Sep-99

Baking Heaven

Britain's number 1 baking magazine series

Baking Heaven2 min readRegional & Ethnic
“Craving Something Sweet? Whip Up One Of Our Satisfying Five-ingredient Treats!”
You know when you get a craving for something sweet, but don't have the time or ingredients to make anything nice? Well, this issue we're bringing you an amazing selection of recipes that can be made with just five ingredients… or less! Whipped up in
Baking Heaven1 min readCooking, Food & Wine
A Copy Of Dairy Diary’s Around Britain Cookbook
We have teamed up with Dairy Diary to give one lucky Baking Heaven reader the chance to win one of their most popular cookbooks. In this updated edition of Around Britain, you can explore our glorious gastronomic heritage in eight regions. From the o
Baking Heaven1 min readCooking, Food & Wine
The Future Of Cake Transportation
After a dramatic experience collecting a cake in London, leaving Olamide Adenugba stranded with two boxed cakes (and a balancing act!) during rush hour, Olamide thought that there must be a better solution! After not being able to find the ideal cake
Baking Heaven1 min readCooking, Food & Wine
Win One Of Two Online Cookery Courses Worth £49 Each!
Looking to build your confidence in the kitchen? Buyagift, the UK’s leading gift experience provider, is giving away two BBC Good Food Collection Courses – an inspiring collection of online courses that will help you to develop an extensive array of
Baking Heaven1 min read
Find Inspiring Life Stories And Recipes In Rising Hope
Rising Hope is the first cookbook from Luminary Bakery, a social enterprise founded to support disadvantaged women – including those who have been homeless, in prison, or have experienced violence – by teaching them how to bake. Luminary use baking a
Baking Heaven1 min read
Pots & Co Launches A Limited-edition Dessert Supporting Frontline NHS Staff During Lockdown
Pudding brand Pots & Co’s limitededition ‘Pick-me-up Tiramisù will donate 100% of all profited to frontline staff in partnership with HEROES and The Care Workers’ Charity. Combining a smooth mascarpone and coffee cream with a delectable biscotti and
Baking Heaven1 min readRegional & Ethnic
Prezzybox Is Giving Away Two Personalised Mixing Bowls!
Looking for the perfect gift for a budding baker? These 24cm ceramic mixing bowls can be personalised with a special message, which will be written on its rim, and are perfect for anyone who loves to bake! They can be used for cake batter, mixing coo
Baking Heaven1 min read
Baking Heaven
Have you made a cake or bake from the magazine that you’re really proud of? Share it with us on Instagram! Simply tag us @bakingheavenmag and use the hashtag #bakingheavenmag – we’d love to see what you’ve been making!
Baking Heaven7 min read
Tasty Treatsmade With 5 Ingredients Or Less!
SERVES 16 180g (6oz) salted butter, cubed140g (5oz) Billington’s Light Muscovado Sugar140g (5oz) Billington’s Light & Mild Honey, plus 2 tbsp to finish325g (11½oz) rolled oats125g (4½oz) dried apricots 1 Preheat the oven to 180°C/Gas Mark 4. Grease a
Baking Heaven1 min readCooking, Food & Wine
Create The Ultimate Showstopping Cake Centrepiece
Producing the best wedding cakes in London and the UK, Rosalind has previously made cakes for Wedding TV, regularly designing showstopping cakes for Harrods and even royalty. The course will begin with an introduction to Rosalind Miller, before guidi
Baking Heaven10 min read
Cake Heaven
SERVES 6 200g (7oz) self-raising flour200g (7oz) caster sugar50g (1¾oz) California Raisins4 medium free-range eggs150ml (5floz) sour cream1 tbsp lemon juice grated zest of 1 lemon150ml (5floz) sunflower oil cream, lemon curd and raisins, to serve (op
Baking Heaven6 min read
Cupcake Heaven
MAKES 12 180g (6oz) plain flour2 tsp baking powder125g (4½oz) unsalted butter200g (7oz) brown sugar2 free-range eggs100ml (3½floz) milk30ml (1floz) Dualit NX® or Compostable Single Origin coffee (one espresso shot)your favourite vanilla buttercream (
Baking Heaven2 min read
The Perfect Recipe for the No.1 Baking Magazine
Here at Baking Heaven we just love everything to do with baking! Just a quick _ ick through this great issue will show you what exciting content we bring to you every single month. We’ve got so much more coming your way, ready to help you take your b
Baking Heaven2 min readCooking, Food & Wine
A New KitchenAid Artisan K400 Blender
KitchenAid To celebrate the launch of the NEW KitchenAid Artisan K400 Blender, worth £279, KitchenAid are offering one lucky Baking Heaven reader the chance to win one in the colour of their choice. The NEW KitchenAid Artisan K400 Blender easily powe
