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The property of fresh concrete which is indicated by the amount of useful internal work required to fully compact the concrete without bleeding or segregation in the finished product.
FACTORS INFLUENCING WORKABILITY Workability is affected by every component of concrete and essentially every condition under which concrete is made. A list of factors includes the properties and the amount of the cement; grading, shape, angularity and surface texture of fine and coarse aggregates; proportion of aggregates; amount of air entrained; type and amount of pozzolan; types and amounts of chemical admixtures; temperature of the concrete; mixing time and method; and time since water and cement made contact. These factors interact so that changing the proportion of one component to produce a specific characteristic requires that other factors be adjusted to maintain workability. These interactions are discussed extensively in 6 texts and reviews on the subject (see Scanlon 1994, Bartos 1993a and b, Bartos 1992, Neville and Brooks 1987, and Mindess and Young 1981). Individual factors are discussed in the following text.
In most mixture-proportioning procedures, the water content is assumed to be a factor directly related to the consistency of the concrete for a given maximum size of coarse aggregate (Falade 1994, Hobbs 1993, and Popovics 1962). If the water content and the content of cementitious materials are fixed, workability is largely governed by the maximum coarse aggregate size, aggregate shape angularity, texture, and grading. The coarse-aggregate grading that produces the most workable concrete for one water-cement ratio (w/c) may not produce the most workable concrete for another w/c. As a general rule, the higher the w/c, the finer the aggregate grading required to produce appropriate flow without segregation. Three factors in concrete are involved in determining the consistency of the concrete: watercement ratio, aggregate-cement ratio, and water content. Only two of the three factors are independent. If the aggregate-cement ratio is reduced, the water content must increase for the w/c to remain constant. The water required to maintain a constant consistency will increase as the w/c is increased or decreased.