35 min listen
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Currently unavailable
RENÉ REDZEPI, DAVID ZILBER REVEAL THEIR FERMENTATION SECRETS AND MORE
FromPrince Street
Currently unavailable
RENÉ REDZEPI, DAVID ZILBER REVEAL THEIR FERMENTATION SECRETS AND MORE
FromPrince Street
ratings:
Length:
40 minutes
Released:
Oct 24, 2018
Format:
Podcast episode
Description
Noma, arguably the most influential restaurant of the 21st century, uses fermentation in a revolutionary way. For the first time on a podcast, the chefs behind this alchemy share the fruits of their years of experimentation, as well as some predictions for the future of food, with host Howie Kahn.
Released:
Oct 24, 2018
Format:
Podcast episode
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