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Chicago: November 18, 2008 - by Libb Thims
sense that working systems are put first in contact with a hot body, for approximately
twelve-hours, and then put in contact with a cold body, for approximately twelve hours:6
then, following the setting of the hot sun, left to settle into an end-of-day equilibrium
state, which would invariably be characterized by a daily free energy minimum, unique
to each system.
In this direction, some, in question of the assumed far-from-equilibrium Prigoginean
view of life, have recently begun to arrive at a more realistic picture of how one might be
able to quantify equilibrium in the biosphere. One of the first to see the inconsistency in
the logic of Prigogine was Russian physical chemist Georgi Gladyshev, who in 1977, in
opposition to the views of Prigogine, wrote up a classical thermodynamics based view
of the process of life, operating at what Gladyshev called “quasi-equilibrium”.7 In more
detail, in his follow-up 1997 book Thermodynamic Theory of the Evolution of Living
Beings, Gladyshev quite readily pointed out, in respect to the initial-day/final-night states
of heat input and heat release patterns characteristic of the earth’s surface, that “the
thermodynamics of a system, considers only the initial and final states and is not
interested whether the process under study occurs under equilibrium or non-equilibrium
conditions.”8
In a similar manner, in 2005 authors Eric Schneider and Dorion Sagan ask, in
question of the term far-from-equilibrium:9
3
“Is life a far-from-equilibrium system? If so, how far are organisms from
equilibrium? And what does this phrase mean? In fact, the term far-from-equilibrium
may be more applicable to backfiring engines than smoothly running life-forms.”
They note that “far-from-equilibrium systems, a phrase that was, to the best of our
knowledge, never defined by Prigogine and the Brussels school, seem to occur when
sufficient but not excessive energy materially cycles.”
In addition, according to Schneider and Sagan, “the tradition in nonequilibrium
thermodynamics has been to define far-from-equilibrium events after the first
bifurcation.” In respect to life, however, they note that many biological liquid systems
operate under equilibrium thermodynamic conditions and that although “life itself seems
to be a far-from-equilibrium phenomenon” it is, in reality, a collection of processes and
structure, made of constitutive chemical reactions, requiring low activation energies, and
that “life is made up of [so] many reactions in the near equilibrium range [that it] may not
be so ‘far’ from equilibrium as has been suggested.”9
References
1. Haynie, Donald. (2001). Biological Thermodynamics (section: Non-equilibrium
thermodynamics and life, pgs 173-74). Cambridge: Cambridge University Press.
2. Kwinter, Sanford and Davidson, Cynthia. (2008). Far from Equilibrium: Essays on
Technology and Design Culture, (pg. 12). Actar.
3. Thims, Libb. (2006). “Equilibrium Poll [N=19]”, Chicago: IoHT Publications.
4. Prigogine, Ilya. (1955). Introduction to Thermodynamics of Irreversible Processes.
Charles C. Thomas.
5. Prigogine, Ilya. (1977). “Time Structure and Fluctuations”, Nobel Lecture, Dec. 08.
6. Thermodynamic system URL: http://www.eoht.info/page/Thermodynamic+system
7. Gladyshev, Georgi, P. (1978). "On the Thermodynamics of Biological Evolution",
Journal of Theoretical Biology, Vol. 75, Issue 4, Dec 21, pp. 425-44.
8. Gladyshev, Georgi, P. (1997). Thermodynamic Theory of the Evolution of Living
Beings (pgs. 1-2). Commack, New York: Nova Science Publishers.
9. Schneider, Eric D. and Sagan, Dorion. (2005). Into the Cool - Energy Flow,
Thermodynamics, and Life, (pgs. 86-87). Chicago: The University of Chicago Press.