipids, nucleic acids,
• oxygen and energy release to cells
• Phosphate excretion (kidneys) maintains acid base balance
• RNIs are the same as those for calcium expressed in mmols (exist in the body in equimolar amounts)
• Adults 550mg/d (extra lactation 440mg/d)
• Deficiency – myopathy, respiratory and cardiac failure, neuropathy, tissue hypoxia
• unlikely except with altered pH, excessive phosphate loss (diabetic ketoacidosis or malabsorption), diuretic
use, magnesium and aluminium antacids, poor parenteral feeds
• Sources – most plant and animal foods Milk and milk products (25%), Cereal products (25%), Meat and
meat products (20%), Veg and potatoes (10%)
• Around 60% of dietary phosphorus is absorbed
• Toxicity - >70mg/kg body weight can produce hyperphosphataemia
Magnesium
• Present in many enzyme systems inc decarboxylation, phosphate transfer and energy release
• Vital roles in skeletal devpt, protein synthesis, muscle contraction, neurotransmission
• RNI:
• Men 300mg/d, women 270mg/d (extra lactation 50mg/d)
• Deficiency – skeleton acts as Mg store, unlikely except with
• high intestinal losses, increased renal excretion, diuretics, bowel cleansing solutions, plasmapheresis
• Symptoms of hypomagnesaemia – muscle weakness, cramps, hypertension, cardiac arrhythmias
• Sources – most plant and animal foods, also hard water, Bread and cereal products (30%), Drinks (20%) –
beer and coffee, Veg and potatoes (16%), Milk and milk products (12%), Meat and meat products (10%),
Around 20-30% of dietary phosphorus is absorbed (small intestine), Toxicity – excess excreted by kidneys,
excessive intakes not absorbed
• Risk in renal failure or adrenal insufficiency or enteral/parenteral overadministration
• Around 20-30% of dietary phosphorus is absorbed (small intestine)
• Toxicity – excess excreted by kidneys, excessive intakes not absorbed. Risk in renal failure or adrenal
insufficiency or enteral/parenteral overadministration
Sodium
• Principal cation in extracellular fluid
• Regulation of fluid balance, blood pressure, trans-membrane gradients
• Requirement 69-460mg/d, intakes 2-10g/d
• To reduce sodium from 3.6g/d to 2.4g/d (salt 9g/d to 6g/d)
• LRNI: 575mg/d
• Deficiency – extreme heat/exertion, Elderly – low intake plus reduced tubular reabsorption can lead to
anorexia and confusion
• To reduce sodium intake we need to: Reduce processed foods, Don’t add salt at table or in cooking
• Sources – most plant and animal foods, also hard water, Manufactured and processed foods (60-70%),
Addition of salt (table, cooking) (15-20%), Sodium naturally in foods (15-20%)
• Concentrated sources are salty (ham, bacon, cheese, soups, smoked fish, products in brine etc)
• Toxicity – high intakes emetic but can be fatal
• Prolonged moderately high intakes appear to , Increase risk of blood pressure with age, Increase
osteoporosis
Potassium
• Predominant intracellular cation
• Regulates acid base balance, fluid balance, muscle contraction, nerve conduction
• 95% found intracellularly
• RNI: 3500mg/d
• 67% men, 93% women below RNI
• May contribute to development of hypertension
• Deficiency – muscular weakness, weakness of heart muscle, confusion
• Toxicity – only with renal impairment – cardiac arrest
• Good sources: fruit (bananas), vegetables, chocolate, coffee
Zinc
• Component of >70 enzymes (protein turnover)
• 2g of zinc in body, 60% muscle, 30% bone
• RNI: men 9.5mg/d, women 8.4mg/d (6.0mg/d extra lactation)
• 30% men and women below RNI
• Deficiency – evident in tissues with rapid turnover – mouth, skin, intestinal mucosa (loss of taste, reduced
immune function)
• Toxicity – >2g/d nausea, vomiting, interferes with iron, copper and manganese absorption
• Good sources: widely distributed, better absorbed from animal sources (phytates in cereals)
Copper
• Component of oxidative enzymes
• RNI: men and women 1.2mg/d, rise with age in children
• Average UK intake 1.63mg/d men, 1.23mg/d women
• Deficiency – rare except in genetic disorders
• Leads to anaemia, neutropenia, bone changes
• Toxicity – potential pro-oxidant effect
• Good sources: shellfish, liver, nuts, cocoa (widely distributed)
