FAOSTAT

http://faostat.fao.org/DesktopDefault.aspx?PageID=384&lang=en

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS

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Item HS+ Code 5304_c

Group Name Crops

Item FAO Code 800

Item Name Agave Fibres Nes

Definition Including inter alia: Haiti hemp (Agave foetida); henequen (A. fourcroydes); ixtle, tampico (A. lecheguilla); maguey (A. cantala); pita (A. americana); Salvador hemp (A. letonae). See 789. The leaves of some agave varieties are used for the production of alcoholic beverages, such as aquamiel, mezcal, pulque and tequila. Prunus amygdalus; P. communis; Amygdalus communis. Produced mainly in Mediterranean countries, the United States and Asia. Include: anise (Pimpinella anisum); badian or star anise (Illicium verum); caraway (Carum carvi); coriander (Coriandrum sativum); cumin (Cuminum cyminum); fennel (Foeniculum vulgare); juniper berries (Juniperus communis). Seeds and berries from the various plants listed. They are normally used as spices, but also have industrial (e.g. in distilleries) and medicinal applications. Malus pumila; M. sylvestris; M. communis; Pyrus malus. Prunus armeniaca. Areca, betel nut (Areca catechu). Produced mainly in the Far East. Areca nuts are used mainly as masticatory. These nuts contain alkaloids (arecoline and arecaidine). Cynara scolymus. Asparagus officinalis. Persea americana. Bambara groundnut, earth pea (Voandzeia subterranea). These beand are grown underground in a similar way to groundnuts. Musa sapientum; M. cavendishii; M. nana. Bananas are normally eaten raw. Trade figures may include dried bananas. Data should be reported excluding the weight of the central stalk. Hordeum spp.: two-row barley (H. disticum) six-row barley (H. hexasticum) four-row barley (H. vulgare). Tolerates poorer soils and lower temperatures better than does wheat. Varieties include with husk and without (naked). Used as a livestock feed, for malt and for preparing foods. The roasted grains are a coffee substitute. Phaseolus spp.: kidney, haricot bean (Ph. vulgaris); lima, butter bean (Ph. lunatus); adzuki bean (Ph. angularis); mungo bean, golden, green gram (Ph. aureus); black gram, urd (Ph. mungo); scarlet runner bean (Ph. coccineus); rice bean (Ph. calcaratus); moth bean (Ph. aconitifolius); tepary bean (Ph. acutifolius). Only species of Phaseolus should be included, though several countries also include certain types of beans. Commonly classified as Vigna (angularis, mungo, radiata, aconitifolia). In the past, these species were also classified as Phaseolus. Phaseolus and Vigna spp.. For shelling. Including inter alia: blackberry (Morus nigra); loganberry; white, red mulberry (M. alba; M. rubra); myrtle berry (Myrtus communis) huckleberry, dangleberry (Gaylussacia spp.). Other berries not separately identified. In some countries, some or all of the berries listed previously are reported under this general category. European blueberry, wild bilberry, whortleberry (Vaccinium myrtillus); American blueberry (V. corymbosum). Trade data may include cranberries, myrtle berries and other fruits of the genus Vaccinium. Brazil, Para or cream nut (Bertholletia excelsa).

Crops

221

0802.11_a

Almonds, with shell Anise, badian, fennel, corian.

Crops

711

0909

Crops Crops Crops

515 526 226

0808.10_a 0809.10_a 0802.90ab

Apples Apricots Arecanuts

Crops Crops Crops Crops

366 367 572 203

0709.10 0709.20 0804.40 0713.90ad

Artichokes Asparagus Avocados Bambara beans

Crops

486

0803.00aa

Bananas

Crops

44

1003.00_a

Barley

Crops

176

0713.3_a

Beans, dry

Crops Crops

414 558

0708.20_a 0810.40_b

Beans, green Berries Nes

Crops

552

0810.40_c

Blueberries

Crops

216

0801.21

Brazil nuts, with shell Broad beans, horse beans, dry Buckwheat

Crops

181

0713.50

Vicia faba: horse-bean (var. equina); broad bean (var. major); field bean (var. minor). Fagopyrum esculentum (Polygonaceae). A minor cereal cultivated primarily in northern regions. Buckwheat is considered a cereal, although it does not belong to the gramineous family. Chinese, mustard cabbage, pak-choi (Brassica chinensis); white, red, savoy cabbage, Brussels sprouts, collards, kale and kohlrabi (Brassica oleracea all var. except botrytis). Phalaris canariensis. Minor cereal normally used as bird feed. Ceratonia siliqua Carob-tree, locust bean. Includes also seeds. Mainly used as an animal feed and for industrial purposes. Rich in pectin.

Crops

89

1008.90aa

Crops

358

0704.90_a

Cabbages and other brassicas

Crops Crops

101 461

1008.90ab 1212.10

Canary seed Carobs

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Crops

426

0706.10

Carrots and turnips Cashew nuts, with shell Cashewapple

Daucus carota. Trade data may include turnips (Brassica rapa var. rapifera).

Crops

217

0801.31_a

Anacardium occidentale. Produced mainly in East Africa, India and Brazil.

