drink & food menu

drinks food

martinis, wine, choclates, cheese, pah-nee-nee, pizzettes

A ppetizers
cheese boards
small board all cheese boards are accompanied by select fruit, nuts and crackers. choice of two cheeses 0.00 (serves 1-2 people) large board choice of three cheeses 0.00 (serves 3-4 people)

chocolate boards

Choice of a dark chocolate or chocolate flight including a spectrum of white to dark chocolate Small (serves 1-2 people) 0.00 Large (serves 3-4 people) 0.00 fondue need a good description for here 0.00 bavarian soft pretzel with spicy guiness mustard 0.00 spinach and artichoke dip served with warm tortilla chips 0.00

soups

butternut squash with pine nuts 0.00 chili with cheese 0.00 lobster bisque with a hint of sherry 0.00 new england clam chowder with new england style crackers 0.00

pairings
with cheese
beer wine martini

with pretzel
beer wine martini

with chocolate
beer wine martini

with fondu
beer wine martini

Pah-nee-nee
pah-nee nees our version of the panini. we use fresh infredients and artisinal breads. served with your choice of mixed greens or pasta salad smoked salmon scottish smoked salmon with sweet cream cheese. 0.00 pulled pork tender bbq pork with dinasour bbq sauce and smoked gouda cheese. 0.00 chicken and provolone tender grilled chicken breast with aged provolone, roasted peppers and tomatoes. drizzleded with basil pesto. 0.00 grilled vegetable assotment of seasonal roasted vegetables with blasamic glaze and extra sharp vermont cheddar. 0.00 reuben shaved new york city style corned beef with sauerkraut, swiss cheese and our tangy remoulade sauce. 0.00 capresse fresh buffalo mozzalla cheese, vine ripe tomatoes, roasted tomato and extra virgin olive oil. 0.00

caesar tender romaine hearts with jumbo garlic croutons, grilled chicken breast strips and creamy tuscan style dressing. 0.00 tooty fruity sping mix with candied nuts, dried fruit blend (mission figs, cranberry, cherries and blueberries) crumbled bleu cheese, grape tomatoes and assorted vegetables. 0.00 garden salad spring mix with assorted seasonal vegetables and our house vinaigrette. 0.00
add grilled chicken to any salad 0.00

Salads

we are proud of our little pizzettes. a signature item for the capiatl region. we are using a rustic crust and fresh ingredients to create some amazing delights.

Pizzettes

buffalo chicken franks redhot buffalo sauce, chicken, onion and crumbled bleu cheese 0.00 dinosaur bbq chicken authentic dinosaur bbq sauce, chicken, onion and fresh Italian cheeses 0.00 shrimp & pesto alfredo sauce, shrimp and pesto 0.00 chicken ranch ranch dressing, chicken and fresh italian cheeses 0.00 margherita tomato sauce, basil and mozzerella topped with fresh grated parmesan 0.00 smoked salmon olive oil, garlic, chive smoked salmon and italian cheese 0.00 mission fig with olive oil, garlic, parma prosciutto, and bleu cheese. drizzleded with aged balsamic glaze. 0.00

the trojan grilled chicken and pesto pizza topped with italian cheeses and fresh caesar salad. 0.00

ny cheesecake served plain, strawberry or chocolate 0.00

Desserts

molten lava chocolate cake served with a bit of haxelnut gelato 0.00 carrot cake huge moist layers of carrot cake with cream cheese frosting, toasted pecans and shards of coconut 0.00 gelato chocolate mint coffee hazelnut peach lemon or strawberry 0.00 portion sizes?????????????

Coffee &

coppertown tini your favorite suntan oil. coconut rum and cosmopolitan mixer. 0.00

Dessert Martinis

cocoa & cream martini for the chocoholics. chocolate peppertini, vodka and kahula. served with a peppermint rimmed glass. 0.00 blueberry & cream blueberry tini mix, sminorff blueberry vodka and godiva white chocolate. 0.00 colombian nutcase fresh brewed coffee with frangelico and amaretto. 0.00 berry shortcake coffee fresh brewed coffee with charmbord and godiva white chocolate. 0.00