• 35-75% absorbed, reduced by phytate, zinc, iron, calcium, phosphorus
Selenium
• Antioxidant effects – constituent of glutathione peroxidase and many other enzymes
• RNI: men 75μg/d, women 60μg/d, extra 15μg/d lactation
• Typical UK intake 62μg/d
• Deficiency – Keshan disease (cardiomyopathy)
• Toxicity – >750μg/d can cause problems
• Good sources: widely distributed, affected by soil, low in UK – meats, fats, veg, cereals (Canadian wheat),
fish
• 55-65% absorbed
Iodine
• Works as part of thyroid hormones (thyroxine)
• RNI: 140μg/d
• Typical UK intake 243μg/d men, 176μg/d women
• Deficiency – thyroid gland hyperplasia, goitre
• In pregnancy – stillbirth, abortions, perinatal deaths, Infants and children – impaired brain development,
cretinism (retardation, dwarfism, hypothyroidism)
• Toxicity – hyperthyroidism, linked to thyroid cancer
• Good sources: milk (iodine has risen with increased levels in animal feed), seafoods, seaweeds
well absorbed, inhibited by various plant compounds (thiocyanates),
Carbohydrates
Carbohydrates have the generic formula (CH2O)n or associated
– n may vary e.g. ribose n=5, glucose n=6
– Single sugars (monosaccharides) may condense (loss of H2O) to give di-, oligo- or polysaccharides
– They may contain other ‘active’ group substitutes such as –NH2
– They are central to intermediary metabolism and are the main energy source for most life forms
– They may form parts of cell structures and may be covalently bound to proteins or lipids and they
are part of nucleic acid structure
Carbohydrate Isomers
• There are two main optica isomer families D and L
– This is based on the effect of sugars on rotation of plane polarised light
– Natural sugars are largely D form
• Monosaccharides can exist in ‘straight chain’ or ‘ring’ forms
• Depending on position of an O=C- they may be aldehyde (reducing) or keto form
-C(HOH)-CHO or –CO-C(HOH)
• Relative location of –OH groups on adjacent carbons leads to differing chemical and biological
characteristics
Intermediary metabolism
• Metabolic processes obey the laws of chemistry
• They are:
• Integrated
• Compartmentalised
• Within the cell
• Within organs
• Within the whole body
• Controlled
• Hierarchical
Carbohydrates are central to intermediary metabolism
In particular they are the means through which energy is made available
Without such available energy the improbable organisation that is the basis of life cannot be sustained
Carbohydrate Metabolism
• Energy release
– The glycolytic (Embden-Meyerhoff) pathway
– The tricarboxylic acid (Kreb’s) cycle
– Energy storage
– The Pentose Phosphate pathway
– Glycogen
– Interconversion to Triglyceride
Glycolytic Pathway
• Glucose =>> Pyruvate
• Sequential internal rearrangements of a 6 carbon skeleton followed by splitting into two three carbon units
and further internal rearrangement
• Located in the cytoplasm
Glycolysis
• Essentially oxidation/reduction
C6H12O6 =>>>> 2 CH3-CO-COOH
Glucose Pyruvate
Note there are four hydrogen atoms ‘missing’
• Pyruvate is central to several metabolic pathways
Glycolysis is energy releasing
• The energy is in the form of a high energy phosphate bond in ATP
• ATP can be used to drive biochemical processes in the ‘wrong’ direction energetically
– e.g. protein synthesis
Glycolysis also produces NADH
• NADH is part of a redox couple
NAD+ NADH
• NAD+ is regenerated from NADH
1. Though the electron transport chain
2. By reduction of pyruvate to lactate
CH3-CO-COOH + NADH
CH3-CH(OH)-COOH + NAD+
Glycolysis
• The full rearrangement
Glucose 2 Lactate
is anaerobic (i.e. does not require oxygen)
• This pathway produces 2 ATP/mole glucose
4 Hexose to triose
The six carbon skeleton is split into two three carbon fragments by aldolase
Dihydroxyacetone P
F 1,6 DiP
Glyceraldehyde-3-P
Note the isomerisation of the triose phosphates.
This is energetically an unfavourable reaction which is driven by the formation of F 1,6 DiP and the
oxidation of glyceraldehyde-3-P
6. ‘Recovery’ of ATP
The phosphate anhydride bond has sufficient energy to transfer to ADP to give ATP
1,3 DPG +ADP → 3 phosphoglycerate +ATP
Since two molecules of 1,3 DPG have been formed 2 molecules of ATP are recovered.