Crops

591

0810.90ad

Anacardium occidentale. The thickened, fleshy stem below the cashew nut. When soft it is used for jam. Manioc, mandioca, yuca (Manihot esculenta, syn. M. utilissima); yuca dulce (M. palmata, syn. M. dulcis). A semi-permanent crop grown in tropical and subtropical regions. Sometimes bitter and sweet cassavas are referred to as separate species, the former being M. esculenta and the latter M. palmata, but this is incorrect since the toxicity varies according to location. Cassava is the staple food in many tropical countries. It is not traded internationally in its fresh state because tubers deteriorate very rapidly. Manihot esculenta; M. utilissima. Young cassava leaves are eaten in some areas of Africa as a vegetable. Ricinus communis. Valued mainly for their oil, which is used in pharmaceutical products. Ground seedcakes are used as fertilizers (castor oil pomace). Brassica oleracea var. botrytis, subvariety cauliflora and cymosa. Includes headed broccoli. Including inter alia: canagua or coaihua (Chenopodium pallidicaule); quihuicha or Inca wheat (Amaranthus caudatus); adlay or Job's tears (Coix lacryma-jobi); wild rice (Zizania aquatica). Other cereal crops that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report cereals under this commodity heading that are classified individually by FAO. Mazzard, sweet cherry (Prunus avium; Cerasus avium); hard-fleshed cherry (var. duracina); heart cherry (var. juliana). Castanea spp.: C. vesca; C. vulgaris; C. sativa. Produced mainly in Europe and Asia. Chickpea, Bengal gram, garbanzos (Cicer arietinum). Horium intybus; C. sativum. Unroasted chicory roots. Red and cayenne pepper, paprika, chillies (Capsicum frutescens; C. annuum); allspice, Jamaica pepper (Pimenta officinalis). Uncrushed or unground fresh pimentos are considered to be vegetables. Capsicum annuum; C. fructescens; Pimenta officinalis. Production data exclude crops cultivated explicitly as spices. In contrast, trade data include these crops, provided they are fresh, uncrushed and unground. Ceylon cinnamon (Cinnamomum zeylanicum); Chinese, common cinnamon, cassia (C. cassia). The inner bark of young branches of certain trees of the Laurus family. Includes cinnamon- tree flowers, cinnamon fruit and cinnamon waste (chips), whether whole, crushed or ground. Including inter alia: bergamot (Citrus bergamia); citron (C. medica var. cedrata); chinotto (C. myrtifolia); kumquat (Fortunella japonica). Some minor varieties of citrus are used primarily in the preparation of perfumes and soft drinks. Eugenia caryophyllata; Caryophyllus aromaticus. The whole fruit of the clove tree, including the flowers picked before maturity and dried in the sun, and the stems of the clove flowers. Theobroma cacao. The seeds contained in the fruit of the cacao- tree, including whole or broken, raw or roasted. Cocos nucifera Husked coconut. In shell, covered by the endocarp, while exocarp (the smooth outer skin) and mesocarp (the fibrous covering) are removed. Immature nuts contain a milky juice that is consumed as a refreshing drink. Mature nuts are consumed as such, or processed for copra or desiccated coconut. The flesh, from which copra/oil is extracted, constitutes 40-70% of the weight of the husked coconut. The oil content is about 36% of the flesh. Coffea spp. (arabica, robusta, liberica). Raw coffee in all forms. Cocos nucifera. Coir fibre is obtained from the fibrous covering of the mesocarp. For trade coverage see 789. Gossypium spp. Fibres from ginning seed cotton that have not been carded or combed. Trade data also include fibres that have been cleaned, bleached, dyed or rendered absorbent. Used for extracting oil. Cowpea, blackeye pea/bean (Vigna sinensis; Dolichos sinensis). American cranberry (Vaccinium macrocarpon); European cranberry (V. oxycoccus). Trade data may include blueberries, myrtle berries and other fruits of the genus Vaccinium. Cucumis sativus.

Crops

125

0714.10_a

Cassava

Crops

378

0709.90cc

Cassava leaves

Crops

265

1207.30_a

Castor oil seed

Crops

393

0704.10

Cauliflowers and broccoli Cereals, nes

Crops

108

1008.90_b

Crops

531

0809.20_a

Cherries

Crops

220

0802.40

Chestnuts

Crops Crops Crops

191 459 689

0713.20 0709.90cd 0904.20

Chick peas Chicory roots Chillies and peppers, dry

Crops

401

0709.60

Chillies and peppers, green

Crops

693

0906.10

Cinnamon (canella)

Crops

512

0805.90_a

Citrus fruit, nes

Crops

698

0907.00

Cloves

Crops

661

1801.00_a

Cocoa beans

Crops

249

0801.19_a

Coconuts

Crops Crops

656 813

0901.1_a 5305.1_a

Coffee, green Coir

Crops

767

5201.00aa

Cotton lint

Crops Crops Crops

329 195 554

1207.20aa 0713.3_b 0810.40_d

Cottonseed Cow peas, dry Cranberries

Crops

397

0707.00

Cucumbers and gherkins

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Crops

550

0810.30_a

Currants

Black (Ribes nigrum); red and white (R. rubrum). Trade data may sometimes include gooseberries. Phoenix dactylifera. Includes fresh and dried fruit. Solanum melongena. Also called aubergines.

Crops Crops

577 399

0804.10 0709.30

Dates Eggplants (aubergines) Fibre Crops Nes

Crops

821

5305.90_c

Including inter alia: alfa, esparto (Lygeum spartum; Stipa tenacissima); bowstring hemp (Sansevieria spp.); caroa (Neoglaziovia variegata); fuque fibre (Furcraea macrophylla); Mauritius hemp (F. gigantea); New Zealand flax (Phormium tenax); palma ixtle (Samuela carnerosana). Other fibres that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report vegetable fibres under this commodity heading that are classified individually by FAO. The fibre is obtained from the leaves, stalks or fruit of the plant. In instances where the fibrous part is normally used for other purposes, data cover only those fibres intended for spinning. For trade coverage see 789. Ficus carica. Broken, scutched, hackled etc. but not spun. Traditionally, FAO has used this commodity to identify production in its raw state; in reality, the primary agricultural product is the commodity 771, which can either be used for the production of fibre or for other purposes. Digitaria spp.: fonio or findi (D. exilis); black fonio or hungry rice (D. iburua). A minor cereal of importance only in West Africa where it is eaten in place of rice during famines. The seeds are cooked by steaming the whole grain. Including inter alia: azarole (Crataegus azarolus); babaco (Carica pentagona); elderberry (Sambucus nigra); jujube (Zizyphus jujuba); litchi (nephelium litchi); loquat (Eriobotrya japonica); medlar (Mespilus germanica); pawpaw (Asimina triloba); pomegranate (Punica granatum); prickly pear (Opuntia ficus-indica); rose hips (Rosa spp.); rowanberry (Sorbus aucuparia); service-apple (Sorbus domestica); tamarind (Tamarindus indica); tree-strawberry (Arbutus unedo). Other fresh fruit that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report fresh fruit under this heading that are classified separately by FAO. Including inter alia: breadfruit (Artocarpus incisa); carambola (Averrhoa carambola); cherimoya, custard apple (Annona spp.); durian (Durio zibethinus); feijoa (Feijoa sellowiana); guava (Psidium guajava); hog plum, mombin (Spondias spp.); jackfruit (Artocarpus integrifolia); longan (nephelium longan); mammee (Mammea americana); mangosteen (Garcinia mangostana); naranjillo (Solanum quitoense); passion fruit (Passiflora edulis); rambutan (nephelium lappaceum); sapote, mamey colorado (Calocarpum mammosum); sapodilla (Achras sapota); star apple, cainito (Chrysophyllum spp.). Other tropical fresh fruit that are not identified separately because of their minor relevance at the international level. In some countries mangoes, avocados, pineapples, dates and papayas are reported under this general category. Allium sativum. Zingiber officinale. Rhizome of a perennial herb. It also is used for making beverages. Includes fresh, provisionally preserved or dried, whereas ginger preserved in sugar or syrup is excluded. Ribes grossularia. Trade data may sometimes include black, white or red currants. Citrus maxima; C. grandis; C. paradisi.

