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SNR #23: Marc David ~ What We Eat is Only Half the Story of Good Nutrition
Currently unavailable
SNR #23: Marc David ~ What We Eat is Only Half the Story of Good Nutrition
ratings:
Length:
52 minutes
Released:
Sep 2, 2014
Format:
Podcast episode
Description
Episode #23: This week's guest is Marc David, founder of the Institute for the Psychology of Eating.
We discuss why what we eat is only half the story of good nutrition. We get into topics like the effect of physiological state on digestion, attitude to food, behaviours around food, mind-body nutrition, food "addiction", and binge eating.
We discuss why what we eat is only half the story of good nutrition. We get into topics like the effect of physiological state on digestion, attitude to food, behaviours around food, mind-body nutrition, food "addiction", and binge eating.
Released:
Sep 2, 2014
Format:
Podcast episode
Titles in the series (100)
SNR #210: Prof. Tim Noakes & Martin MacDonald - Carbohydrate Intake, Insulin Resistance & Body Fat Regulation: Open discussion between Prof. Tim Noakes and Martin MacDonald on the topic of carbohydrates, insulin resistance and body fat. Prof Noakes obtained an MBChB degree in 1974, an MD in 1981 and a DSc (Med) in Exercise Science in 2002. In the early 90s,... by Sigma Nutrition Radio