7. Generation of further high energy phosphate bond
Two steps:
Isomerisation – moves phosphate from carbon 3 to carbon 2
3 phosphoglycerate → 2 phosphoglycerate
Dehydration – produces phosphoenolpyruvate
CH2=C(0~P)-COO-
7. Generation of further high energy phosphate bond
PEP +ADP → Pyruvate +ATP
Since there are two molecules per molecule of glucose, there is a net gain of 2 ATP
For each glucose there has been the production of:
– 2 ATP
– 2 Pyruvate
– 2 NADH
Trycarboxylic Acid
• This is the energy ‘power house’
• Further oxidises carbon skeleton to produce CO2
• Based in mitochondrion
• Linked to ATP formation through:
– The electron transport chain
– The proton pump
– Chemiosmotic coupling
Trycaboxylic Acid Cycle
1.Pyruvate ‘enters’ the cycle
2As Acetyl CoA formed by oxidation
(More NADH produced)
3.Condenses with oxaloacetate (2 carbon)
(→ citrate (3 carbon) hence ‘citric acid cycle’)
4.Three oxidations produce NADH and one produces FADH2 which has a lower energy
5.The cycle regenerates oxaloacetate
• Both oxaloacetate and α-Ketoglutarate are intermediaries in the pathway
– These are two of several intermediaries that allow
• Junctions with other pathways
• Replenishment of the TCAC intermediaries
• The membrane of the mitochondrion separates the TCAC from the cytoplasm which aids control of
overall metabolic processes
Pentose Phosphate Pathway
• Glycolysis and the TCAC break down carbohydrate and produce energy
• PPP produces NADPH
• NADPH
– Can pass ‘H2’ to NAD+ (→ TCAC)
– Mostly used in synthesis e.g. formation of fatty acids (i.e. energy storage)
• For each G-6-P 12 molecules of NADPH are produced
• The pathway is cytoplasmic
• NADPH can be used to reduce carbon (especially carbohydrate derived) skeletons to give fatty acids
• Hydrogen in NADPH can also be transferred into the mitochondrion by a shuttle across the
mitochondrial membrane. This can then be used by the electron transport chain to produce ATP
Storage
• Glygogen
• Liver and muscle
• Polysaccharide
• Branched chain
• Many hydroxyl groups therefore hydrophilic
• Potentially ‘disruptive’
Pyruvate Metabolic Junction
• Pyruvate is at a branch point
– Acetyl-CoA → TCAC or Fatty acid synthesis
– Lactate (anaerobic metabolism) → NAD+ regeneration
– Amino acid synthesis (pyruvate → alanine)
– TCAC intermediary synthesis
• Malate
• Oxaloacetate
• The fate of intermediaries such as this depends on the prevailing conditions
– Low ATP and high oxygen → TCAC (aerobic catabolism)
– Low ATP and low oxygen → High NADH → lactate production
– Low TCAC intermediaries → oxaloacetate
– Amino acid excess or anabolic state → amino transfers
Carbohydrate metabolism and the Disease State
• Interactions of pathways are all essentially explicable as ‘simple’ chemical interactions
• The variety of the interactions leads to complexity
• Interactions can be considered at varying levels from cellular, through tissue to whole body
• From a metabolic viewpoint disease is a disturbance of a dynamic equilibrium
• What we observe is the sum of the disturbance and the response to the disturbance
• When you are trying to understand findings in the disease state remember that you may be observing a
consequence of a disturbance rather than the disturbance itself
• Interactions of pathways are all essentially explicable as ‘simple’ chemical interactions
• The variety of the interactions leads to complexity
• Interactions can be considered at varying levels from cellular, through tissue to whole body
An Example of Interatcion 2,3 DPG
• When the body requires energy it also requires higher oxygen flow
• Oxygen availability at tissue level depends on
- Rate of delivery
- Oxygen tension gradient
- Avidity of binding to haemoglobin
• Although this example uses only a side reaction of the glycolytic pathway, it demonstrates how
physiological control in one tissue may have impact in other tissues and how an abnormal state (such
as low phosphate secondary to antacid use) may lead to clinical signs or symptoms
• Note also that phosphate depletion can occur in a number of other conditions including DM
Given the integration of metabolism what would you expect to happen in DM
Protein Synthesis
General
We have 20 amino acids to synthesise proteins, peptides and neurotransmitters ( general formula
CH.COOH.NH3-R)
10 are essential or semi essential – they cannot be synthesised
Some undergo modification after protein transcription
o Proline > Hydroxyproline in collagen
When proteins are broken down ( 1-2% day) not all amino acids can be reused
The availability of essential amino acids may limit rate of protein synthesis
Animal protein provides amino acids in about correct proportions ‘first class protein’
Synthesis
Non-essential amino acids can be synthesised – carbon skeletons taken from other AAs or
intermediates from other metabolic pathways, the amino group from other AAs by transamination.