Crops Crops

569 773

0804.20_a 5301.2

Figs Flax fibre and tow

Crops

94

1008.90ad

Fonio

Crops

619

0810.90_d

Fruit Fresh Nes

Crops

603

0804.50_b

Fruit, tropical fresh nes

Crops Crops

406 720

0703.20 0910.10

Garlic Ginger

Crops

549

0810.30_b

Gooseberries

Crops

507

0805.40_a

Grapefruit (inc. pomelos) Grapes Groundnuts, with shell Gums Natural

Crops Crops

560 242

0806.10_a 1202.10_a

Vitis vinifera. Includes both table and wine grapes. Arachis hypogaea. For trade data, groundnuts in shell are converted at 70% and reported on a shelled basis. Including inter alia: balata (Manilkara bidentata); ceara (Manihot glaziovii); chicle gum (Achras zapota); guayule (Parthenium argentatum); gutta-percha (Palachium gutta); jelutong (Dieva costulana). Extracted from the latex of trees of various species. Although similar to rubber in many ways, natural gums are usually less elastic. Corylus avellana. Produced mainly in Mediterranean countries and the United States. Cannabis sativa. This plant is cultivated for seed as well as for fibre. The fibre is obtained from the stem of the plant. Trade data include raw, retted, scutched, combed fibre, tow and waste. Cannabis sativa. An annual herbaceous that is cultivated for its fibre as well as its oil. In major producing countries oil is extracted from the seeds. Humulus lupulus. Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets. Includes lupuline, a yellow resinous powder that covers the hop cones. Mainly used in the brewing industry to give flavour to beer. Simmondsia californica (syn. S. chinensis). From the shrub or small tree of the Buxaceae family.

Crops

839

4001.30

Crops

225

0802.21_a

Hazelnuts, with shell Hemp Tow Waste

Crops

777

5302

Crops

336

1207.9ag

Hempseed

Crops

677

1210.10

Hops

Crops

277

1207.9aj

Jojoba Seeds

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Crops

780

5303aa

Jute

White jute (Corchorus capsularis); red jute, tossa (C. olitorius). Trade data cover raw or processed jute (but not spun), tow and waste, yarn waste and garnetted stock and may include jute-like fibres. Ceiba pentandra. This plant is cultivated for seed as well as for fibre. Trade data cover only fibres that have been crushed, carded or combed for spinning. Ceiba pentandra, Bombacaceae. The fruit of kapok contains fibre and seeds, which FAO treats as primary crops. The soft shell is approximately 40-50% of the total weight of the nut.

Crops

778

5305.90_a

Kapok Fibre

Crops

310

1402_a

Kapok Fruit

Crops

311

1207.9ae

Kapokseed in Shell Karite Nuts (Sheanuts) Kiwi fruit Kolanuts

Crops

263

1207.9ah

Butyrospermum parkii. Production data refer only to the nut contained in the fruit although the pulp around the nut is also edible. Actinidia chinensis. Kola, cola, Sudan cola nut (Cola nitida; C. vera; C. acuminata). Produced mainly in Africa. Kola nuts, containing 2.4 to 2.6% caffeine, are commonly chewed by the local population. Much used in Europe and America in the production of beverages. Leeks (Allium porrum); chives (A. schoenoprasum); other alliac. (Allium varieties except those of 402, 403 and 406). Vicia faba. For shelling.

Crops Crops

592 224

0810.50 0802.90aa

Crops

407

0703.90

Leeks, other alliaceous veg Leguminous vegetables, nes Lemons and limes Lentils Lettuce and chicory Linseed

Crops

420

0708.90_a

Crops Crops Crops

497 201 372

0805.50_a 0713.40 0705

Lemon (Citrus limon); sour lime (C. aurantifolia); sweet lime (C. limetta). Lens esculenta; Ervum lens. Lactuca sativa; witloof chicory (Cichorium intybus var. foliosum); endive (C. endivia var. crispa); escarole chicory (C. endivia var. latifolia). Linum usitatissimum Flaxseed. An annual herbaceous that is cultivated for its fibre as well as its oil. Lupinus spp.. Used primarily for feed, though in some parts of Africa and in Latin America some varieties are cultivated for human food. Zea mays Corn, Indian corn, mealies. A grain with a high germ content. At the national level, hybrid and ordinary maize should be reported separately owing to widely different yields and uses. Used largely for animal feed and commercial starch production. Zea mays, particularly var. saccharata. Maize harvested green for food. Saccharata variety is commonly known as sweet corn. Mangifera indica. Trade figures may include dried mangoes, guavas and mangosteens, including both fresh and dried.

