63 min listen
ratings:
Length:
53 minutes
Released:
Aug 5, 2014
Format:
Podcast episode
Description
I couldn't be more thankful to have a good friend, Matt Reid, join me on the Podcast as my first guest. Matt take us through his winemaking history and explains how a $2.98 book on the remainder shelf got his career fermenting.
Released:
Aug 5, 2014
Format:
Podcast episode
Titles in the series (100)
Ep. 009: Stacy Vogel from Miner Family Winery: Everyday on my commute to work I pass Miner Family Wines in the Oakville District of Napa. I was quite fortunate to stop on my way home recently and have a conversation with my friend, and Miner winemaker, Stacy Vogel.... by Inside Winemaking - the art and science of growing grapes and crafting wine