Essential AA derived from diet
Cannot be stored
Used for synthesis of proteins, other functional molecules, generating energy, conversion to fat /
glucose.
Protein turnover
Determined by locally functional demands on tissue – plasma cells (Immunoglobulins), osteoblasts
(collagen), liver (acute phase proteins, clotting factors)
Balance between anabolic (insulin, GH, testosterone) and catabolic (cortisol, adrenaline, glucagon)
stimuli
in the catabolic state – protein is lost from tissues (skeletal muscle, bone, gut)
protein synthesis may be impaired by ↓ immunity, loss of organ function
Amino acid uses
Used as fuel when they are plentiful or if other sources are depleted
Form glucose (glucogenic)
Make fatty acids (ketones – ketogenic)
Nitrogen
Proteins are the main source of N in the diet
The N is removed from the amino acid carbon skeleton before the AA is metabolised
Most of the N is incorporated into urea (80%) and some is lost as urate or ammonia
negative N balance = urine N excretion > N itake = net loss of body protein
PKU
Inherited disorder (AR) 1/16000
Clinical features: irritability, poor feeding, vomiting, fitting in 1st few weeks of life, mental
retardation, eczema, ↓ melanin formation in skin (fair hair, blue eyes)
Urea cycle
Before utilisation of the carbon skeletons the N is lost by transamination
Pyruvate accepts N → alanine which transfers the N to the liver → transamination of a-ketoglutarate
and oxaloacetate, N enters the urea cycle.
Urea synthesis only takes place in the liver – ammonia may be ↑ in liver disease and ↑ in neonates in
severe illness – ammonia is very toxic! (Each step has a specific enzyme, and these may be defective)
Defects
Enzyme defects in urea cycle are rare
When N delivery to cycle exceeds capacity plasma ammonia rises → results in a child with variable
symptoms
Disproportionate severity of minor illness
Cycle intermediates pre-block found in urine
Treatment minimises protein load and provides benzoic acid to enhance ammonia excretion:
Benzoate + glycine -> hippuric acid
Introduction
Triacylglycerol stores in adipose tissue serve as the bodies major fuel reserve. Fatty acids are easily mobilised to
provide energy during prolonged starvation or exercise.
> Oxidation yields of fat are 9kcal/g compared to only 4kcal/g for proteins and carbohydrates.
> Fatty acid breakdown is the process by which a molecule of fatty acid is degraded by the sequential removal of
two carbon units, producing acetyl CoA which can then be oxidised to CO2 and H2O
> This process occurs in many tissues especially the liver and muscle, although certain tissues are unable to oxidise
fatty acids such as the brain, adrenal medulla and RBC’s because they lack the necessary enzymes.
> There are four stages to lipid breakdown: Lipolysis, activation of fatty acids, transport into mitochondria and β
oxidation.
1) Lipolysis
>The initial event in the breakdown of fat is the hydrolysis of Triacylglycerol stores in adipose tissue to glycerol
and three fatty acids. Triacylglycerol→ Glycerol + 3 fatty acids
> The glycerol produced cannot be metabolised by the adipose tissue as it lacks the enzyme glycerol kinase so it is
transported to the liver where it is phosphorylated, either to be used again to make Triacylglycerol or to be
converted into DHAP (dihydroxyacetone phosphate), a glycolytic intermediate.
> The three fatty acids produced are re-esterified to Triacylglycerol in the adipose tissue or travel in the blood to be
taken up by the cells for oxidation
1) The acyl group is transferred from CoA to carnitine by carnitine acyl transferase I, an enzyme found on the
cytosolic side of the inner mitochondrial membran
2) Acylcarnitine is transported across the membrane by the translocase to the mitochondrial matrix.