Crops

333

1204.00_a

Crops

210

0713.90ab

Lupins

Crops

56

1005_a

Maize

Crops

446

0709.90ca

Maize, green

Crops

571

0804.50_a

Mangoes, mangosteens, guavas Manila Fibre (Abaca) Mat

Crops

809

5305.2_a

Musa textilis. The fibre is obtained from stalks of certain banana trees. For trade coverage see 789. Ilex paraguayensis. The dried leaves of certain shrubs of the holly family which grow in South America. Prepared in a way similar to tea. Cucumis melo. Includes seeds of other Cucurbitaceae. Including inter alia: barnyard or Japanese millet (Echinocloa frumentacea); ragi, finger or African millet (Eleusine coracana); teff (Eragrostis abyssinica); common, golden or proso millet (Panicum miliaceum); koda or ditch millet (Paspalum scrobiculatum); pearl or cattail millet (Pennisetum glaucum); foxtail millet (Setaria italica). Small-grained cereals that include a large number of different botanical species. Originated by the domestication of wild African grasses in the Nile valley and the Sahel zone, millets were subsequently taken to China and India. These cereals tolerate arid conditions and possess a small, highly nutritious grain that stores well. Used locally, both as a food and as a livestock feed. In all areas where they are cultivated, millets are used in traditional beer brewing. Also used as a feed for birds. A mixture of cereal species that are sown and harvested together. The mixture wheat/rye is known as meslin, but in trade is usually classified with wheat. Including inter alia: Boletus edulis; Agaricus campestris; Morchella spp. and Tuber magnatum. Cultivated or spontaneous. Includes truffles. White mustard (Brassica alba; B. hirta; Sinapis alba); black mustard (Brassica nigra; Sinapis nigra). In addition to the oil extracted from them, white mustard seeds, may be processed into flour for food use. Black mustard seeds also yield oil and are processed into flour that is used mainly in pharmaceutical products. Hevea brasiliensis Latex. The liquid secreted by the rubber tree. Includes stabilized or concentrated latex and prevulcanized rubber latex. In trade figures, liquid weight is converted to dry weight at 60%. Nutmeg, mace (Myristica fragrans); cluster cardamon (Elettaria cardamomum); other cardamons (Aframomum angustifolium; A. hambury; Amomun aromaticum; A. cardamomum); Malaguetta pepper, grains of paradise (Aframomum melegueta). Nutmeg is the inner brown kernel of the fruit of the nutmeg tree. Mace is the net-like membrane between the outer

Crops

671

0903.00

Crops Crops

299 79

1207.9ab 1008.20_a

Melonseed Millet

Crops

103

1008.90af

Mixed grain

Crops

449

0709.5_a

Mushrooms and truffles Mustard seed

Crops

292

1207.50

Crops

836

4001.10_a

Natural rubber

Crops

702

0908

Nutmeg, mace and cardamoms

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shell and the kernel. Cardamon seeds are enclosed in the capsule produced by perennial herbs of the Zingiberaceae family. Crops 234 0802.90ac Nuts, nes Including inter alia: pecan nut (Carya illinoensis); butter or swarri nut (Caryocar nuciferum); pili nut, Java almond, Chinese olives (Canarium spp.); paradise or sapucaia nut (Lecythis zabucajo); Queensland, macadamia nut (Macadamia ternifolia); pignolia nut (Pinus pinea). Other nuts that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report nuts under this heading that are classified individually by FAO. Avena spp., mainly Avena sativa. A plant with open, spreading paniclebearing large spikelets. Used primarily in breakfast foods. Makes excellent fodder for horses. Elaeis guineensis. The oil palm produces bunches containing a large number of fruits with the fleshy mesocarp enclosing a kernel that is covered by a very hard shell. FAO considers palm oil (coming from the pulp) and palm kernels to be primary products. The oil extraction rate from a bunch varies from 17 to 27% for palm oil, and from 4 to 10% for palm kernels. Includes inter alia: beech nut (Fagus sylvatica);(Aleurites moluccana); (Carapa guineensis);(Croton tiglium);(Bassia latifolia);(Guizotia abyssinica); (Licania rigida);(Perilla frutescens);(Jatropha curcas);(Shorea robusta); (Pongamia glabra);(Astrocaryum spp.). Other oilseeds, oleaginous fruits and nuts that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report commodities under this heading that are classified individually by FAO. Also included under this code are tea seeds, grape pips and tomato seeds from which oil is extracted. Abelmoschus esculentus; Hibiscus esculentus. Also called gombo. Olea europaea. Includes table olives and olives for oil. Shallots (Allium ascalonicum); onions (A. cepa); welsh onions (A. fistulosum). Young onions pulled before the bulb has enlarged; used especially in salads. Includes onion sets. Allium cepa. Includes onions at a mature stage, but not dehydrated onions. Common, sweet orange (Citrus sinensis); bitter orange (C. aurantium). Bitter oranges are used primarily in the preparation of marmalade. Including inter alia: China jute (Abutilon avicennae); Congo jute, malva, paka (Urena lobata; U. sinuata); Indian flax (Abroma augusta); kenaf, meshta (Hibiscus cannabinus); rosella hemp (H. sabdariffa); sunn hemp (Crotalaria juncea). This definition covers all textile fibres extracted from the stems of dicotyledonous plants, o/t flax, ramie, true hemp and true jute. For trade coverage see 780. Cucumis melo;.

Crops

75

1004.00a

Oats

Crops

254

1207.10ab

Oil palm fruit

Crops

339

1207.9ak

Oilseeds, Nes

Crops Crops Crops

430 260 402

0709.90cb 0709.90aa 0703.10_a

Okra Olives Onions (inc. shallots), green

Crops Crops

403 490

0703.10_b 0805.10_a

Onions, dry Oranges

Crops

782

5303ab

Other Bastfibres

Crops

568

0807.19

Other melons (inc.cantaloupes) Palm kernels

Crops

256

1207.10aa

Seeds of the oil palm. Babassu kernels (Orbignya speciosa) are often reported as palm kernels. Obtained from the mesocarp of the fruit of the oil palm by pressure, and also by solvent from the residues of the pressure extraction. Carica papaya. Prunus persica; Amygdalus persica; Persica laevis.

Crops

257

1511_a

Palm oil

Crops Crops

600 534

0807.20 0809.30

Papayas Peaches and nectarines Pears Peas, dry Peas, green

Crops Crops Crops

521 187 417

0808.20_a 0713.10 0708.10

Pyrus communis. Garden pea (Pisum sativum); field pea (P. arvense). Pisum sativum. Mostly for shelling, but including edible- podded peas or sugar peas. Black, white pepper (Piper nigrum); long pepper (P. longum). Perennial climbing vines. Includes whole, crushed or ground berries. Black pepper is produced from partially ripe berries, while white pepper is from fully ripe berries which have had the outer hull removed. Mentha spp.: M. piperita. Leaves and flowers are used in the perfumery, food and other industries. Diospyros kaki: D. virginiana. Pigeon pea, cajan pea, Congo bean (Cajanus cajan). Ananas comosus; A. sativ. Trade figures may include dried pineapples. Pistacia vera. Produced mainly in the Near East and the United States. Musa paradisiaca. Generally known as a cooking banana. Data should be reported excluding the weight of the central stalk Greengage, mirabelle, damson (Prunus domestica); sloe (P. spinosa). Other pome fruit not separately identified. In some countries apples, pears and quinces are reported under this general category.

Crops

687

0904.11

Pepper (Piper spp.)

