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-Essential exogenous factors Classification Fat soluble vitamins A,D,E and K Water soluble vitamins C and B complex B complex Oxido-reductive vitamins Niacin, Riboflavin Hematopoietic vitaminsFolic acid and Cobalamin Group transferring vitamins Thiamine, Pyridoxine, Biotin & Pantothenic acid Vitamin like substancesLipoic acid, Inositol, Choline & PABA
Thiamine (B1)
Sources Outer coatings of seeds/grains Vegetables, fruits, Meat, fish, egg, milk RDA (Recommended dietary allowances) Thiamin RDA Carbohydrate intake Adults- 1-1.5mg Pregnancy, Lactation ~ 2mg
Structure
Thiamine
Thiamine pyrophosphate
Biochemical role
Coenzyme Thiamine pyrophosphate (TPP) 2 types of reactions Oxidative decarboxylation Transketolase
Oxidative decarboxylation
Pyruvate dehydrogenase complex - Keto glutarate dehydrogenase complex Branched chain keto acid dehydrogenase complex
Mechanism
Thiamine deficiency
Causes Malnutrition Polished rice as staple diet Chronic alcoholism Thiamine antagonists pyri & oxy thiamine Consumption of raw fishes (certain type)
Deficiency manifestations
BERI BERI Wet Beri Beri Edema, CVS problems, Palpitation & Dyspnea Dry Beri Beri No edema, CNS problems, Muscle wastage & peripheral neuritis Mixed Beri Beri Infantile Beri Berisleeplessness,vomiting,convulsion
Cerebral Beri Beri (Wernicke Korsakoff syndrome) Initial stage - Psychosis (mental confusion, impaired cognitive abilities) Later stage - Encephalopathy Ophthalmoplegia, Nystagmus, cerebellar ataxia Seen in chronic alcoholics
Biochemical parametersBlood B1, RBC Transketolase activity (TPP effect) Blood Pyruvate, Lactate & - Keto glutarate (Lactic acidosis) B1 load test ( Saturation test )
Riboflavin ( B2 )
Sources: Yeast, egg, milk, meat, germinating grams and dals RDA Adults- 1- 1.5mg P/L ~ 2mg
Biological role Coenzyme 2 forms FMN ( Flavin Mono Nucleotide) FAD ( Flavin Adenine Dinucleotide)
Formation
FAD dependent enzymes D-Amino acid Oxidase Succinate Dehydrogenase Acyl CoA Dehydrogenase Xanthine Oxidase Oxidative decarboxylation-PDH
Riboflavin deficiency
Causes Malnutrition Photo therapy for neonatal Jaundice Manifestations Glossitis
Magenta colored tongue Fissures of tongue Atrophy of lingual papillae
Cheilosis Angular stomatitis Seborrheic dermatitis Corneal vascularisation- Burning watery eyes
Vitamin C ( Ascorbic acid ) Sources Citrus fruits , Green vegetables, milk is a poor source. RDA Adults ~ 75 90 mg P/L ~ 100 mg
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Biochemical role
Formation of supporting tissues of mesenchymal origin Collagen, Osteoid, Dentine & Intercellular substance Cofactor for Hydroxylases
Hydroxylation of Proline and Lysine residues of proto collagen
Tyrosine catabolism PHPP Hydroxylase Formation of catecholamines (dopamine hydroxylase) Serotonin formation(tryptophan hydroxylase) Carnitine formation Cholesterol catabolism (7 alpha hydroxylase) lfa-Oxidation of fatty acids Role in Iron & Hemoglobin metabolism(ferritin formation) Role in cellular respiration Role in Folate metabolism(folate reductase ) Immunological function Antioxidant Preventive action on cataract
Vitamin C deficiency
Scurvy Infantile scurvy (Barlows disease) Symptoms Loosening of teeth Spongy bleeding gums Delay in wound healing Bleeding at joint regions Subcutaneous hemorrhage Demineralization of bone Frequent fractures Arrested skeletal growth Poor development of teeth Microcytic hypochromic anemia
Hypervitaminosis C
Prolonged excess intake (1000-2000mg /day)
Renal calculi ??????