3) The acyl group is transferred back to CoA by carnitine acyl transferase II, located on the inner surface of the
inner mitochondrial membrane
4) Carnitine is returned to the cytosolic side in exchange for another molecule of Acylcarnitine
Activation Pyrophosphatase
Water
ATP AMP +PPi 2Pi
β oxidation
Inner Mitochondrial
membrane
4) β oxidation
> Fatty acids are degraded by a cyclical sequence of four reactions: oxidation ,hydration, oxidation and thiolysis.
> This results in shortening of the fatty acid chain by two carbon atoms per sequence.
> The two carbon atoms are removed as acetyl CoA.
> Each round of β oxidation produces one molecule each of FADH2, NADH and acetyl CoA.
> To give an example we will use the fatty acid palmitate which is the most common fatty acid found in
animals and plants. The β oxidation of palmitate requires 7 cycles producing 7FADH2, 7NADH and 8
acetyl CoA.
ATP Yield
> The activation of palmitate to palmitoyl CoA consumes 2 molecules of ATP. β oxidation generates:
- 7FADH2, which are oxidised by the electron transport chain to give 10.5 ATP.
- 7 NADH, which are oxidised by the chain to give 17.5 ATP
- 8 acetyl CoA, which are oxidised by the Krebs cycle to generate 80 ATP (oxidation of each acetyl CoA by Krebs
cycle yields 10ATP)
> Therefore the total energy generated from the oxidation of a molecule of palmitate is 106 ATP.
Regulation of Lipid Breakdown
> The control of lipid breakdown is exerted at three levels: Lipolysis, carnitine shuttle and β oxidation. (See earlier)
Control of Lipolysis
> Hormone sensitive lipase is regulated by reversible phosphorylation.
> Adrenaline during exercise, and glucagon and adrenocorticotropic hormone (ACTH) during starvation, activate
adenylate cyclise, which increases the levels of cAMP.
> This activates a cAMP-dependent protein kinase, which phosphorylates lipase, activating it!!
> The same cAMP-dependent protein kinase also phosphorylates acetyl CoA carboxylase, inhibiting it, therefore
stimulating Lipolysis but inhibits fatty acid synthesis.
Carnitine shuttle
> Malonyl CoA inhibits carnitine acyl transferase I (CAT I), thus inhibiting the entry of acyl groups into
mitochondria.
> An increase in malonyl COA is produced during fatty acid synthesis and ensures that newly synthesized fatty
acids are not transported into mitochondria for oxidation as soon as they are made.
Causes = undiagnosed diabetes, stopping insulin therapy, infection UTI or Upper Resp, Drugs cocaine!
Pathogenesis
• Results from uncontrolled catabolism due associated with insulin deficiency which causes increased
hepatic glucose consumption, reduced peripheral uptake by muscle and increased lypolysis.
• Second important feature is fluid depletion resulting from osmotic dieresis. Blood glucose maybe 10-
20mmol/L in some patients, particularly in children but usually >20mmol/L
• Lypolysis leads to excessive increased fatty acids. Excess of counter regulatory hormone leads to
excacerbation of insulin deficiency and the two together lead to increase in ketone bodies from hepatic
mitochondria.
• Ketones are in urine and cause a smell in breath like nail varnish remover or acetone
• This leads to a metabolic acidosis.
• Respiratory compensation leads to hyperventilation “air hunger”
• Vomiting exacerbates dehydration and loss of electrolytes from polyuria
• Dehydration inhibits renal excretion of hydrogen ions and ketones, increasing acidosis.
Symptoms and signs
• Classic are nauseas and vomiting with abdominal pain
• Polyuria, polydipsia, weight loss
• Dehyration, tachydardia, hypotension, warm dry skin, hyperventilation, confusion, coma.
Investigations
• Blood glucose, FBC, ABGs (metabolic acidosis), Urine dipstick (ketones, pyuria, bloodprotein)
• Bacteriology: culture from blood, urine, and swab from any infection
• ECG peak in T waves (hyperkalaemia) flat T waves hypokalaemia
• Chest radiograph infection of cardiac failure
• CT head if cerebral oedema a concern
Management
• Soluble insulin (6-10 U/h) is given as IV infusion hourly or IM injections.
• Replace fluids usually lost about 5 litres. Use normal saline.
• Replace electrolyte loss: Potassium levels must be monitored as person can have a vessel hyperkaleamia
even though they may have total body loss of potassium. IV potassium is 40mmol/L when serum
postassium in the normal range.
