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How to Make Bala-Bala

Materials: 200 gr flour 150 gr sliced cabbage 3 chopped carrots 1 sliced scallion water Spices: 2 garlics 1/4 tsp pepper 1 tsp salt How to Make: # Stir in flour, egg and water until smooth # Enter the spices and stir well # Add vegetables and stir well # Fry a spoonful of batter in hot oil until crispy and cooked a lot # Drain and serve Serves 4 to 6 This is a basic recipe for fried rice that you can add to as desired. If adding other ingredients, increase the number of eggs to 3. Need a bit of help? Here are step by step photo instructions showing how to make basic fried rice.

Ingredients:

1 - 2 green onions, as desired 2 large eggs 1 teaspoon salt Pepper to taste 4 tablespoons oil for stir-frying, or as needed 4 cups cold cooked rice 1 - 2 tablespoons light soy sauce or oyster sauce, as desired

Preparation:
Wash and finely chop the green onion. Lightly beat the eggs with the salt and pepper. Heat a wok or frying pan and add 2 tablespoons oil. When the oil is hot, add the eggs. Cook, stirring, until they are lightly scrambled but not too dry. Remove the eggs and clean out the pan.

Add 2 tablespoons oil. Add the rice. Stir-fry for a few minutes, using chopsticks or a wooden spoon to break it apart. Stir in the soy sauce or oyster sauce as desired. When the rice is heated through, add the scrambled egg back into the pan. Mix thoroughly. Stir in the green onion. Serve hot.

Orenge jus Orange juice is obtained by squeezing the interior of an orange. Therefore the simplest method to extract orange juice is to peel the rough, hard, bitter rind and expose the inner fleshy part of the orange. Either put the orange through a press if you have one, or use a juicer. Both these methods are fast and efficient and cause the least amount of trouble. If you do not have either of these appliances, you can use a mixer and then strain the pulp to obtain the juice. In poorer countries, people often use a blunt conical stone or piece of wood to extract the juice. The stone is placed in a dish and the orange is placed on top of the stone. The orange is then slowly pressed against the tip of the stone until it gets pierced. It is then pressed more and more until all the juice is extracted and the seeds and thin-skin covering is left behind. In many parts of the world (especially Europe) Orange juice is associated with breakfast. One orange produces around 90 grams of juice. Orange juice is an excellent source of vitamin C. It also contains potassium and flavonoids which are very beneficial to health. AnonymousPuisi Sunda: Sariak Layung

Februari 10, 2010 awan sundiawan

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