RDA Adults ~ 15 mg , P/L ~ 22-25 mg Depends on tryptophan content in the diet ( 60 mg Tryptophan 1 mg NAD+ ) Structure
Biochemical role
Coenzyme 2 forms NAD+ (Nicotinamide Adenine Dinucleotide) NADP+ (Nicotinamide Adenine Dinucleotide Phosphate)
NAD+ dependent enzymes LDH Glyceraldehyde-3-phosphate DH PDH -Keto glutarate DH Isocitrate DH MDH eta-Hydroxy acyl CoA DH Glycero phosphate DH
NADPH producing reactrions Glucose-6-phosphate DH 6-phospho Gluconate DH Cytosolic Isocitrate DH Malic enzyme ( malate pyruvate )
NADPH using reactions Biliverdin Reductase HMG CoA Reductase -Keto acyl Reductase Enoyl Reductase Dihydro Biopterin reductase Folate Reductase Glutamate DH NAD(P)+
Niacin deficiency
Causes
Malnutrition Consumption of Maize( Corn) as staple diet (bound form) Sorghum (Jowar / Guinea corn) as staple diet (Leucine pellagra) Nutritional deficiency of pyridoxine Isoniazid (INH) therapy Hartnups Disease Carcinoid syndrome
Niacin deficiency
Pellagra Charateristics 3Ds
Dermatitis- Casals necklace Diarrhoea Dementia
Mild
Irritability Lack of concentration Poor memory
Chronic
Ataxia Spasticity
Leucine Pellagra
Pyridoxine (B6)
Sources Yeast, rice polishings, Cereals,Legumes, milk,meat, fish & Green Veg RDA Related to protein intake Adults ~ 1.5 mg P/L ~ 2.5 mg
3 Vitamers
Pyridoxal Kinase B6 to PLP Remains bound to apoenzymes through Schiff base linkage and Salt bridges
Reactions
Transamination
AST & ALT
Decarboxylation
Glutamate Decarboxylase Histidine Decarboxylase 5-Hydroxy Tryptophan Decarboxylase Dopa Decarboxylase
Methionine Metabolism
Cystathionine Synthase Cystathionine Lyase
Heme Biosynthesis
-ALA Synthase
Tryptophan Catabolism
Kynureninase
Glycine metabolism
Glycine hydroxy methyl transferase
Glycogenolysis
Glycogen Phosphorylase
Deficiency
Causes
Malnutrition Isoniazid Therapy Pencillamine & Cyclo serine Antagonists Alcoholism Oral contraceptives & steroids
Neurological problems Epileptic seizures Hypochromic microcytic anemia Pellagra like symptoms Synovial swelling and tenderness (Carpal tunnel disease)
Symptoms
B6 Deficiency assessment
Folic acid
Sources- Spinach, cabbage,green leafy vegetables Cereals, pulses & egg , milk is rather a poor source RDAAdults ~ 400 g P ~ 500- 600 g L ~ 500 g
Diet
Folacin
Folic acid
Absorbed
Intestinal Folyl polyglutamate hydrolase (Folate conjugase) Biological role Coenzyme - Tetrahydrofolate (H4F/THF) Formation
Folate deficiency
Causes
Malnutrition Increased requirement
Pregnancy Hemolytic anemia
Malabsorption
Fish tape worm infestation Tropical Sprue Anti-convulsant drugs / Oral contraceptives
Folate deficiency
Manifestations
Macrocytic anemia Important for proper neural development during fetal growth - spina bifida FIGLU excretion test
SourcesYeast, liver, egg,milk, cereals & legumes Bacterial floral synthesis RDA Adults ~ 5 mg P/L ~ 10-15 mg Structure -
Bio-role
Oxidative decarboxylation
Pyruvate DH complex -Keto glutarate DH complex
Component of Acetyl CoA, Succinyl CoA, Propionyl CoA Role in Fatty acid oxidation Role in fatty acid biosynthesis Deficiency Rare Gopalans Burning feet syndrome
Burning/lightning sensation in the feet Numbness of toes Staggering gait sleeplessness
Biotin Vitamin H
Sources Yeast, liver, egg,milk, cereals & legumes Bacterial floral synthesis RDA Adults ~300 g
Structure of biotin
Biocytin
Biotin reactions
Pyruvate carboxylase Acetyl CoA carboxylasae Propionyl CoA carboxylase Leucine metabolism
Deficiency symptoms
Dermatitis Atrophic glossitis/anorexia Muscular pain Neurological defects In coordinated movements
Cobalamin B12
Sources Meat, fish, pork, chicken
Milk, curds Micro organisms, yeast
RDA
Adults ~ 2.5 g P/L ~ 4 g
B12 Structure
Corrin ring
4 Pyrrole rings ( similar to Porphyrin ring) C-C Bond between A & D rings Different side chains Cobalt at the center
Cobalt - Attached to 4 nitrogen atoms & DMB(dimethyl benzimidazole) ring attached to side chain of D ring & extra substituent R group
5 Deoxy adenosine
Absorption of B12
Intrinsic protein
Glyco protein (15-20% carbohydrates) MW 50000 Secreted by parietal cells Resistant proteolytic digestion Forms dimer binds to 1 or 2 moles of B12 (1mg IF - 3g B12)
R proteins
Salivary gland & stomach More affinity than that of IF ( 50 folds) in acidic medium Degraded by pancreatic proteins
B12 Deficiency
B12 deficiency symptoms Macrocytic hypochromic Anemia- folate trap Neurological manifestations
Mild paraesthesia Advanced Confusion, Loss of memory, Psychosis
B12 deficiency Neurological problems? Methyl malonyl CoA Acts as a competitive inhibitor of malonyl CoA
Substitutes malonyl CoA in fatty acid synthesis Branched FA - Affects membrane integrity
Methyl malonic acid in urine Homocysteinuria Peripheral smear Megaloblasts are seen