Crops

748

0709.90_d

Peppermint

Crops Crops Crops Crops Crops

587 197 574 223 489

0810.90aa 0713.90aa 0804.30_a 0802.50_a 0803.00_b

Persimmons Pigeon peas Pineapples Pistachios Plantains

Crops Crops

536 542

0809.40_a 0810.90ab

Plums and sloes Pome fruit, nes

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Crops

68

1904_c

Popcorn

Zea mays var. everta. A variety of maize that is eaten after the kernels have been heated and have "popped". Papaver somniferum. The source of opium, poppy seeds are also used in baking and confectionery. Solanum tuberosum Irish potato. A seasonal crop grown in temperate zones all over the world, but primarily in the northern hemisphere. Including inter alia: lablab or hyacinth bean (Dolichos spp.); jack or sword bean (Canavalia spp.); winged bean (Psophocarpus tetragonolobus); guar bean (Cyamopsis tetragonoloba); velvet bean (Stizolobium spp.); yam bean (Pachyrrhizus erosus);. Vigna spp. other than those included in 176 and 195 Other pulses that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report pulses under this heading that are classified individually by FAO. Cucurbita spp. Includes marrows.

Crops

296

1207.9aa

Poppy seed

Crops

116

0701_a

Potatoes

Crops

211

0713.90ae

Pulses, nes

Crops

394

0709.90_b

Pumpkins, squash and gourds Pyrethrum,Dried

Crops

754

1211.90

Chrysanthemum cinerariifolium. Includes leaves, stems and flowers. For insecticides, fungicides and similar products. Cydonia oblonga; C. vulgaris; C. japonica. Chenopodium quinoa (Chenopodiaceae). A minor cereal, which tolerates high altitudes, quinoa is cultivated primarily in andean countries. Used for food and to make chicha, a fermented beverage. China grass, white ramie (Boehmeria nivea); rhea, green ramie (B. tenacissima). Ramie fibre is obtained from the bast of the plant. For trade coverage see 780 Brassica napus var. oleifera. Valued mainly for its oil. Older varieties are rich in Erucic acid, which is considered unhealthy. Ubus idaeus. Trade data may include blackberries, mulberries and loganberries (a cross between the raspberry and blackberry). Oryza spp., mainly oryza sativa. Rice grain after threshing and winnowing. Also known as rice in the husk and rough rice. Used mainly for human food. Including inter alia: arracacha (Arracacoa xanthorrhiza); arrowroot (Maranta arundinacea); chufa (Cyperus esculentus); sago palm (Metroxylon spp.); oca and ullucu (Oxalis tuberosa and Ullucus tuberosus); yam bean, jicama (Pachyrxhizus erosus, P. angulatus); mashua (Tropaeolum tuberosum); Jerusalem artichoke, topinambur (Helianthus tuberosus). Other tubers, roots or rhizomes, fresh, that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report roots and tubers under this commodity heading that are classified individually by FAO. Secale cereale. A grain that is tolerant of poor soils, high latitudes and altitudes. Mainly used in making bread, whisky and beer. When fed to livestock, it is generally mixed with other grains. Carthamus tinctorius. Valued mainly for its oil. Minor uses include as a human food and as poultry feed. Gossypium spp.: Unginned cotton. Grown for both seed and for fibre. FAO considers cottonseed, cotton lint and linters to be primary products. Lint content ranges from 30 to 40%, seed 55 to 65%, and linters 2 to 5% though they are not always separated. Sesamum indicum. Valued for its oil, but also as a food, either raw or roasted, as well as in bakery products and other food preparations. Agave sisalana. Sisal fibre is obtained from the leaves of the plant. It also is used as an ornamental plant. Trade data cover fibres that are raw, prepared for spinning, and tow and waste, including yarn waste and garnetted stock. Sorghum spp.: guinea corn (S. guineense); common, milo, feterita, kaffir corn (S. vulgare); durra, jowar, kaoliang (S. dura). A cereal that has both food and feed uses. Sorghum is a major food grain in most of Africa, where it is also used in traditional beer brewing. It is desirable to report hybrid and other varieties separately. Prunus cerasus; Cerasus acida. Glycine soja. The most important oil crop. Also widely consumed as a bean and in the form of various derived products because of its high protein content, e.g. soya milk, meat, etc. Including inter alia: bay leaves (Laurus nobilis); dill seed (Anethum graveolens); fenugreek seed (Trigonella foenum-graecum); saffron (Crocus sativus); thyme (Thymus vulgaris); turmeric (Curcuma longa). Other spices that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report spices under this heading that are classified individually by FAO. This heading also includes curry powder and other mixtures of different spices. Spinacia oleracea. Trade figures may include New Zealand spinach (Tetragonia espansa) and orache (garden) spinach (Atriplex hortensis).

Crops Crops

523 92

0808.20_b 1008.90ac

Quinces Quinoa

Crops

788

5305.90_b

Ramie

Crops

270

1205

Rapeseed

Crops

547

0810.20_a

Raspberries

Crops

27

1006.10_a

Rice, paddy

Crops

149

0714.90_bc

Roots and Tubers, nes

Crops

71

1002.00_a

Rye

Crops

280

1207.60

Safflower seed

Crops

328

1207.20_b

Seed cotton

Crops

289

1207.40_a

Sesame seed

Crops

789

5304_b

Sisal

Crops

83

1007.00_a

Sorghum

Crops Crops

530 236

0809.20_b 1201.00_a

Sour cherries Soybeans

Crops

723

0910.9aa

Spices, nes

Crops

373

0709.70

Spinach

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Crops

541

0810.90ac

Stone fruit, nes

Other stone fruit not separately identified. In some countries, apricots, cherries, peaches, nectarines and plums are reported under this general category. Fragaria spp.. Phaseolus vulgaris; Vigna spp. Not for shelling Beta vulgaris var. altissima. In some producing countries, marginal quantities are consumed, either directly as food or in the preparation of jams. Saccharum officinarum. In some producing countries, marginal quantities of sugar cane are consumed, either directly as food or in the form of juice. Including inter alia: sugar maple (Acer saccharum); sweet sorghum (Sorghum saccharatum); sugar palm (Arenga saccharifera). Includes minor sugar crops of local importance. In the case of saps, production is to be expressed in liquid equivalent. Helianthus annuus. Valued mainly for its oil. Minor uses include as a human food and as feed for birds. Ipomoea batatas. A seasonal crop grown in tropical and subtropical regions. Used mainly for human food. Trade data cover fresh and dried tubers, whether or not sliced or in the form or pellets. Borneo tallow tree (Shorea aptera; S. stenocarpa); Chinese tallow tree (Sapium sebiferum; Stillingia sebifera). Grown wild and cultivated. FAO considers vegetable tallow and stillingia oil to be primary products (see below). Mandarin, tangerine (Citrus reticulata); clementine, satsuma (C. unshiu).