• Restore acid base balance. Both fluid replacement and insulin will restore this. Bicarbonate is controversial
and only if considered if pH is less than 7.0 and best be given as isotonic solution (1.26%)
• Detect underlying cause. Physical exam and tests may find underlying infection
• Once blood glucose falls to 10mmol/L IV dextrose and insulin (3U/h) are started until patient can eat. At
this stage S/C insulin is started. IV insulin infusion is stopped and similar amount is given as 3 injections of
soluble insuluin s/c at meal times and a dose of intermediate acting insulin at night.
Complications
• Coma, cerebral oedema, hypotension, hypothermia.
Severe hyperglycaemia may develop without significant ketosis. These patients have type 2 diabetes, usually adults
and often previously undiagnosed diabetes.
• Precipitating factors include energy drinks, concurrent medication such as thiazide diuretics or steroids,
and intercurrent illness.
• The biochemical differences between HONK and ketoacidosis are caused by age: extreme dehydration
characteristic of non ketotic coma maybe less severe thirst and more severe renal dysfunction.Insulin
deficiency: Modest insulin deficiency found in type 2 diabetes means that endogenous insulin levels are
sufficient to inhibit hepatic ketogenesis.
• Clinical features Typically present with severe dehydration, stupor and coma. Impairment of
consciousness is related to the degree of hyperosmolality. Look for an underlying illness. Patients are
particularly prone to arterial thrombosis, leading to cerebrovascular accidents, myocardial infacrtion or
arterial insufficiency.
• Treatment: Osmolality adjustment. Plasma osmolality is usually extremely high, it must be estimated
and monitored (normal range 275-300 mmol/kg).
• Fluid replacement Normal saline. Dont use 0.45% as rapid dilution of blood leads to cerebral damage.
• Careful insulin use : Many patients are very sensitive to insulin and glucose concentration may fall
rapidly, resulting in cerebral oedema. If the glucose falls, a smaller dose of insulin maybe sufficient.
• Anticoagulation prophylaxis. In view of the propensity of patients with HONK for arterial thrombosis,
such therapy is particularly important.
• Prognosis Mortality in HONK maybe as high as 20-30%. Most patients once recovered can be treated with
tablets and diet or even diet alone.
Nephrotoxic Drugs
Patients with normal baseline renal function may develop renal impairment with wide variety of drugs. Typical
bastards are:
• Aminoglycosides = can cause tubular necrosis, especially in combination with diuretics!! Close
supervision needed when prescribing aminoglycosides with any impaired renal function.
• NSAIDS = acute or chronic renal failure. In vulnerable patients with comorbidities, the addition of
NSAIDS is sometimes sufficient to precipitate ATN. Chronic usage can lead to glomerulinephritis or
papillary necrosis.
• Lithium = Acute lithium toxicity can be precipitated by many other drugs, including diuretics and
NSAIDS. Severe toxic levels and deliberate overdoses can be treated by haemodialysis. Haemodyalysis
clears the drug and reverses toxicity. Chronic usage = nephrogenic diabetes or chronic tubulointerstitial
nephropathy.
• Nephrotic syndrome = NSAIDs,Penicillamine, Gold.
• Acute renal failure = ACE inhibitors, NSAIDS
• Membranous Glomerulonephritis = Gold, NSAIDS, Captopril, Penicillamine.
• Tubular Necrosis = Aminoglycosides, Contrast media and Ciclosporin.
• Acute Interstitial Nephritis always drug related (REMEMBER RASH EOSINOPHILIA and ACHING
JOINTS!!)
Causes Antibiotics = Cephalosporins, Penicillins, Sulphonamides, Vancomycin.
NSAIDS.
Anticonvulsants Phenytoin and Carbamazepine.
Diuretics Furosemide and thiazides
Allopurinol
Azathioprine
Henoch-Schonlein syndrome
• Characterised by a skin rash, abdominal colic, joint pain and glomerulonephritis. The rash is purpuric type.
• Occurs in all ages and sexes but mainly disease of early childhood. Males twice as likely to get the disease.
