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The Culinary Institute of America

The Culinary Institute of America


The Culinary Institute of America

ratings:
Length:
292 episodes
Language:
English
Format:
Podcast

Description

Explore endless menu possibilities with video podcasts from the chefs at The Culinary Institute of America. Recipes and techniques online at www.ciaprochef.com
Language:
English
Format:
Podcast

Episodes1 - 10 of 292 episodes

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Vegan Southern Fried Lasagna at Cadence

Shenarri Greens is executive chef at vegan soul food restaurant, Cadence, in New York C...

3 minutes
May 05, 2024

Vegan Palm Cake at Cadence

Shenarri Greens is executive chef at vegan soul food restaurant, Cadence, in New York C...

3 minutes
May 04, 2024

Interview with Chef Shenarri Greens at Cadence

Shenarri Greens is at the vanguard of vegan cooking in America. Her vegan soul food men...

10 minutes
May 03, 2024

Melitzanosalata at Shukette

Chef Madeleine Lais, Assistant Culinary Director at Shukette restaurant in New York, sh...

4 minutes
May 02, 2024

Shukette’s Signature Salad

Chef Madeleine Lais, assistant culinary director at Shukette restaurant in New York, sh...

4 minutes
May 01, 2024

Interview with Chef Ayesha Nurdjaja of Shukette

Chef Ayesha Nurdjaja is a James Beard Award Finalist and serves a Middle Eastern menu a...

9 minutes
Apr 30, 2024

A’ash Reshteh at Sofreh

Chef Nasim Alikhani of Sofreh, in Brooklyn, shows us how she makes a’ash reshteh, a cla...

9 minutes
Apr 29, 2024

Anarbij with Cauliflower Steak at Sofreh

Chef Nasim Alikhani of Sofreh, in Brooklyn, shows us how she makes anarbij with caulifl...

12 minutes
Apr 28, 2024

Interview with Chef Nasim Alikhani of Sofreh

Nasim Alikhani is chef/owner of celebrated Persian restaurant, Sofreh, in Brooklyn. Gro...

12 minutes
Apr 27, 2024

Chili Crisp Wedge Salad a la “Fat Choi” at Golden Diner

Samuel Yoo is chef/owner of Golden Diner in New York City’s China Town, and shows us ho...

4 minutes
Apr 26, 2024