Crops Crops Crops

544 423 157

0810.10 0708.20_b 1212.91_a

Strawberries String beans Sugar beet

Crops

156

1212.99aa

Sugar cane

Crops

161

1212.99ab

Sugar crops, nes

Crops

267

1206.00_a

Sunflower seed

Crops

122

0714.20_a

Sweet potatoes

Crops

305

1207.9ad

Tallowtree Seeds

Crops

495

0805.20_a

Tangerines, mandarins, clem. Taro (cocoyam)

Crops

136

0714.90_bb

Dasheen, eddoe, taro, old cocoyam(Colocasia esculenta). Aroids cultivated for their edible starchy corms or underground stems. Taro is grown throughout the tropics for food. Trade data cover both fresh and dried taro. Camellia sinensis; Thea sinensis; Thea assaamica. Includes green tea (unfermented), black tea (fermented), and partially fermented tea. Excludes green tea eaten as a vegetable. Nicotiana tabacum. Unmanufactured dry tobacco, including refuse that is not stemmed or stripped, or is partly or wholly stemmed or stripped. Lycopersicon esculentum. A minor cereal that is a cross between wheat and rye, combining the quality and yield of wheat with the hardiness of rye. Aleurites cordata; A. fordii. Valued mainly for their oil. Vanilla planifolia; V. pompona. The fruit (or bean) of a climbing plant of the orchid family. Includes whole, crushed or ground. Including inter alia: bamboo shoots (Bambusa spp.); beets, chards (Beta vulgaris); capers (Capparis spinosa); cardoons (Cynara cardunculus); celery (Apium graveolens); chervil (Anthriscus cerefolium); cress (Lepidium sativum); fennel (Foeniculum vulgare); horseradish (Cochlearia armoracia); marjoram, sweet (Majorana hortensis); oyster plant (Tragopogon porrifolius); parsley (Petroselinum crispum); parsnips (Pastinaca sativa); radish (Raphanus sativus); rhubarb (Rheum spp.); rutabagas, swedes (Brassica napus); savory (Satureja hortensis); scorzonera (Scorzonera hispanica); sorrel (Rumex acetosa); soybean sprouts tarragon (Artemisia dracunculus); watercress (Nasturtium officinale). Other vegetables that are not identified separately because of their minor relevance at the international level. Because of their limited local importance, some countries report vegetables under this heading that are classified individually by FAO. Spring/common vetch (Vicia sativa). Used mainly for animal feed. Jugland spp.: J. regia. Produced in temperate zones of the Northern Hemisphere, particularly in the United States. Citrullus vulgaris. Triticum spp.: common (T. aestivum) durum (T. durum) spelt (T. spelta). Common and durum wheat are the main types. Among common wheat, the main varieties are spring and winter, hard and soft, and red and white. At the national level, different varieties should be reported separately, reflecting their different uses. Used mainly for human food. Dioscorea spp.. The principal edible yams are widely grown throughout the tropics. A starchy staple foodstuff, normally eaten as a vegetable, boiled, baked or fried. In West Africa they are consumed mainly as "fufu", a stiff glutinous dough. Trade data cover both fresh and dried yams. Xanthosoma spp.; malanga, new cocoyam, ocumo, tannia (X. sagittifolium). Several plants are included in this group, some with edible tubers and others with edible stems (also called aroids). Yautia is grown mainly in the Caribbean and is used for food. Trade data cover both fresh and dried yautia. Beverage that may be alcoholic or non-alcoholic that is made from fermented malted cereals (mainly barley), water and hops. Non-malted cereals may also be used. The FAO definition differs from the main international classifications in that it includes non-alcoholic beer.

Crops

667

0902

Tea

Crops

826

2401_a

Tobacco, unmanufactured Tomatoes Triticale

Crops Crops

388 97

0702.00_a 1008.90ae

Crops Crops

275 692

1207.9ai 0905.00

Tung Nuts Vanilla

Crops

463

0706.10_a

Vegetables fresh nes

Crops Crops

205 222

0713.90ac 0802.31_a

Vetches Walnuts, with shell Watermelons Wheat

Crops Crops

567 15

0807.11 1001_a

Crops

137

0714.90_a

Yams

Crops

135

0714.90_ba

Yautia (cocoyam)

Crops processed

51

2203.00

Beer of Barley

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Crops processed Crops processed

252

1513.1_a

Coconut (copra) oil Cotton lint

Obtained by pressure from copra and by solvent from the residues of pressure extraction. Has both food and industrial uses. Gossypium spp. Fibres from ginning seed cotton that have not been carded or combed. Trade data also include fibres that have been cleaned, bleached, dyed or rendered absorbent. Used for extracting oil.

767

5201.00aa

Crops processed Crops processed

329

1207.20aa

Cottonseed

331

1512.2_a

Cottonseed oil

Obtained first by pressure extraction from the kernels of cotton seeds. The residue from this process is then exposed to a solvent. Used mainly as a food. Obtained by pressure or solvent extraction. Used mainly for food.

Crops processed Crops processed Crops processed Crops processed

244

1508_a

Groundnut oil

334

1515.1_a

Linseed oil

Obtained by pressure extraction. Used mainly in non-food items.

60

1515.2_a

Maize oil

Extracted from germ by pressure or by solvents.

1242

1517.10

Margrine Short

Margarine is made principally from one or more hydrogenated vegetable or animal fats or oils in which is dispersed an aqueous potion containing milk products, salt, flavouring agents and other additives. Shortening is a product similar to margarine, but with a higher animal fat content. Shortening and compound fats are used primarily for baking and frying. The fat content of margarine and shortening varies from 70 to 90%. A by-product of the extraction or refining of beet or cane sugar or of the production of fructose from maize. Used for feed, food, industrial alcohol, alcoholic beverages and ethanol. Obtained from olives by mechanical or other physical means. Olive oil is the only vegetable oil that can be consumed without refining. Obtained from the kernel of the nut of the fruits of the oil palm by pressure in two or three stages at different temperatures. Including oil of babassu kernels. Seeds of the oil palm. Babassu kernels (Orbignya speciosa) are often reported as palm kernels. Obtained from the mesocarp of the fruit of the oil palm by pressure, and also by solvent from the residues of the pressure extraction. Obtained by pressure extraction for food use. Oil recovered with solvent from the residues of the pressure extraction is used for industrial purposes. Canola oil is produced from new varieties of rapeseed. Obtained either by pressure or by solvent. Has both food and industrial uses.