A recent history of infection often respiratory is common. The renal lesion is a focal segmental
proliferative glomerulanephritis, sometimes with mesangial hypercellularity. Epithelial crescents maybe
present
GFR
• Each kidney has about 1 million nephrons and the measured GFR is the composite function of all nephrons
in both kidneys and conceptually it can be understood as the clearance of a substance from a volume of
plasma into the urine per unit of time. The ideal substance does not exist. The ideal characteristics being
free filtration across the glomerulus, neither re-absorption from nor secretion into renal tubules, in a steady
state concentration in the plasma, and easily and reliably measured.
• Urea concentration is influenced more by dietary intake of protein, the state of hydration, liver function
and various drugs.
• Serum creatinine is a more reliable measure (and is universally used even though it fails to meet a few of
the ideal criteria), but it is directly related to muscle mass i.e a small elderly lady may have normal serum
creatinine with a markedly reduced (GFR). Changes in serum creatinine (especially a rise) can be a useful
guide to deteriorating renal function; absolute values do not correlate with GFR.
• It is also also important to realise that a significant rise in serum creatinine does not occur until the GFR is
reduced to about 50% of normal.
• A number of formulas have been described to estimate GFR based on the serum creatinine and the
characteristics of the patient (age, sex, weight, race). The formula that has been adopted in the UK, USA
and many countries is the four variable Modified Diet in Renal Disease (MDRD) formula. It must be
appreciated that this formula may not be as accurate in ethnic minority patients, in the elderly, in pregnant
women, the malnourished, amputees, or in children under 16 years of age.
• Getting a value for GFR is useful though the value from the MDRD method is only an estimate whos
accuracy diminishes as GFR exceeds 60mL/min and values should be viewed as having significant error
margins rather than precise. Values can only be used when renal function is in a steady state i.e. not in acute
renal failure. It is unwise to rely exclusively on the formula being between eGFR 60 and 89mL/min (CKD
stage 2) because of its shortcomings, while values >90 mL/min should be reported not a precise figure.
There is an urgency for better markers and better formulae.
Protein
• Protein is normally present in urine in small quantities.
Normal 80+/-25mg a day (<150mg is quoted as upper normal limit)
Adolescents up to 300 mg/day
• Abnormal Proteinuria
Glomerular Permeability: Proteinuria due to increased glomerular permeability may lead to nephrotic
range proteinuria (>3.5 g/day).
- selective; mainly albumin (MW 69,000)
non selective; larger proteins (IgG 160,000 βlipoprotein 1, 100,000)
Index of glomerular protein selectivity. Of clinical use in children with nephrotic syndrome.
Increased permeability most common reason for proteinuria.
Renal Tubular Re absorption Normally any filtered protein is reabsorbed,Tubular disease lead to reduced
absorption (α2 and βglobulins),β2 microglobulins may be a marker of tubular diseases, Not nephrotic
range proteinuria
Ischemic foot –
• Ischemia is when oxygenated blood supply does not meet demand
• Damage is caused as a result of lack of oxygen+nutrients and a build up in waste products
• Ischemia occurs most often as a result of arterial insufficiency
• primary cause is atherosclerosis, it is caused by the accumulation of cholesterol, fatty deposits, cellular
waste products, calcium and other substances lining the medium and large arteries
• Other rarer causes include:giant cell arteritis, Buerger's disease Takayasu's disease
• The risk factors for ischemia(atherosclerosis) include -increasing age, male sex ,smoking - two to three fold
increase in risk, hypertension: 2.5 fold increased risk in men,3.9 fold increased risk in women diabetes -
two to three fold increase in risk, syndrome X hyperlipidaemia: a high cholesterol with HDL ratio gives
highest risk, obesity
• Investigations include – doplers, arteriography, claudication testing.
• Treatment is removal of underlying cause and risk reduction- lifestyle changes, medication to include –
aspirin, statin, anti hypertensives if applicable. Surgery so stenting or angioplasty if applicable
• Necrotic tissue needs to be removed with surgical debridement.
• Immunocompromised patients have immunity changes that increase both the risk of infection and the
ability to combat infection
• Immunity may be impaired temporarily or permanently as a result of either an immunodeficiency disease
state (congenital or acquired) or induced immunosuppression i.e. cancer therapy or transplants
• Risk varies according to degree of immunosuppression inversely
o High-risk:
Haematological malignancies
AIDS patients with low CD4+ counts
Bone marrow transplantation
Splenectomy
Genetic disorders such as severe combined immunodeficiency.
o Intermediate-risk:
Solid tumours (particularly after cytotoxic chemotherapy)
HIV/AIDS
Solid organ transplant.
o Low-risk:
Long-term corticosteroid use (such as patients with rheumatoid arthritis)
Patients with areas of locally reduced immune function e.g. lymphodema due to stasis
Diabetics
• profoundly neutropenic asplenic or have a dysfunctional spleen are at special risk and infections in these
patients should be treated as a medical emergency
• A very wide range of organisms can cause infection in immunocompromised patients.