Baking Heaven7 min read
Biscuit Heaven
SERVES 18 100g (3½oz) butter, unsalted, at room temperature100g (3½oz) Billington's Unrefined Golden Caster Sugar2 tbsp golden syrup175g (6oz) Allinson Self-Raising White Flour2 tsp ground ginger½ tsp ground mixed spice½ tsp ground cinnamon½ tsp bica
Baking Heaven20 min read
Pudding Heaven
MAKES 4-6 100g (3½oz) unsalted butter, softened, plus extra for greasing3-4 tbsp pure maple syrup (preferably golden colour for its delicate taste)50g (1¾oz) maple sugar100g (3½oz) self-raising flour2 large free-range eggs2 tbsp whole milk 1 Grease a
Baking Heaven3 min readRegional & Ethnic
Spectacular 6-minute Showstoppers
SERVES 8-10 butter, for greasing30g (1oz) cocoa powder3 heaped tsp instant coffee175g (6oz) self-raising flour, sifted175g (6oz) caster sugar60ml (2floz) semi-skimmed milk60ml (2floz) sunflower oil1 free-range egg1 tsp vanilla extract 1 heaped tsp in
Baking Heaven15 min read
Teatime Treats
SERVES 8-10 500g (1lb 1oz) shortcrust pastry240g (8½oz) unsalted butter, softened240g (8½oz) golden caster sugar3 medium Clarence Court Hen's eggs300g (10½oz) ground almonds2 tbsp plain flour2 tsp almond extract½ a 370g jar of Bonne Maman Berries and
Baking Heaven7 min readCooking, Food & Wine
Indulgent Cheesecakes
SERVES 12 160g (5½oz) plain flour, plus extra for dusting¼ tsp baking powder a pinch of salt80g (3oz) unsalted butter, chilled and cubed1 small free-range egg, beaten1-2 tbsp ice-cold water, plus extra if needed 1 gelatine sheet675g (1lb 4oz) full-fa
Baking Heaven1 min read
Cake Decorating School
Guide to skill levels 1 – Beginner 2 – Intermediate 3 – Advanced
Baking Heaven2 min read
SHIRT & TIE CUPCAKES
• cupcakes baked in cupcake cases• buttercream• sugarpaste• florist paste• edible glue • rolling pin• tiny detail silicone mould• small knife• pizza cutter• palette knife• small star cutter (optional)• circle cutter• cone tool• small paintbrush 1 Beg
Baking Heaven2 min read
‘Be Kind’ Dalmation Print Cake
• 15cm (6in) cake, covered in white sugarpaste• edible flower dusts: dusky pink, sky blue, lavender, hello and citrus green • small piece of sugarpaste • paintbrushes: size 0 and 2 • glass bowl• plate• cocoa butter• Sweet Stamp Letter Set• scissors•
Baking Heaven8 min read
Top 10 BAKING AND CAKE DECORATING TIPS FOR BEGINNERS
My first tip is all about the recipe itself. This is going to sound tremendously obvious, but it is something that I need to remind people of regularly. Read, read and then re-read the recipe again. It’s so easy to miss a vital step or crucial ingred
Baking Heaven2 min read
Sea Salt & Rosemary Bread
350g (12oz) bread flour250ml (9floz) warm water1½ tsp active dry yeast2 tsp caster sugar2 tsp sea salt3 tbsp extra-virgin olive oil, plus extra for greasing2 sprigs of fresh rosemary¾ tsp coarsely groundHimalayan pink salt or sea salt 1 Pour the warm
Baking Heaven1 min read
Baking Heaven
PUBLISHER Lucie Dawson EDITOR Jessica Clark SENIOR DESIGNER Ryan Housden SENIOR ADVERTISING SALES EXECUTIVE Amy Hodges ADVERTISEMENT COPY Sue Ward PRINT Warners Midlands plc Martin Harris DISTRIBUTION & CIRCULATION Warners Group Publications plc, Nik
Baking Heaven9 min read
Savoury Heaven
BAKING TIP NOT A FETA FAN? MAKE THIS WITH GOAT'S CHEESE INSTEAD! SERVES 6 375g (13oz) sheet of puff pastry, defrosted if frozen, at room temperature200g (7oz) reduced fat soft cheese1 tbsp chives, snipped2 tsp lemon thyme leaves, or 1 tsp finely grat
Baking Heaven5 min readCooking, Food & Wine
Making Your First Basic Sourdough Loaf
• Firstly, make sure that your starter is bubbly and full of life. • Secondly, don’t be intimidated by the number of steps in the process – nothing is complicated, and you will rattle through them easily enough. • Thirdly, make a rough plan for your
Baking Heaven2 min readRegional & Ethnic
Baking Essentials
Summer is a wonderful time to get creative with your cooking by adding a seasonal twist to classic recipes. There is an abundance of delicious ingredients in season at the moment, which will inspire some delectable summer desserts. Despite craving li
Baking Heaven1 min readCooking, Food & Wine
Victoria Sponge Cupcakes
MAKES 12 SMALL OR 6 LARGE CUPCAKES 120g (4oz) softened butter120g (4oz) sugar1 free-range egg50ml (2floz) milk1 tsp vanilla extract120g (4oz) flour1 tsp baking powder whipped creamstrawberry jamfresh strawberries, slicedicing sugar, for dusting 1 Pre

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