Crops processed

165

1703_a

Molasses

Crops processed Crops processed

261

1509_a

Olive oil, virgin

258

1513.2_a

Palm kernel oil

Crops processed Crops processed Crops processed

256

1207.10aa

Palm kernels

257

1511_a

Palm oil

271

1514_a

Rapeseed oil

Crops processed Crops processed

281

1512.1_b

Safflower oil

290

1515.50

Sesame oil

Obtained by pressure extraction in two or three stages at different temperatures. Sometimes the oil is also extracted by solvent from the residue of the pressure extraction. Used mainly for food. Obtained by solvent extraction from the beans. Used mainly for food.

Crops processed Crops processed Crops processed Crops processed Live Animals

237

1507_a

Soybean oil

162

1701.9_b

Sugar Raw Centrifugal Sunflower oil

The sum of codes 158 and 159. Processed further to obtain refined sugar.

268

1512.1_a

Obtained by pressure extraction. Mainly for food use.

564

2204_a

Wine

Wines of fresh grapes of all qualities, including sparkling, fortified and dessert wines. Any other animal grown for meat, eggs, feathers and skins, e.g. ostrich, antelope, deer, reindeer, chamois. Equus asinus. See 866. Apis mellifica; A. dorsata; A. florea; A. indica. A beehive is an artificial habitation for bees. Indian, Asiatic, pigmy, water buffalo (Bubalus bubalus; B. arnee; B. depressicornis); African buffalo (genus Syncerus); American bison (Bison bison); European bison (Bison bonasus); beeffalo (cross between a bison and a domesticated beef animal). See 866. Excludes wild bisons and buffaloes. Bactrian camel (Camelus bactrianus); Arabian camel (C. dromedarius). See 866. Common ox (Bos taurus); zebu, humped ox (Bos indicus); Asiatic ox (subgenus Bibos); Tibetan yak (Poephagus grunniens). Animals of the genus listed, regardless of age, sex, or purpose raised. Data are expressed in number of heads. Fowl (Gallus domesticus); Guinea fowl (Numida meleagris. Domesticated birds only. Data are expressed in thousands. Anas spp.. See 1057.

1171

0106.90_f

Animals Live Nes

Live Animals Live Animals

1107 1181

0101.20_a 0106.90_a

Asses Beehives

Live Animals

946

0102_b

Buffaloes

Live Animals

1126

0106.1_a

Camels

Live Animals

866

0102_a

Cattle

Live Animals

1057

0105_a

Chickens

Live Animals

1068

0105ca

Ducks

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Live Animals

1072

0105cb

Geese and guinea fowls Goats

Anser spp.. See 1057.

Live Animals

1016

0104.20

Capra spp.. See 866. Includes Hircus, Ibex, Nubiana, Pyrenaica, Tibetana, Kashmir and Angora. Equus caballus. See 866. Includes hinnies. Mules are offspring of a male ass and a female horse (mare); a hinny is the offspring of a female ass and a male horse (stallion). Both are sterile. See 866. Various species of Lama: e.g. glama pacos (alpaca); peruana (llama); huanacos (guanaco>); vicugna (vicua). See 866. See 866. Includes only those used mainly for meat, e.g. Guinea pig. Rodents used mainly for fur skins are included in Code 1169. Data are expressed in thousands. Including inter alia: partridge (Alectoris rufa); pigeon (Columba livia); quail (Coturnis spp.); turtle dove, pheasant, etc.. See 1057. Domestic pig (Sus domestica); wild boar (Sus scrofa). See 866. Excludes non-domesticated wild boars. Oryctolagus cuniculus. See 866. May include domesticated hares (Lepus spp.). Data are expressed in thousands. Ovis spp.. See 866. Includes Uriel, Argali, Bighorn, Karakul and Astrakhan. Meleagris gallopavo. See 1057. The substance bees use to build the hexagonal cells of the combs of beehives. Includes other insect waxes as well, i.e. lac and Chinese wax. Fresh, chilled or frozen.

Live Animals Live Animals

1096 1110

0101_a 0101.20_b

Horses Mules

Live Animals

1157

0106.90_d

Other Camelids

Live Animals

1150

0106.90_c

Other Rodents

Live Animals

1083

0106.90_b

Pigeons, Other Birds Pigs

Live Animals

1034

0103

Live Animals

1140

0106.1_c

Rabbits and hares

Live Animals Live Animals Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary

976 1079 1183

0104.10 0105_b 1521.90_a

Sheep Turkeys Beeswax

1089

0208.90ac

Bird meat, nes

957

4101_m

Buffalo Hide

See 919. Both adult and young animals.

947

0201.10_b

Buffalo meat

Fresh, chilled or frozen, with bone in or boneless.

951

0401.20_b

Buffalo milk, whole, fresh Camel meat

See 882 and derived products.

1127

0208.90aa

Fresh, chilled or frozen.

1130

0401.20_e

Camel milk, whole, fresh Cattle Hides

See 882.

919

4101_l

Green hide or skin as removed from the carcass of the animal (adult bovine). Used for production data only. Meat of bovine animals, fresh, chilled or frozen, with bone in. Commontrade names are beef and veal. Fresh, chilled or frozen. May include all types of poultry meat ifnational statistics do not report separate data. Production data refer to raw milk containing all its constituents. Trade data normally cover milk from any animal, and refer to milk that is not concentrated, pasteurized, sterilized or other-wise preserved, homogenized or peptonized. Fresh, chilled or frozen.

867

0201.10_a

Cattle meat

1058

0207.1_a

Chicken meat

882

0401.20_a

Cow milk, whole, fresh

Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary

1069

0207.32_a

Duck meat

1163

0208.90ab

Game meat

Meat and offals of wild animals, whether fresh, chilled or frozen.

1017

0204.50

Goat meat

Meat of goats and kids, whether fresh, chilled or frozen, with bone inor boneless. See 882 and derived products.

1020

0401.20_d

Goat milk, whole, fresh Goatskins

1025

4103.10_d

See 919. Both adult and young animals.