• The source of the infection may be exogenous or endogenous and is very difficult to determine
Commensals such as Candida and other fungi, and viruses such as cytomegalovirus, can lead to serious
infection also Opportunistic pathogens must not be overlooked.
• Broad-spectrum antibiotic use increases the risk of secondary fungal infections.
• Gram-positive organisms are of greater risk.
• Diabetic patients are susceptible to infection due to the short-term influence of hyperglycaemia on host
defence mechanisms, particularly on neutrophil function and the arterial system. Diabetic patients with
poor glycemic control may have abnormalities in lymphocyte number and function
Fever is often the only symptom of infection in the immunocompromised patient and always requires
further investigation.
No pathognomonic pattern or degree of fever can be associated with specific infection and presentation is
often atypical
if fever of >38°C persists for 2 h or more, broad-spectrum antibiotic therapy should be administered
intravenously (high or intermediate risk patients)
Due to the difficulty in isolating the source and causative organism a battery of tests is usually necessary –
Blood cultures, wound swabs, urine sample (if UTI suspected), sputum sample, possibly CSF all for culture
and sensitivity
Until an empirical treatment can start – t he core regimen should include: A combination of broad-spectrum
antibiotics at high-doses to combat Gram-positive and Gram-negative aerobes, plus antifungal therapy
from the outset of treatment to prevent secondary fungal infection
IV for rapid onset of action Consideration of local factors ie. underlying disease state, presence of an
intravascular device, local bacterial ecology and known resistance patterns.
If fever persists and no pathogen is isolated it is possible that a viral or fungal infection is present.
non-infective conditions such as graft-versus-host disease or thrombosis should be considered
Blood testing-
Fingerprick testing is less accurate then a full blood sample as-
• Glucose concentrations are lower in venous then arterial blood
• Whole blood concentrations lower then plasma levels
Diabetes is diagnosed on the basis of –
• Fasting plasma glucose ≥7.0 mmol/l – 6.1 -7 you need to complete a OGTT
• Random plasma glucose≥ 11.1mmol/l – 7.8 – 11.0 you need to complete a OGTT
Oral Glucose Tolerance test (OGTT)
• Unrestricted diet for 3 days, fasted over night (8hrs)
• Rest for 30 mins prior to test, no smoking plasma glucose measured at start, administer glucose 75g then
two hours after
HB1AC-
• Glycated haemoglobin provides an accurate of glycaemic control over weeks to months
• HB1AC glucose ratio in comparison to HBA0 shows how much glucose is present
• 1% rise in HB1AC equals 2mmol/l in blood glucose
• Ideal HB1AC in Diabetics is <7.5 low risk <6.5 in high risk (arterial risk)
BMI
• Body mass index is defined as body weight divided by the square of
their height in metres (kg/m2)
• Divised by a Belgian in the 1850’s it did not come into common use till
the 1950’s and 60’s. As a simple numeric measure of fatness and
thinness
• The idea has since been leapt upon insurance companies as risk index
• Advantages it is quick and easy to use, the formula is simple, gives a numerical value to subjective opinion
• Disadvantages assumptions about distribution of muscle and bone mass, overestimates adiposity on those
with more lean body mass (e.g. athletes) while underestimating adiposity on those with less lean body
mass (e.g. the elderly)
• BMI ranges
o 18.5 to 24.9 – healthy weight.
o 25 to 29.9 – overweight.
o 30 or more – obese.
• Other measures of Obesity include – body fat percentage, waist to hip ratio with their own benefits and
drawbacks
Obesity-
Obesity has been shown to be a risk factor for –
• Heart disease, CVA/TIA, Artherosclerosis, Diabetes, Vascular disease, Osteoarthritis, some cancers
• Figures vary wildly but 21 %(NS0 2002) of adults are classed as oobese and the trend is increasing
• Disturbingly the trend for obese children show increases of 3% in recent years (national statistics office)
2002 27% of kids 2 -18 overweight, 7% obese (BMI 30+)
• Age is a risk factor for obesity so overweight kids are obese adults – older you get fatter you get !!!