1073

0207.32_b

Goose and guinea fowl meat Hair of Horses

Fresh, chilled or frozen.

1100

0503.00

Includes hair of the manes and tails of equine and bovine animals and waste therefrom. Hair from flanks included in 1219. Weight in shell.

1062

0407.00a

Hen eggs, in shell

1067

0407.00a

Hen eggs, in shell (Number) Honey, natural Honey produced by bees (Apis mellifera) or by other insects.

1182

0409.00

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Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary

1097

0205.00_a

Horse meat

Fresh, chilled or frozen.

1122

0205.00_ba

Indigenous Ass Meat Indigenous bird meat, nes Indigenous Buffalo Meat Indigenous Camel Meat Indigenous Cattle Meat Indigenous Chicken Meat Indigenous Duck Meat Indigenous Geese Meat Indigenous Goat Meat Indigenous Horse Meat Indigenous Mule Meat Indigenous Other Camel Indigenous Pigmeat Indigenous Rabbit Meat Indigenous Rodents Indigenous Sheep Meat Indigenous Turkey Meat Meat nes Including frog legs, marine mammals, etc. Some countries includeunder this heading meats that are listed above, but which are notreported separately. Fresh, chilled or frozen. Fresh, chilled or frozen.

1084

0208.90_ax

972

0201.10_ba

1137

0208.90_ay

944

0201.10_aa

1094

0207.11_a

1070

0207.32_aa

1077

0207.32_ba

1032

0204.50_a

1120

0205.00_aa

1124

0205_ba

1161

0208.90_ba

1055

0203.11_a

1144

0208.10_aa

1154

0208.90_aa

1012

0204.21_aa

1087

0207.24_a

1166

0208.90ad

Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary

1108

0205_a

Meat of Asses

1111

0205_b

Meat of Mules

Fresh, chilled or frozen.

1151

0208.90_a

Meat of Other Rod

Fresh, chilled or frozen.

1158

0208.90_b

Meat Oth Camelids Offals Nes

Fresh, chilled or frozen.

1167

0206_g

Fresh, chilled or frozen.

1091

0407.00b

Other bird eggs,in shell Other bird eggs,in shell (Number) Pig meat

Weight in shell.

1092

0407.00b

1035

0203_a

Meat, with the bone in, of domestic or wild pigs (e.g. wild boars),whether fresh, chilled or frozen. Including inter alia: partridge (Alectoris rufa); pigeon (Columba livia); quail (Coturnis spp.); turtle dove, pheasant, etc.. See 1057. Fresh, chilled or frozen. May include hare meat.

1083

0106.90_b

Pigeons, Other Birds Rabbit meat

1141

0208.10_a

977

0204.21_a

Sheep meat

Meat of sheep and lamb, whether fresh, chilled or frozen, with bone inor boneless. See 882 and derived products.

982

0401.20_c

Sheep milk, whole, fresh Sheepskins

995

4102.2_d

See 919. Both adult and young animals.

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Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary Livestock Primary

1185

5001.00_a

Silk-worm cocoons, reelable Skin Furs

Silkworm cocoons suitable for reeling. Foreign trade data are expressed in silk equivalent, which is 25% of their weight. High-value raw skins, e.g. mink, fox, beaver.

1195

4301_a

999

4102.10

Skins With Wool Sheep Snails, Not Sea

Sheep and lamb skins (excluding 1002), with wool on, salted, dried, limed, pickled or otherwise preserved. Fresh, chilled, frozen, dried, salted or in brine.

1176

0307.60

1080

0207.2_a

Turkey meat

Fresh, chilled or frozen.

987

5101.1_a

Wool, greasy

A natural fibre taken from sheep or lambs. Includes fleece-washed, shorn and pulled wool (from slaughtered animals), but does not include carded or combed wool. Emulsion of milk fat and water that is obtained by churning cream. Trade data cover butter from the milk of any animal.

Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed

886

0405.10_a

Butter Cow Milk

952

0405.10_b

Butter of Bufmilk

1022

1022

Butter of Goat Mlk

983

0405.10_c

Butter,Ghee of Sheep Milk Cheese of Bufmilk

955

0406_b

1021

0406_d

Cheese of Goat Mlk Cheese of Sheep Milk Cheese of Skimmed Cow Milk Cheese of Whole Cow Milk Cream Fresh May include some whole milk.

984

0406_c

904

0406ab

Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed

901

0406aa

Curd of milk that has been coagulated and separated from whey. May include some skimmed milk. That portion of milk which is rich in milk fat and is separated by skimming or centrifuging.

885

0401.30_a

953

0405.20_b

Ghee Oil of Buf

887

0405.20_a

Ghee,Butteroil of Cow Milk Lard

Butter from which the water has been removed. Very common in hot countries. Includes also anhydrous butterfat or butter oil. Rendered pig fat.

1043

1501.00_a

896

0402.99_b

Milk Skimmed Cond Milk Skimmed Dry

Same as 889, but applied to skim milk.

898

0402.10_a

Same as 897, but from skim milk. Normally does not exceed 1.5% fat content. Same as 894, but applied to skim milk.

895

0402.91_b

Milk Skimmed Evp Milk Skm of Cows

888

0401.10_a

Milk from which most of the fat has been removed.

889

0402.99_a

Milk Whole Cond

Milk and cream from which water has been partly removed after heat-treating and concentrating. Normally sucrose is added to give the product stability and bacteriological safety. Milk and cream from which water has been completely removed by various methods. In form of powder, granules or other solid forms. May contain added sugar or other sweeteners. Milk and cream from which the water has been partly removed and which has been heat- treated to render it bacteriologically safe and stable.

Livestock Processed

897

0402.2_a

Milk Whole Dried

Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed Livestock Processed

894

0402.91_a

Milk Whole Evp

899

0403.90_a

Milkdry Buttrmilk

1186

5002.00

Silk Raw

Obtained by reeling the filaments from cocoons. Not thrown.

1225

1502.00_e

Tallow

Rendered fats of animals other than pigs, excluding tallow oil or stearine.

890

0404.10_c

Whey Condensed

Whey paste.

900

0404.10_b

Whey Dry

Used in both food and animal feed.

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FAOSTAT

http://faostat.fao.org/DesktopDefault.aspx?PageID=384&lang=en

Livestock Processed

891

0403.10

Yoghurt

A fermented milk food.

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